190852 cake red glaze toasted almon Recipes
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cake flour, cocoa powder, baking soda, baking powder, salt and13 Morecake flour, cocoa powder, baking soda, baking powder, salt, sugar, unsalted butter, softened, eggs, buttermilk, distilled white vinegar, vanilla, icing, cream cheese, softened, unsalted butter or margarine, softened, sugar, vanilla extract, chopped pecans25 min, 18 ingredients
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cake flour, unsweetened cocoa, baking soda, baking powder and11 Morecake flour, unsweetened cocoa, baking soda, baking powder, salt, granulated sugar, butter, softened, egg whites, fat-free buttermilk, vanilla extract, less-fat cream cheese, vanilla extract, powdered sugar, seedless raspberry jam16 ingredients
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Red Velvet Cake With Raspberry Fillingcake flour, unsweetened cocoa, baking soda, baking powder and11 Morecake flour, unsweetened cocoa, baking soda, baking powder, salt, granulated sugar, butter, softened, egg whites, fat-free buttermilk, vanilla extract, low-fat cream cheese, vanilla extract, powdered sugar, seedless raspberry jam48 min, 15 ingredients
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Red Velvet Swirl Pound Cakecake flour, salt, unsalted butter, softened, sugar, eggs and9 Morecake flour, salt, unsalted butter, softened, sugar, eggs, whipping cream, vanilla extract, almond extract, milk chocolate , morsels melted, powdered sugar, whipping cream, salt , a pinch, edible white glitter41 min, 14 ingredients
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Red Snapper Parfait (Emeril Lagasse)red snapper, creole spice, vegetable oil, lime juice and8 Morered snapper, creole spice, vegetable oil, lime juice, chopped cilantro, chopped jalapeno, chopped red pepper, diced papaya, coconut milk, toasted coconut, salt and pepper, cilantro2 hour 20 min, 12 ingredients
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Red, White, and Blue Trifle (Sandra Lee)red velvet cake mix , about 18 oz (if you can tsp find re... and3 Morered velvet cake mix , about 18 oz (if you can tsp find red velvet cake use 1 box chocolate cake plus a bottle of red food coloring), blueberries, strawberries, tops removed1 hour , 4 ingredients
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Sweet Potato Cakes With Mango-pineapple Chutneychutney, cubes peeled cored fresh pineapple and20 Morechutney, cubes peeled cored fresh pineapple, mango, peeled, cut into 1/3-inch cubes (2/3 cup), sugar, white wine vinegar, garlic cloves, pressed, ground cumin, cumin seeds, sea salt, freshly ground black pepper, potato cakes, red-skinned sweet potato (yam), russet potato, grated onion, eggs, beaten to blend, chopped fresh cilantro plus sprigs for garnish, all purpose flour, curry powder, sea salt, vegetable oil, greek-style yogurt25 min, 22 ingredients
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Red Velvet Cake With Cream Cheese Frostingcake, flour, cocoa powder, baking soda, salt and13 Morecake, flour, cocoa powder, baking soda, salt, butter, softened, sugar, eggs, sour cream, milk, pure vanilla, cream cheese, butter, sour cream, pure vanilla, sugar40 min, 18 ingredients
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Red Velvet Cakecake flour, baking powder, baking soda, salt, baking cocoa and12 Morecake flour, baking powder, baking soda, salt, baking cocoa, granulated sugar, butter-softened ,no substitutes, vanilla extract, eggs, buttermilk, cream cheese-softened, butter-softened, marshmallow creme, vanilla extract, sugar40 min, 17 ingredients
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Red Velvet Cake With Cream Cheese Icingcake, self-rising flour, sugar, eggs, vanilla, vinegar and10 Morecake, self-rising flour, sugar, eggs, vanilla, vinegar, baking soda, cocoa, vegetable oil, buttermilk, icing, cream cheese, butter, confectioners sugar, pecans16 ingredients
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Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchegounsalted butter, sliced almonds and8 Moreunsalted butter, sliced almonds, pimenton de la vera (spanish smoked paprika), shallot, minced, sherry wine vinegar, extra-virgin olive oil, head of frisee (about 8 oz), torn into bite-size pieces, drained roasted red peppers from jar, cut into thin strips, purchased chicken , meat torn into bite-size pieces, shaved manchego cheese (about 1/2 cup)10 ingredients
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Red Mullet Fillets with Haricots Verts and Dried Apricotsrouget (red mullet) fillets with skin (from four 3/4-lb w... and6 Morerouget (red mullet) fillets with skin (from four 3/4-lb whole fish), pin bones removed with tweezers, mild extra-virgin olive oil (preferably from liguria), divided, plus additional for drizzling, haricots verts, trimmed and cut into 1/4-inch pieces, dried apricots, cut into 1/4-inch dice, pine nuts, toasted, mint leaves , very thinly sliced crosswise, mint leaves45 min, 7 ingredients
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