1662 camp con Recipes

corn bread muffin mix, milk, egg, lightly beaten, canned cream corn, white sugar

all-purpose flour, quick cooking oats, toasted wheat germ, butter, softened, orange zest, brown sugar, eggs, blanched whole almonds, shredded coconut

italian sausage links, casings removed, lean ground beef, olive oil, yellow onion, chopped, garlic, chopped, whole peeled tomatoes, tomato sauce, salt, ground black pepper, dried basil, chopped fresh oregano, bay leaf, uncooked spaghetti, grated parmesan cheese

banana, unpeeled, semi-sweet chocolate chips, marshmallow, brown sugar

smoked sausage, skinless, cut in 1 1/4 inch pieces (enough sausage for 4 servings), potatoes, peeled, cut into 1/2 inch dice, onion, diced, carrots , 1/4 inch slices, green cabbage, shredded, salt & pepper, margarine

white bread, cherry pie filling, sugar, butter or margarine

frozen hash brown potatoes, shredded or diced, shredded cheddar cheese, sour cream (i use fat-free), cream of chicken soup, butter or 1/2 cup margarine, melted (or less if you prefer), chopped green onion, seasoning salt (optional), garlic salt, to your taste (optional)

cornbread mix, milk, egg, lightly beaten, creamed corn, white sugar

eggs, water (optional), cheese (shredded, your choice ), onion (chopped, raw or sauteed ), bell pepper (chopped, raw or sauteed ), meat (precooked & diced, chopped or ground, your choice.)

jiffy cornbread mix, milk, egg, lightly beaten, canned creamed corn, white sugar

cooked ham, cut in chunks (cut small), corn oil, water, powdered milk, whole kernel corn (with liquid ), instant mashed potatoes (dry ), salt, thyme

coarse grind coffee , use the store grinder set on course, paper coffee filter, water

guacamole con tostadas, recipe from chef jeff martinez , el chile cafe y cantina, austin, ripe haas avocados, fresh tomato, chopped red onion, chopped cilantro, lime for spritzing

ground beef, aluminum foil (16-inch -18-inch squares), carrots, sliced, canned sliced potatoes, green bell peppers, chopped, dried onion flakes , to taste, worcestershire sauce , to taste, salt and pepper, to taste

green granny smith apples, sultana (not golden raisins), sugar, ground cinnamon

almonds , soaked overnight in water and drainned, mejool dates (depitted), tapioca flour, rapadura whole unbleached cane sugar, raw cacao powder, organic butter, salt, water