825 calzones turnovers Recipes

monterey jack cheese (about 5 oz total ), ham (thin slices), sour cream, corn tortillas, tomato sauce, picante sauce

cream cheese, unsalted butter, softened, all-purpose flour, salt, jam or jelly or preserves

white sugar, eggs ., all-purpose flour ., ts baking powder ., ts vanille sugar ., olive oil ., honey (thyme if available)., shredded nuts ( choose your own)., egg yolks, water ., baking paper ., confectionners sugar .

sheet pepperidge farm puff pastry, olive oil, onion, chopped, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese (plain or flavored ), ground black pepper

warm water (110 degrees f/45 degrees cup), olive oil, salt, dried oregano, bread flour, active dry yeast, chopped frozen broccoli, thawed, garlic powder, olive oil, shredded provolone cheese, grated parmesan cheese, shredded mozzarella cheese, ricotta cheese, olive oil

active dry yeast, warm water, olive oil, white sugar, salt, all-purpose flour, divided, olive oil, ricotta cheese, shredded cheddar cheese, diced pepperoni, sliced fresh mushrooms, dried basil leaves, egg, beaten

ricotta cheese, eggs, shredded mozzarella cheese, freshly grated parmesan cheese, frozen chopped spinach, thawed and squeezed dry, salt and pepper to taste, frozen white bread dough, thawed

active dry yeast, warm water (110 degrees f/45 degrees cup), all-purpose flour, salt, white sugar, olive oil, salt, heads fresh broccoli, shredded provolone cheese, shredded mozzarella cheese, grated parmesan cheese, garlic, minced, diced pepperoni, olive oil, salt and pepper to taste, egg, beaten, water, cornmeal

bob evans italian sausage roll, frozen bread dough, thawed, pizza sauce, sliced mushrooms, drained, grated mozzarella cheese

refrigerated dinner rolls, at room temperature, cornmeal for rolling, spicy italian sausage , removed from its casing, olive oil, for sauteing , if necessary, onion, finely chopped, yellow bell pepper, cored and seeded, cut into small dice, red bell pepper, cored and seeded, cut into small dice, garlic cloves, minced, grated mozzarella cheese, grated parmesan cheese, minced fresh parsley (optional), olive oil, for brushing, your favorite marinara-style pasta sauce

refrigerated dinner rolls, at room temperature, cornmeal for rolling, olive oil, onion, finely chopped, frozen chopped spinach, thawed and squeezed dry, garlic cloves, minced, ground nutmeg, salt and pepper, to taste, ricotta cheese, grated mozzarella cheese, parmesan cheese, olive oil, for brushing, your favorite marinara-style pasta sauce

all-purpose flour , or more if needed, pizza crust yeast, sugar, salt, very warm water (120 degrees to 130 degrees f), vegetable oil, italian sausage, fresh spinach leaves, water, ricotta cheese, shredded mozzarella cheese, egg, spice islands italian herb seasoning, spice islands crushed red pepper, spice islands garlic salt, pizza sauce or marinara sauce

pillsbury refrigerated classic pizza crust, refrigerated original barbecue sauce with shredded chicken, shredded mozzarella or cheddar cheese

flour, butter or 1/2 cup - cold, oil, lemon juice or vinegar, ice water, egg, ice water, egg, water, sesame seeds (optional), olive oil, yellow or cooking onion, finely chopped, spinach, frozen, thawed and squeezed, eggs, lightly beaten, mashed potatoes, parsley, chopped, salt

shrimps shell and tails of chopped., pack frozen pastry dough defrosted , if you can find use frozen circles is easier., onions chopped ., tomatoes chopped ., garlic chopped ., green bell pepper chopped ., mushrooms chopped ., olive oil ., margarine ., hard boiled egg chopped ., ts ground chili ., egg yolk ., salt , pepper to taste.

light red or white wine , such as fiano del avellino, warm water, fresh yeast, honey, salt, extra-virgin olive oil, all-purpose flour, head escarole , about 1 1/4 to 1 1/2 lb, extra-virgin olive oil, garlic, thinly sliced, very small capers , rinsed 3 times in water and drained, salted anchovies, finely minced, gaeta olives, pitted but left whole, dried currants, pine nuts, fresh ricotta, salt and pepper

extra-virgin olive oil, boned leg of lamb , cut into 1/2-inch pieces, onion, chopped, red wine, tomato paste, sea salt and freshly ground black pepper, recipe basic bread dough , recipe follows, fresh oregano, egg yolk, beaten , sprinkled with, warm water, yeast, kosher salt, extra-virgin olive oil, all-purpose flour