60588 cal crab salad Recipes
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fresh-ripe tomatoes (3 1/2 to 4 in.wide , 12 oz. each) and10 Morefresh-ripe tomatoes (3 1/2 to 4 in.wide , 12 oz. each), mayonnaise, white wine vinegar, minced fresh tarragon or 2 tsp dried tarragon, shelled cooked crab or shelled cooked tiny shrimp, frozen petite peas, thawed, chopped celery, minced shallots, rinsed, salt and pepper, butter or leaf lettuce leaves, rinsed and crisped, fresh tarragon sprigs (optional)11 ingredients
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tubs fresh lump crab (1 lb 300 count shrimp may be substi... and9 Moretubs fresh lump crab (1 lb 300 count shrimp may be substituted), ribs celery from the heart, finely chopped, white onion, finely chopped or grated with a hand grater, mayonnaise, chili sauce , eyeball the amount, hot sauce (recommended : tabasco), worcestershire sauce, salt and pepper, bibb or leaf lettuce, 4 leaves, croissants , split lengthwise12 min, 10 ingredients
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Crab Garden Salad
crab delights, salad greens, yellow pepper, thinly sliced and4 Morecrab delights, salad greens, yellow pepper, thinly sliced, broccoli florets, pitted ripe olives, sliced red onions, ox. italian dressing7 ingredients -
Mom's Creamy Crab Salad
cooked macaroni, crab, imitation, diced and6 Morecooked macaroni, crab, imitation, diced, black olives, sliced, colby cheese, diced, frozen peas, thawed, miracle whip, yellow mustard, sugar8 ingredients -
Oh so good crab salad stuffed tomatoes
tomatoes , hollowed out, white crab meat, diced avocados and7 Moretomatoes , hollowed out, white crab meat, diced avocados, jalapenos, seeded and diced, minced garlic, chopped cilantro, juice of 1 large lime, salt, cayenne pepper, mayonnaise15 min, 10 ingredients -
Watermelon Gazpacho With Dungeness Crab Salad
yellow seedless watermelon, peeled and diced and14 Moreyellow seedless watermelon, peeled and diced, yellow pepper, seeded and chopped, cucumber, peeled, seeded and chopped, jalapeno pepper (or more if you like ), sherry wine vinegar, salt, fresh white pepper , to taste, fresh dungeness crabs, lemon zest, finely grated, extra virgin olive oil, red watermelon balls, made with a melon baller, diced cucumbers, diced bell peppers, mixed colors, cilantro leaves, extra virgin olive oil35 min, 15 ingredients -
Papaya Grapefruit Crab Salad
pink grapefruits, papaya, crab, drained, chopped celery and6 Morepink grapefruits, papaya, crab, drained, chopped celery, minced red onion, white wine vinegar, olive oil, chopped fresh sage, cayenne, boston lettuce leaf15 min, 10 ingredients -
Layered Dungeness Crab Salad
shredded lettuce, shelled crab, red bell pepper, diced and4 Moreshredded lettuce, shelled crab, red bell pepper, diced, celery ribs, sliced, green onions, sliced, hard-cooked eggs, sliced, horseradish cream , dressing10 min, 7 ingredients -
Chilled Sweet Onion Soup With Garlic Vinagrette and Crab Salad
walla walla onions (use vidalia if walla walla are not av... and21 Morewalla walla onions (use vidalia if walla walla are not available, this amount will be 4 to 5 large onions), olive oil, garlic cloves, peeled and smashed, dry white wine, water, heavy cream, coarse salt, fresh ground black pepper, water, garlic , bulbs also use light green parts of the stalk, sliced thin (use fresh, young green if at all possible, if not available subtitute half the for gre), dijon mustard, egg yolk, honey, sambal chili paste, white wine vinegar, canola oil, coarse salt & freshly ground black pepper, crabmeat (dungeness or jumbo lump blue crab, picked clean of shells, this amount is 4 oz.), olive oil , extra virgin, lemon , zest of, lemon juice, fresh, coarse salt & freshly ground black pepper2 hour 15 min, 22 ingredients -
