241 cajun chicken bell peppers Recipes

  • Easy Texas Rice
    uncooked white rice, oil, onion, quartered and
    5 More
    uncooked white rice, oil, onion, quartered, bell pepper (seeded and quartered ), chicken stock, diced tomatoes, chili powder (can use more or if desired you can use the best creole/cajun seasoning mix ), garlic salt
    22 min, 8 ingredients
  • Grits and Shrimp
    cooked grits, sea salt, smoked, parsley, finely chopped and
    14 More
    cooked grits, sea salt, smoked, parsley, finely chopped, parmesan cheese, shredded, mild cheddar cheese, shredded, butter, extra vergin olive oil, red onion, chopped, red bell pepper, chopped, green tomato, chopped, cajun spices, garlic cloves, chopped, chicken broth, worcestershire sauce, mustard powder, seasoned pepper (to taste), frozen shrimp (bag/30-40ct)
    30 min, 17 ingredients
  • Creole Shrimp Jamalaya
    shrimp, peeled and deveined, vegetable oil, flour and
    11 More
    shrimp, peeled and deveined, vegetable oil, flour, cooked ham, diced, onion, chopped, chopped celery, chopped bell pepper, minced garlic cloves, chicken broth, cajun-style stewed tomatoes, undrained and coppped, chopped fresh parsley, crushed red pepper flakes, uncooked long-grain rice
    1 hour , 14 ingredients
  • John's Red Beans & Rice
    dried red kidney beans and
    13 More
    dried red kidney beans, mild smoked sausage , cut into 1/4-inch-thick slices, smoked ham hock, cut in half, vegetable oil, celery ribs, diced, yellow onion, diced, green bell pepper, diced, bay leaves, garlic cloves, chopped, salt-free cajun seasoning, kosher salt, dried thyme, ground pepper, low-sodium chicken broth
    14 ingredients
  • Spicy Cajun Shrimp and Sausages
    shrimp, peeled and deveined and
    9 More
    shrimp, peeled and deveined, creole seasoning (or to taste see my comment in description) or 1 tbsp cajun seasoning (or to taste see my comment in description), vegetable oil, divided, andouille sausages , cut crosswise into diagonal 3/4-inch pieces (or your favorite smoked sausage), onion, halved, thinly sliced, green pepper , cut into 1/2 inch wide strips (or use a red bell pepper for a prettier dish), dried thyme or 1 tbsp fresh thyme, chicken broth, dijon mustard (the original recipe suggested 5 tbsp creole mustard), red wine vinegar
    35 min, 10 ingredients
  • Andouille and Red Beans with Rice
    boil-in-bag long-grain rice, andouille sausage, diced and
    9 More
    boil-in-bag long-grain rice, andouille sausage, diced, chopped red bell pepper, prechopped onion, salt-free cajun seasoning, dried thyme leaves, hot pepper sauce (such as tabasco), dark kidney beans, rinsed and drained, fat-free , less-sodium chicken broth, chopped fresh parsley, salt
    12 ingredients
  • Shrimp, Sausage, and Fish Jambalaya
    butter and
    16 More
    butter, andouille sausage , halved lengthwise and cut into 1/4-inch half-moons, diced onion, diced celery, diced green bell pepper, minced garlic, tomato paste, diced tomatoes, worcestershire sauce (such as lea & perrins), cajun seasoning (such as tony chachere s), or to taste, ground black pepper, low-sodium chicken broth, grain rice, shrimp, peeled and deveined, cod fillets, cut into 1 1/2-inch chunks (optional), salt to taste, chopped fresh parsley
    1 hour 40 min, 17 ingredients
  • Andouille Dressing Andouille Dressing
    butter, cajun-style cooked andouille sausage, diced and
    10 More
    butter, cajun-style cooked andouille sausage, diced, diced onion, diced celery, diced green bell pepper, garlic cloves, minced, rubbed sage, dried thyme, salt, pepper, cornbread stuffing mix, chicken broth
    12 ingredients
  • Crab Gumbo Dressing Crab Gumbo Dressing
    unsalted butter and
    15 More
    unsalted butter, andouille sausage, cut into 1/2 inch cubes, onion, chopped, scallions, chopped, stalks celery & leaves, chopped, red bell pepper, chopped, garlic cloves, minced, worcestershire sauce, cajun seasoning (i use tony chachere s), coarsely crumbled cornbread , air-dried overnight, crabmeat , picked over, chopped fresh parsley, eggs, beaten, turkey broth (as needed) or 1 -1 1/2 cup chicken broth (as needed), salt , to taste, pepper , to taste
    31 min, 16 ingredients
