423 cake cool cheese Recipes

strawberry cake mix (plus oil, water and eggs as directed on box), philadelphia cream cheese (softened to room temp .), lemonade (kool-aid), yellow food coloring (gel-as desired for color ), marshmallow creme (jet puff), cool whip topping, strawberry, to garnish (fresh , as desired)

cream cheese, softened, sugar, cool whip, angel food cake, cut into 1 inch cubes, blueberry pie filling

powdered sugar, cake flour, egg whites, cream of tartar, granulated sugar, vanilla, almond extract, salt, cream cheese, sugar, cool whip, fresh strawberries

yellow cake mix , prepared as directed using, eggs, oil, water, crushed pineapple, undrained, brown sugar , firmly packed, instant vanilla pudding , prepared as directed using, milk, cream cheese, softened, bananas, sliced (optional), cool whip, thawed, pecan pieces, shredded coconut, maraschino cherries , halves

chocolate syrup, chocolate cake mix , 2 layer size, water, oil, eggs, divided, sour cream, cream cheese, softened, sugar, evaporated milk, semi-sweet chocolate baking squares, melted, cool whip, thawed

yellow cake mix, pumpkin puree, divided, milk, vegetable oil, eggs, pumpkin pie spice, divided, cream cheese, softened, icing sugar, cool whip topping, thawed, caramel topping, toasted pecans

mascarpone cheese, room temperature, egg whites, coconut oil or 1/4 cup vegetable oil, reduced-sugar yellow cake mix, lemon zest (from 2 lemons), fresh lemon juice (about 2 lemons), water, enough to equal 1 cup with the lemon juice, frozen dark sweet cherries (or blueberries), sugar-free lemon gelatin, boiling water, cold water, cool whip lite, thawed to top

layer size) yellow cake mix, pumpkin, divided, milk, oil, eggs, pumpkin pie spice, divided, cream cheese, softened, powdered sugar, tub (8 oz.) cool whip whipped topping, thawed ( i think real whipped cream is in serving for this beauty), caramel ice cream topping, chopped pecans

duncan hines butter cake mix, crisco cooking oil, buttermilk, sugar, eggs (i use 5 or 6 eggs unless they are real large), cool whip, sugar, cream cheese, vanilla extract, butter

duncan hines coconut supreme cake mix, crushed pineapple (undrained ), ganulated sugar, sweetened condensed milk, cream cheese, sm. container cool whip, vanilla extract, chopped pecans, sweetened coconut flakes

pumpkin, evaporated milk , the small 1, eggs, cinnamon, sugar, yellow cake mix with pudding, dry, chopped nuts (walnuts or pecans are perfect), butter, melted, philadelphia cream cheese, cool whip, shredded coconut

marble cake mix, instant chocolate pudding mix, ricotta cheese, eggs, vanilla, sugar, milk, cool whip

food cake mix, cream cheese, softened, sugar (for a sweeter filling increase the slightly), cool whip frozen whipped topping, thawed, oreo cookies, crushed, semi-sweet chocolate chips, shortening (can use hard margarine), corn syrup (light or dark ), water, water

duncan hines fudge cake mix, jello french vanilla instant, pudding mix, eggs, oil, milk, mix until smooth. bake in 3 cake pans for about 20-25 minutes at 350 degrees. cool and frost., pecans (chopped and toasted ), cream cheese, margarine, vanilla, sq. chocolate, melted

devils food cake mix (2 layer size), semi sweet baking chocolate, butter cut up, cream cheese softened, sugar, cool whip thawed, oreo cookies coursely crushed

yellow cake mix, water, vegetable oil, eggs, cream cheese (room temp ), vanilla pudding mix, milk, crushed pineapple, well drained, cool whip, coconut (optional)

layer size) yellow cake mix, pumpkin, divided, milk, vegetable oil, eggs, pumpkin pie spice, divided, philadelphia cream cheese, softened, powdered sugar, tub (8 oz.) cool whip whipped topping, thawed, caramel topping, chopped planters pecans

layer size) yellow cake mix, pumpkin, divided, milk, oil, eggs, pumpkin pie spice, divided, cream cheese, softened, powdered sugar, tub (8 oz.) cool whip whipped topping, thawed, caramel ice cream topping, chopped pecans