42869 cajun meat pie pasties Recipes

  • Tourtiere (French Canadian Meat Pie)
    ground beef, ground veal, ground pork, onion, garlic clove and
    13 More
    ground beef, ground veal, ground pork, onion, garlic clove, water, celery ribs (chopped ), carrots (chopped ), chicken bouillon, potatoes (grated ), bay leaf, cinnamon, salt & pepper, nutmeg, water, egg yolk, pie crusts, and tops
    1 hour , 18 ingredients
  • Merseyside  Meat Pie
    ground beef, onion, chopped, potatoes, diced and
    9 More
    ground beef, onion, chopped, potatoes, diced, carrots, grated, worcestershire sauce, beef bouillon cubes, flour, mixed with, cold water , to make a runny paste, egg yolk, mixed with, water, freshly ground salt & pepper, pastry for double-crust pie (only have used homemade-not sure if pre-made is sturdy enough for filling)
    1 hour 15 min, 12 ingredients
  • French Canadian Meat Pie
    ground beef, ground pork, chopped onion and
    11 More
    ground beef, ground pork, chopped onion, celery ribs, chopped, garlic, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper, double crust pie crusts (9-inches), milk
    1 hour 35 min, 14 ingredients
  • Medieval Meat Pie
    beef (any or all of beef, pork, rabbit, venison, etc.- ju... and
    10 More
    beef (any or all of beef, pork, rabbit, venison, etc.- just 1 1/2 lbs total. sirloin steak makes the best) or 1 1/2 lbs pork or 1 1/2 lbs rabbit or 1 1/2 lbs venison steak, grated cheese, currants (or any other dried fruit) or 1/2 cup raisins (or any other dried fruit), egg yolks, ground cardamom, cinnamon, nutmeg, black pepper, broth (whatever most of the meat is), cooking wine, pie shells (with lid)
    1 hour 30 min, 11 ingredients
  • The Great Aussie Meat Pie
    egg yolk, beef or 1 1/2 lbs sheep mince and
    8 More
    egg yolk, beef or 1 1/2 lbs sheep mince, beef bouillon cubes, salt and pepper, water, plain flour, extra water, worcestershire sauce, onion, frozen pie crust (top and bottom)
    1 hour 30 min, 10 ingredients
  • French Meat Pie
    ground beef, ground pork, onion, chopped, potatoes, cubed and
    8 More
    ground beef, ground pork, onion, chopped, potatoes, cubed, garlic powder (to taste), crackers (40 in a sleeve), cinnamon (i leave out the now as my family didn tsp like it), salt, pepper (to taste), thyme, more to taste, sage, more to taste, pie crusts (store bought or home made)
    1 hour 10 min, 12 ingredients
  • French Meat Pie
    ground beef, ground pork, onion, finely chopped, water and
    6 More
    ground beef, ground pork, onion, finely chopped, water, potatoes, peeled, cut into quarters, salt, allspice, pepper, double crust pie crust
    1 hour , 10 ingredients
  • Savory Meat Pie
    yukon gold potatoes, peeled and quartered and
    15 More
    yukon gold potatoes, peeled and quartered, ground turkey breast or 1 lb ground chicken breast, olive oil, scallion, sliced, carrot, finely chopped, garlic clove, minced, dried thyme, ground sage, black pepper, dried celery flakes, ground nutmeg, fresh parsley, minced (not dried ), chili sauce (bottled ), pie crusts, dijon mustard, low-fat milk
    45 min, 16 ingredients
  •  French  Meat Pie
    pillsbury ready-made pie crusts, ground pork and
    7 More
    pillsbury ready-made pie crusts, ground pork, ground beef (lowest fat content), onion, chopped, garlic powder, cinnamon, salt & pepper, instant mashed potatoes
    1 hour 30 min, 9 ingredients
  • Mom's Meat Pie (Tourtière à Ma Mère)
    ground pork, ground veal, onion, garlic clove, salt and
    6 More
    ground pork, ground veal, onion, garlic clove, salt, savory, celery seed (or celery pepper if you can find), water, pie crust (top and bottom), egg, beaten
    1 hour , 11 ingredients
  • Savoury Meat Pie
    potatoes, peeled and quartered, ground beef and
    14 More
    potatoes, peeled and quartered, ground beef, green onion, sliced, carrot, finely chopped, garlic clove, minced, dried thyme, rubbed sage, salt, pepper, celery salt, ground cinnamon, minced fresh parsley, chili sauce, pastry for double-crust pie, dijon mustard, milk
    55 min, 16 ingredients
  • Tourtiere Du Quebec (French-Canadian Meat Pie) Tourtiere Du Quebec (French-Canadian Meat Pie)
    ground beef, ground pork, ground veal and
    10 More
    ground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie
    31 min, 13 ingredients
  • Argentinean Empanadas (Meat Pies) Argentinean Empanadas (Meat Pies)
    refrigerated pie crusts and
    12 More
    refrigerated pie crusts, diced cooked beef or 1 cup cooked ground beef, onion, chopped, garlic cloves, minced, butter, salt & freshly ground black pepper, dried thyme, cumin, cayenne pepper (to taste), tomato, peeled and chopped, raisins, sliced pimento stuffed olive, hard-boiled eggs, chopped
    55 min, 13 ingredients
  • Country Style Ground Beef Meat Pie Country Style Ground Beef Meat Pie
    pastry for double-crust pie, butter, onion, minced and
    11 More
    pastry for double-crust pie, butter, onion, minced, stalks celery, chopped, minced fresh garlic, ground beef (or use half each) or 3 lbs pork (or use half each), potato, peeled and cut in 1/2 inch cubes, water or 1 cup low sodium beef broth, half-and-half cream or 1/2 cup milk, thyme, savory, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)
    1 hour 25 min, 14 ingredients
  • Memere's Meat Pie Memere's Meat Pie
    ground pork, ground beef, pork sausage, onion, diced and
    4 More
    ground pork, ground beef, pork sausage, onion, diced, potatoes, cubed, poultry seasoning, salt and pepper, pie crusts
    25 min, 8 ingredients
  • Deep Dish Pumpkin and Meat Pie (Kurbispatete) Deep Dish Pumpkin and Meat Pie (Kurbispatete)
    batch puff pastry (storebought or your own double-crust r... and
    10 More
    batch puff pastry (storebought or your own double-crust recipe) or 1 pie crust (storebought or your own double-crust recipe), breadcrumbs, pumpkin, peeled and cubed, vinegar, grated cheese, ground beef, lightly browned, salt and pepper, basil, butter, cream, egg yolk
    1 hour 30 min, 11 ingredients
  • Quebec Meat Pies Quebec Meat Pies
    cubes beef, cubes boneless skinless chicken, cubes veal and
    10 More
    cubes beef, cubes boneless skinless chicken, cubes veal, chopped shallot, chopped fresh thyme or 1/2 tsp dried thyme, chopped fresh parsley, chopped fresh basil or 1 1/2 tsp dried basil, chopped fresh chives, chopped fresh tarragon or 3/4 tsp dried tarragon, salt & freshly ground black pepper, pie dough , to line and top 6 large muffin cups, idaho potato, peeled and cut into small dice, egg, beaten
    1 hour 5 min, 13 ingredients
  • Heirloom Meat Pie Heirloom Meat Pie
    pastry for double-crust pie and
    13 More
    pastry for double-crust pie, ground round or 1 lb ground sirloin, minced onion, egg, milk, water, breadcrumbs, tomato paste, cinnamon, butter, flour, milk, dried mustard, cooked mixed vegetables
    50 min, 14 ingredients




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