  • Legendary Jambalaya Legendary Jambalaya
    peanut oil, smoked andouille or kielbasa sausage, sliced and
    10 More
    peanut oil, smoked andouille or kielbasa sausage, sliced, boneless, skinless chicken breasts, cubed, onion, diced, stalks celery, diced, garlic, minced, bell pepper, diced, peeled diced tomatoes, hot sauce, file powder, cajun spice blend, cooked steamed rice , for serving
    1 hour 35 min, 12 ingredients
  • Meatastic Jambalaya Meatastic Jambalaya
    onion and
    15 More
    onion, bell pepper (orange, red, or yellow make it look better), stalks celery, garlic bulb, butter, ham, diced, andouille (or other smoked ) sausage; sliced or chunked, bonless , skinless chicken breasts (raw, diced), shrimp (medium, uncooked, shelled, deveined ), beef broth, wine (white, dry ), rice (white, uncooked ), cajun/creole seasoning (i use emeril s essence ), cayenne pepper (vary this to turn the heat up or down), thyme
    16 ingredients
  • Quick Crawfish Etouffee Quick Crawfish Etouffee
    grain rice, uncooked, butter, onion, chopped and
    10 More
    grain rice, uncooked, butter, onion, chopped, bell pepper , shopped, celery ribs, chopped, garlic cloves, minced, cream of mushroom soup, chicken broth, cajun seasoning, salt-free, ground red pepper, frozen cooked and peeled crawfish tail, thawed and drained, green onion, chopped, fresh parsley, chopped
    41 min, 13 ingredients
  • Quick Crawfish Etouffee Quick Crawfish Etouffee
    uncooked long-grain rice, butter or margarine and
    11 More
    uncooked long-grain rice, butter or margarine, onion, chopped, green bell pepper, chopped, celery ribs, chopped (about 1 cup), garlic cloves, minced, cream of mushroom soup, chicken broth, salt-free cajun seasoning, ground red pepper, frozen cooked peeled crawfish tails, thawed and drained, chopped green onions, chopped fresh parsley
    41 min, 13 ingredients
  • Mushroom Sausage Dressing Mushroom Sausage Dressing
    fresh sliced button mushrooms (or less depending on how m... and
    11 More
    fresh sliced button mushrooms (or less depending on how much you like mushrooms.), green bell pepper, chopped, onion, chopped, stalks celery, finely chopped, butter or 1/4 cup olive oil, for sauteeing vegetables, pork sausage (breakfast sage flavored is best), seasoned bread crumbs, chicken broth, dried sage, luzianne cajun seasoning, salt, pepper
    1 hour 30 min, 12 ingredients
  • Seafood Corn Chowder Base Seafood Corn Chowder Base
    andouille sausage, cut into 1/4-inch dice and
    18 More
    andouille sausage, cut into 1/4-inch dice, olive or vegetable oil, divided, chopped onions, chopped carrots, chopped celery, minced garlic, chopped red bell peppers, fresh corn kernels (from 4 ears ), all-purpose flour, chicken or shrimp stock, cubes) peeled russet potatoes, cajun spice, your choice, kosher salt, cayenne pepper, fresh thyme, seafood pre-cooked your favorite way, heavy cream, chopped fresh chives, chopped fresh parsley , for serving
    1 hour , 19 ingredients
  • Crawfish Cornbread Dressing Crawfish Cornbread Dressing
    crumbled cornbread, chopped onions, chopped celery and
    14 More
    crumbled cornbread, chopped onions, chopped celery, chopped bell pepper, butter (salted), chicken or seafood broth or stock, frozen crawfish tails or 3/4 to 1 lb peeled cooked, half and half, salt, white pepper, creole or cajun spice, chopped jalapeno, minced garlic, onion powder, sliced green onions, liquid crab boil, eggs
    40 min, 17 ingredients
  • Traditional Crawfish Etouffee Traditional Crawfish Etouffee
    uncooked long-grain rice, butter, divided and
    12 More
    uncooked long-grain rice, butter, divided, frozen cooked peeled crawfish tails, thawed and drained, onion, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, all-purpose flour, chicken broth, chopped green onions, chopped fresh parsley, salt-free cajun seasoning, salt, ground red pepper
    1 hour 15 min, 14 ingredients
  • Creole Shellfish Courtboullion Creole Shellfish Courtboullion
    shrimp , mussels, oysters, crawfish, and small clams and
    16 More
    shrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice
    2 hour , 17 ingredients




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