805 calorie asparagus with pepper cream Recipes

asparagus (1 lb), egg yolks, grated orange , juice and rind of, salt, pepper, unsalted butter, softened (4oz), lemon juice, heavy cream, orange rind twists (garnish )

asparagus, trimmed, portabella mushrooms, cleaned, tomatoes, quartered, olive oil, for drizzling, sea salt, bay leaf, onion, milk , i use skimmed, butter, flour, cheddar cheese, dijon mustard (optional), cream (optional), salt and pepper

unsalted butter, onions, minced, chicken stock, fresh asparagus, trimmed (thin asparagus is recommended), creme fraiche or 1/4 cup whipping cream, salt, white pepper, lemon juice (optional)

fresh asparagus or 2 (15 oz) cans asparagus, drained, hard-boiled eggs, peeled & thinly sliced, butter flavored cracker, crushed (i use ritz), shredded sharp cheddar cheese, cream of mushroom soup, undiluted, milk, salt and pepper, to taste

fresh asparagus , cut into 2-inch pieces, unbaked pastry shell (9 inches), crabmeat, drained and flaked, shredded swiss cheese, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, salt, drops hot pepper sauce, grated parmesan cheese, fresh asparagus spears for garnish

fresh asparagus or 1 (12 oz) package frozen asparagus, chicken stock or 1 1/2 cups canned chicken broth, chopped onions, milk or 1 cup cream, salt, pepper

broiler chickens (3 to 3-1/2 lb) or 1 broiler-fryer chicken (3 to 3-1/2 lb), water, chicken bouillon granules, bacon, strips diced, carrots, chopped, onion, chopped, fresh asparagus, trimmed and cut into 1/2-inch pieces or 1 (10 oz) box frozen asparagus, thawed, cubed peeled potatoes, salt, dried thyme, pepper, all-purpose flour, heavy whipping cream or 1 1/2 cups canned reduced-fat evaporated milk, chopped fresh parsley

chopped green onions, butter, cubed, king arthur unbleached all-purpose flour, chicken broth, fresh asparagus, trimmed and cut into 1-inch pieces, watercress, stems removed (about 1 cup, lightly packed), half-and-half cream, salt, white pepper, cayenne pepper, sour cream

asparagus, trimmed and cut into 2-inch pieces, chopped onion, chopped sweet red or yellow pepper, butter, cream cheese, softened, mayonnaise, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, dill weed, dried basil, pepper, salmon, drained, bones and skin removed, shredded swiss cheese, grated parmesan cheese

asparagus, trimmed,peeled if thick & cut in pieces, potato, peeled & diced about 1/2 the size of the asparagus pieces so the cooking time is equal, shallot, peeled & finely diced, garlic, peeled & finely diced, watercress, chicken stock, tarragon, butter, cream (heavy ), salt & pepper, chervil (to garnish ) (optional)

asparagus, puff pastry, thawed (frozen ready made ), beaten egg, for brushing, creme fraiche, egg yolks, chopped chives, horseradish (extra strong ), whipping cream, salt & pepper, parmesan cheese (freshly grated )

pistachio nut, asparagus, cut into thirds, unsalted butter, garlic clove, peeled and cut in half, fresh ground pepper, dry white wine, fat-free half-and-half, jalepeno chili pepper flakes or 1/2 tsp red pepper flakes, sea salt, dry penne pasta, parmigiano-reggiano cheese, freshly grated

asparagus spears, cooked (i steamed mine), brie cheese, prosciutto, thinly sliced, butter (for sauteing ), baby bella mushrooms (washed and sliced ), onion, diced, butter, flour, chicken stock (or chicken bouillon), white wine (i used pino grigio), garlic powder, pepper, sour cream (i was out of milk,so i used up what i had), dried parsley

asparagus, dried rotini, garlic minced, onion, summer squash or zucchini, olive oil, pepper, salt, whipping cream

ground beef, egg, milk, dry breadcrumbs, monterey jack and cheddar cheese blend, divided, onion, finely chopped, minced garlic cloves, salt, pepper, cream of asparagus soup, salsa, green bell peppers

butter, onion, chopped finely, garlic, crushed and chopped finely, bacon, rind and fat removed and diced finely, cream of asparagus soup (condensed ), asparagus, cuts & tips (or canned asparagusspears, cut into bite-sized pieces, drained), corn kernels, drained (i used 2 x 125g cans), water (1 cup is equivalent in volume to 1/2 a 420g can of soup - i just used the can to measure the liquids), milk, cream, dry white wine, chicken stock powder or 1 tsp vegetable stock powder (or 1 stock cube), black pepper, freshly ground, ground nutmeg, fresh thyme leaves or 1/2 tsp dried thyme, parmesan cheese, freshly grated

asparagus, cooked, potatoes, cooked and sliced, ham, thinly sliced, parsley, chopped, cheese, grated, butter , sauce posted below, salt, nutmeg, pepper, egg yolk, butter, butter , sauce, flour, butter, water or 2 cups asparagus cooking liquid, salt and pepper, egg yolks, beaten (optional) or 1/2 cup cream (optional)

warm water, dry yeast, granulated sugar, egg, beaten, salt, flour, soft butter , cut into pieces, green asparagus, trimmed, white asparagus, trimmed, butter, flour, milk, cream, salt & freshly ground black pepper, to taste, chopped parsley, taleggio or 8 oz gruyere, cubed