35 cajun casserole Recipes

canola oil, canadian bacon, diced, skinless chicken breasts , cut into bite size chucks, onion, chopped, garlic cloves, minced, green bell peppers, seeded and chopped, chopped celery, tomatoes, chopped, no-salt-added tomato sauce, bay leaves, crumbled, dry thyme leaves, white pepper, cayenne pepper (how hot you want it ), chopped parsley, grain rice (i use jasmine), low sodium chicken broth

boneless skinless chicken breasts, cubed and cooked, onion, chopped, butter or 1/2 cup margarine, green pepper, chopped, red pepper, chopped, stalks celery, chopped, sliced mushrooms, drained, milk, velveeta mexican cheese, garlic cloves, minced, fettuccine pasta, cooked and drained, parmesan cheese, for sprinkling

ground beef, onion, diced, tater tots, condensed golden mushroom soup, shredded cheese, cajun salt , to taste, garlic powder , to taste, black pepper , to taste

frozen pepper strips, mexicorn, drained, condensed beefy mushroom soup, undiluted, condensed cream of celery soup, undiluted, milk, ground cumin, dried oregano, reserved mixture from cajun beef and beans, frozen tater tots, shredded mexican cheese blend, green onions, thinly sliced

italian turkey sausage , casing removed if applicable, canola oil (or other light cooking oil), onions, chopped, celery, chopped, green pepper, chopped, garlic cloves, minced, grain rice, uncooked, dried oregano, salt, ground cumin, red pepper flakes, paprika, drops hot sauce (more or less to taste), low sodium chicken broth, bay leaf

uncooked rice, butter, onion, chopped, bell pepper, chopped, stalks celery, chopped, jalapeno peppers, chopped, creamed corn, grated velveeta cheese, grated sharp cheddar cheese

corn bread/muffin mix, ground turkey or beef, diced tomatoes, drained, frozen mixed vegetables, thawed, tomato paste, shredded cheddar cheese, green onions, thinly sliced

shrimp, peeled and deveined, smoked sausage , cut into 1/4 inch slices, onion, chopped, celery rib, diced, green bell pepper , cut into thin strips, garlic, minced, diced tomatoes with basil oregano and garlic, fat-free chicken broth, cajun seasoning (i use tony chachere s), cayenne pepper, uncooked long-grain white rice

lean beef, cut into small cubes (round steak), yellow onion, diced (optional), olive oil, stuffed green olive , coursely chopped, diced tomatoes, penzeys cajun seasoning (or more to taste), rotini pasta, zucchini , coursely chopped, unpeeled, salt & pepper, shredded cheddar cheese

links breakfast sausage (i used the pre cooked kind!), hash browns (from the freezer section), cheese soup (i believe its 8 oz..whatever the normal can size is), eggs, milk, mustard (optional), cajun seasoning (tony chachere s to taste) or 1/2 tsp season-all salt (tony chachere s to taste), garlic powder, shredded cheese

smoked sausage, chicken breasts , cut into bite-sized pieces, onion, diced, celery rib, diced, green pepper, seeded and diced, garlic cloves, minced, diced tomatoes with basil oregano and garlic, chicken broth, ground red pepper, uncooked rice, shrimp , upeeled

cooked medium shrimp, peeled and deveined, low-fat smoked sausage , cut into 1/4-inch slices, onion, diced, celery rib, diced, green bell pepper , cut into thin strips, garlic cloves, minced, diced tomatoes with garlic, basil, and oregano, fat-free chicken broth, ground red pepper, uncooked long-grain rice

day old french bread, cubed into bite size pieces, melted butter, shredded monterey jack cheese (may use pepper-jack cheese if you like it spicier), genoa salami , cut into 1/4 inch strips, eggs, whole milk, dry white wine (optional, but it really adds to the flavor ), green onions, diced finely, dijon mustard, black pepper and cajun or creole seasoning, sour cream, more parmesan cheese (fresh grated is definitely best with this)

boneless skinless chicken breast halves, fully cooked and diced (i usually just boil them), water, chicken broth, corn tortillas, quartered, low-fat cheddar cheese, grated, fat-free cream of mushroom soup, fat-free cream of chicken soup, rotel tomatoes & chilies (diced), jalapeno, seeded & minced, cilantro, chopped, sea salt (or to taste), pepper (or to taste), tony cachere s seasoning (cajun or creole )

pork sausage (as spicy as you can stand it), grated potatoes, eggs, milk, shredded cheddar cheese

marinated artichoke hearts, drained and chopped, light mayonnaise (i use hellmans light), boneless skinless chicken breasts, dijon mustard, red pepper flakes, onion, diced, diced tomatoes with onion and garlic, drained and juice squeezed, reserve juice, swiss cheese, shredded, fresh lemon juice (i use the end of a small lemon), penne pasta, pepper, cajun spices, half & half light cream, hot sauce, peas, thawed, parmesan cheese

cooked white rice , such as basmati, cooked wild rice, pecans, coarsely chopped toasted (or toasted slivered almonds), dried fruits, finely chopped (such as dried apricots, cranberries and or or currants), butter, plus more, butter, for greasing pan, flour, milk (or a combination of and chicken or turkey broth), salt, plus more, salt , to taste, fresh ground black pepper (plus more to taste), cajun spices (emeril s original essence), egg yolks, slightly beaten, roast turkey breast, shredded, gruyere cheese, grated, cheddar cheese, grated

hot sausage, cooked rice, yellow pepper, diced, green pepper, diced, red pepper, diced, onion, diced, cream of mushroom soup, french onion soup, cayenne pepper , to taste