Crab and Melon Salad
crab, flaked, watermelon , cut in balls,no seeds and8 Morecrab, flaked, watermelon , cut in balls,no seeds, cantaloupes , cut in balls, diced tomato, ground ginger (optional), white wine vinegar, dijon mustard, salt and pepper, orange juice, vegetable oil or 1/4 cup premium olive oil40 min, 10 ingredients -
Artichoke Hearts Stuffed with Crab Salad (Robert Irvine)
mayonnaise and11 Moremayonnaise, fresh chives , tender green and white parts only, chopped, crab boil seasoning (recommended : old bay), splash hot red pepper sauce, red onion, diced small, lemons, juiced, whole-grain mustard, salt and freshly ground black pepper, colossal crabmeat , picked over for shells, artichoke hearts, fresh chopped parsley leaves, avocado , slipped from skin and cut into 1/2-inch pieces for garnish25 min, 12 ingredients -
Crispy Squid and Stone Crab Salad with Red Pepper-Mango Vinaigrette, Mint, Cilantro and Cherry Peppers (Bobby Flay)
red pepper-mango vinaigrette and23 Morered pepper-mango vinaigrette, ripe mango, peeled, pitted and coarsely chopped, roasted red pepper, peeled, seeded and chopped, juice of 2 fresh limes, coarsely chopped red onion, garlic, coarsely chopped, chipotle pepper puree (depending on how spicy you like), canola oil, chopped fresh mint leaves, chopped fresh cilantro leaves, honey , to taste, salt and freshly ground pepper, peanut oil, rice flour, cold water, salt and freshly ground black pepper, baby squid, cut into rings, stone crab claws , meat removed and chopped, micro greens, watercress, head frisee, whole cherry peppers , jarred in vinegar, drained and thinly sliced, cilantro leaves, for garnish, chopped fresh mint, for garnish1 hour , 24 ingredients -
Dungeness Crab Salad with Sweet Pea Tendrils and Orange Dressing (Robert Irvine)
grapeseed oil, red onion, diced small and10 Moregrapeseed oil, red onion, diced small, garlic, lightly crushed with the side of a knife blade, then minced, tomatoes , seeds removed and cut brunoise, blood orange , segmented and diced, minced fresh chives, minced fresh mint leaves, hoisin sauce, soy sauce, mayonnaise, dungeness crabs , meat removed from claws and body (equates to about 1 pound of crabmeat), pea tendrils32 min, 12 ingredients -
Hearts of Palm and Crab Salad (Emeril Lagasse)
hearts of palm, blanched, marinated and julienned and11 Morehearts of palm, blanched, marinated and julienned, crab meat , picked over for cartilage and shells, julienned carrots, blanched, toasted chopped walnuts, chopped chervil, herb vinaigrette, salt and pepper, chiffonade baby lettuces, tomato, herb vinaigrette, grated parmigiano-reggiano cheese, chopped parsley , edible flowers25 min, 12 ingredients -
Hearts of Palm and Stone Crab Salad with Avocado-Buttermilk Dressing (Emeril Lagasse)
head bibb lettuce, cored and leaves separated, washed and... and5 Morehead bibb lettuce, cored and leaves separated, washed and spun dry, vine-ripened tomatoes (about 4 oz each), sliced, fresh hearts of palm, trimmed, poached , and cut into quarters lengthwise, or 1 (14, hearts of palm, rinsed and patted dry , cut into quarters lengthwise, stone crab claws (about 20), avocado-buttermilk dressing , recipe follows20 min, 6 ingredients -
Herb Crab Salad Maki-Sushi
honey, dijon mustard, lemon, juiced, canola oil and7 Morehoney, dijon mustard, lemon, juiced, canola oil, fresh picked crab, chopped cilantro, chopped flat leaf parsley, basil chiffonade, shallot, minced, salt and white pepper to taste, sheets of yaki-nori11 ingredients
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