35474 cajun style casserole Recipes

bacon, onion, chopped, garlic salt, onion salt, okra, trimmed and cut into small pieces, tomatoes with juice, ro-tel tomatoes and green chiles, dried parsley flakes, salt and pepper to taste, rice

frozen pepper strips, mexicorn, drained, condensed beefy mushroom soup, undiluted, condensed cream of celery soup, undiluted, milk, ground cumin, dried oregano, reserved mixture from cajun beef and beans, frozen tater tots, shredded mexican cheese blend, green onions, thinly sliced

uncooked angel hair pasta, olive oil, skinless, boneless chicken breast halves - cut into strips, chopped garlic, dried basil, cajun-style blackened seasoning, salt and pepper to taste, roma (plum) tomatoes, diced, crumbled feta cheese

brown sugar, ground cumin, ground black pepper, ground coriander, chili powder, kosher salt, soy sauce, chili powder, cajun-style blackened seasoning, prime rib roast, bone in, water

vegetable oil, chopped onion, chopped celery, kosher salt, tuna , packed in olive oil, drained, spicy brown mustard, mayonnaise, cayenne pepper, cajun style blackened seasoning (old bay recommended), dried parsley, hot pepper sauce (e.g. tabasco), pepperjack cheese, italian bread

butter, onion, chopped, garlic cloves, left whole, garlic cloves, minced, thyme, cayenne pepper, white pepper, black pepper, basil, chicken broth, worcestershire sauce, tabasco sauce, tomato sauce, sugar, green onion, chopped, kosher salt, white pepper, garlic powder, cayenne pepper, black pepper, cumin, basil, boneless skinless chicken breast, cut into 1-inch cubes, butter, fettuccine pasta, uncooked, parmesan cheese, grated

ground beef, chopped onion, garlic, minced, kidney beans, rinsed and drained, cajun-style stewed tomatoes, salt, chili powder, bay leaf, garlic powder, seasoning salt, oregano, pepper, cooked long grain rice

boneless skinless chicken breast halves, taco seasoning mix, breadcrumbs, grated monterey jack cheese, chopped green chilies, sour cream, scallions, chopped, cajun-style rice , prepared according to package directions

bacon, diced, carrot, chopped, celery rib, chopped, green pepper, chopped, garlic cloves, minced, tasso ham, diced (if this is not available diced ham pieces can be used.), smoked sausage , cut crosswise into 1/4-inch slices, navy beans, chicken broth, dried onion, minced, jalapeno, seeded and minced, diced tomatoes, tabasco sauce , to taste, salt and pepper, to taste, brown rice, green onion, sliced

sheets parchment paper, shark fillets (any firm fish fillet) or 16 oz red snapper fillets (any firm fish fillet) or 16 oz catfish fillets (any firm fish fillet) or 16 oz pompano fish fillets (any firm fish fillet) or 16 oz orange roughy fillets (any firm fish fillet), shrimp, peeled and de-veined, parsley, chopped

okra , cut into 1/4 inch slice, unbleached all-purpose flour, ground cumin, chili powder, garlic powder, paprika, fresh coarse ground black pepper, salt, egg, lightly mixed, corn oil , more if needed, salt, for seasoning

boneless skinless chicken breast halves, fully cooked and diced (i usually just boil them), water, chicken broth, corn tortillas, quartered, low-fat cheddar cheese, grated, fat-free cream of mushroom soup, fat-free cream of chicken soup, rotel tomatoes & chilies (diced), jalapeno, seeded & minced, cilantro, chopped, sea salt (or to taste), pepper (or to taste), tony cachere s seasoning (cajun or creole )

links breakfast sausage (i used the pre cooked kind!), hash browns (from the freezer section), cheese soup (i believe its 8 oz..whatever the normal can size is), eggs, milk, mustard (optional), cajun seasoning (tony chachere s to taste) or 1/2 tsp season-all salt (tony chachere s to taste), garlic powder, shredded cheese

day old french bread, cubed into bite size pieces, melted butter, shredded monterey jack cheese (may use pepper-jack cheese if you like it spicier), genoa salami , cut into 1/4 inch strips, eggs, whole milk, dry white wine (optional, but it really adds to the flavor ), green onions, diced finely, dijon mustard, black pepper and cajun or creole seasoning, sour cream, more parmesan cheese (fresh grated is definitely best with this)

canola or corn oil, chopped onion, green onions, chopped with tops, green pepper, chopped, garlic, chopped, all-purpose flour, water, chicken thighs, skinned , boned, and chopped, canned) chopped tomatoes , reserve juice, chopped tomatoes, tomato paste, salt, pepper, reduced-fat) turkey sausage, frozen white) corn kernels, thawed, ham , lean and boneless

vegetable oil, cross-cut sections beef shanks, beef short ribs (sometimes called flanken), cut into 1-rib pieces if necessary, onions, chopped, red bell peppers, chopped, water, beef broth, garlic cloves, minces, cayenne to taste, file powder, cajun-style white rice

red-skinned potatoes (about 2 1/2 lb), peeled , cut into 1/2-inch pieces, paprika, chili powder, creole or cajun seasoning or 1 additional tsp chili powder, olive oil

chicken gizzard, canned chicken broth, water, bacon, green bell pepper, chopped, red bell pepper, chopped, onion, chopped (about 1 1/4 cups), chopped scallion (green onions, about 5 medium), carrots, chopped (about 1 cup), chopped fresh parsley, garlic cloves, minced, salt, black pepper, cayenne pepper (ground red pepper), raw rice, butter, chicken liver