162401 cajun cheddar grits red irvine Recipes
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reduced-sodium chicken broth, water and8 Morereduced-sodium chicken broth, water, quick-cooking grits (not instant ), fresh ground pepper, divided, sharp cheddar cheese (extra-sharp is best), peeled and deveined raw shrimp (16-20 per lb), scallion, trimmed and cut into 1-inch pieces, extra virgin olive oil, garlic powder, salt25 min, 10 ingredients
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water, uncooked quick-cooking grits and12 Morewater, uncooked quick-cooking grits, preshredded sharp cheddar cheese, salt, divided, garlic powder, ground red pepper, boneless center-cut loin pork chops, trimmed, garlic powder, black pepper, all-purpose flour, butter, chopped onion, fat-free , less-sodium chicken broth, water14 ingredients
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Watermelon Salad (Robert Irvine)champagne vinegar, lemon juice and8 Morechampagne vinegar, lemon juice, chopped fresh mint leaves , from about 3 or 4 sprigs, salt, freshly ground black pepper, grapeseed oil, head arugula, soaked to remove all grit, stiff spines of leaves removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, sliced thin, seedless watermelon , such as crimson sweet (or your choice, as long as the seeds are removed) cut into 1-inch cubes or into 1-inch spheres with a melon baller, feta cheese, cubed20 min, 10 ingredients
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Spicy Low-Country Shrimp and Gritsmilk, salt, course ground black pepper, butter and17 Moremilk, salt, course ground black pepper, butter, stone-ground yellow grits, red pepper flakes, pepper sauce, grated cheddar, count) shrimp, peeled and deveined, extra-virgin olive oil, diced andouille sausage, diced garlic, butter, cayenne pepper, chopped piquillo peppers, red pepper flakes, wine (spanish rioja), chopped fresh herbs ( parsley, thyme, basil), salt and freshly ground black pepper, sliced scallions1 hour 25 min, 21 ingredients
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Bacon-Cheddar Grits Breadmilk, quick-cooking grits, uncooked, salt and7 Moremilk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, cooked, crumbled bacon, shredded sharp cheddar cheese25 min, 10 ingredients
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Barefoot Contessa's Creamy Cheddar Gritssalt, quick-cooking grits, half-and-half and4 Moresalt, quick-cooking grits, half-and-half, butter or 2 tbsp margarine, old cheddar cheese, grated, stalks green onions, chopped, black pepper1 hour 15 min, 7 ingredients
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Kentucky Creamy Cheddar Grits Soufflegrated sharp cheddar cheese, raw grits, milk, salt, pepper and3 Moregrated sharp cheddar cheese, raw grits, milk, salt, pepper, cayenne, butter (4 oz), eggs, separated30 min, 8 ingredients
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Flying Biscuit Cafe: Creamy Dreamy White Cheddar Gritswater, half-and-half, kosher salt, white pepper and3 Morewater, half-and-half, kosher salt, white pepper, quick-cooking grits, grated white cheddar cheese, unsalted butter, cubed20 min, 7 ingredients
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Pecan-crusted Catfish With White Cheddar Gritsall-purpose flour, onion powder, salt, eggs, milk and12 Moreall-purpose flour, onion powder, salt, eggs, milk, fresh thyme, chopped, ground pecans, pepper, catfish, crisco cooking oil, chicken broth, stone-ground grits (or use instant ), heave cream, shredded white cheddar cheese, salt and pepper, green onions, thinly sliced45 min, 18 ingredients
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Baked Cheddar Grits With Baconkosher salt, hominy grits (not instant ) and8 Morekosher salt, hominy grits (not instant ), grated extra sharp white cheddar cheese, all-purpose flour, chopped fresh thyme, fresh ground black pepper, garlic clove, bacon , cooked until crisp and chopped into small bits, eggs, separated, heavy cream1 hour 20 min, 10 ingredients
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Ham and Cheddar Grits Souffleunsalted butter, divided, breadcrumbs and12 Moreunsalted butter, divided, breadcrumbs, grated parmesan cheese, chicken broth, half-and-half, salt, quick-cooking grits (not instant ), chopped onion, garlic clove, minced, smoked ham, diced, hot sauce, eggs, separated, sharp cheddar cheese, shredded, fresh parsley, chopped1 hour 10 min, 14 ingredients
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Sausage and Cheddar Grits With Fried Eggssalt and pepper, stone-ground grits (white or yellow ) and3 Moresalt and pepper, stone-ground grits (white or yellow ), bulk pork breakfast sausage, sharp cheddar cheese, coarsely shredded, eggs40 min, 5 ingredients
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Kentucky Derby Creamy Cheddar Grits Soufflegrated, sharp cheddar cheese, raw grits, milk, salt and4 Moregrated, sharp cheddar cheese, raw grits, milk, salt, pepper, cayenne, butter, eggs, separated8 ingredients
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Puffy Cheddar Gritsbutter or margarine, salt, milk, water and5 Morebutter or margarine, salt, milk, water, quick cooking grits, shredded cheddar cheese (2 cups), hot pepper sauce, pepper, eggs1 hour 15 min, 9 ingredients
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Rainbow Fruit Stuffed Pork Tenderloin with Fried Cheddar Grits and a Blueberry Coulispork tenderloin, pack dried mixed fruit, coarsely chopped and21 Morepork tenderloin, pack dried mixed fruit, coarsely chopped, olive oil, coarsely chopped fresh rosemary leaves, coarsely chopped fresh thyme leaves, garlic cloves, finely chopped, kosher salt, cracked peppercorns, parsley, for garnish, water, grits, butter, milk, divided, grated cheddar, plus more if desired, salt and freshly ground black pepper, all-purpose flour, eggs , for egg wash, panko (japanese-style bread crumbs), oil, for frying, fresh blueberries, plus extra for garnish, sugar, grated lemon peel, grated orange peel1 hour 20 min, 23 ingredients
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