203243 cafeteria corned sour cream new pot Recipes

water, picante sauce , plus, picante sauce, corn tortillas, ground beef, onion, chopped, salt , to taste, pepper, ground cumin, chili powder, garlic powder, ripe olives, sliced, butter or 1/2 cup margarine, all-purpose flour, milk, sour cream, shredded cheddar cheese

hamburger, enchilada sauce or 1 (10 oz) can salsa, tomato sauce, pinto beans, corn chips (crushed ), cheddar cheese, shredded, minced onion, sour cream

sugar, butter, white corn syrup, sour cream, walnuts, toasted and chopped, vanilla, salt

nonstick cooking spray or paper baking cup, yellow cornmeal, all-purpose flour, sugar, baking soda, baking powder, salt, eggs, at room temperature, buttermilk, sour cream, unsalted butter, melted and cooled

sugar, corn syrup, sour cream, salt, watkins cocoa, watkins vanilla

sugar, sour cream, corn syrup, butter, salt, chopped pecans

all-purpose flour, sugar, natural cocoa powder (not dutch processed), baking soda, salt, eggs, at room temperature, sour cream, at room temperature, vanilla extract, unsalted butter, melted and cooled, safflower oil or 2/3 cup corn oil, ice-cold water

enchilada sauce, whole tomatoes, undrained and finely chopped, vegetable oil (for frying ), corn tortillas, beef roast, mexican mix (see mexican meat mix), grated cheddar cheese, sour cream, roma tomatoes, cubed, shreded lettuce , a little less then 1/2 a head

semisweet chocolate, baking chocolate squares, butter or 1/3 cup margarine, sour cream, brown sugar , packed, light corn syrup, egg, vanilla, flour, baking soda, salt, semi-sweet chocolate chips or 1/2 cup milk chocolate chips

sour cream, chopped fresh dill, yukon gold potatoes, peeled , cut into 1/2-inch pieces, thickly sliced corned beef, coarsely chopped (about 2 cups), coarsely chopped drained canned beets, chopped onion, egg, beaten to blend, vegetable oil

corn tortillas, enchilada sauce, sour cream, green onions, chopped (including 2 or 3 inches of the stem), cheddar cheese, yogurt, vegetable oil, green chili salsa

ground beef, pinto beans, drained, enchilada sauce, tomato sauce, shredded process american cheese, instant minced onion, water, corn chips, sour cream, shredded process american cheese

sour cream, mushroom pieces, drained, canned chicken, chopped green chilies, drained, onion flakes, chili powder, salt, garlic powder, black pepper, cooking oil , as needed, flour tortillas or 12 corn tortillas, cheddar cheese, grated

cooked chicken breasts (boneless, skinless and either shredded or cubed to your liking), corn tortillas (depending on how much of the sauce and chicken you have), water (or use chicken stock that is already prepared ), chicken bouillon (sorry i do not know the exact, i just know i like mine pretty strong), diced green chilies, carton sour cream (divided ), cheddar cheese, mozzarella cheese (i use a mixture of both cheeses )

sour cream, fresh cilantro, chopped, lime juice, freshly squeezed, cayenne pepper, salt, fresh ground black pepper (be generous), blue cornmeal, ground coriander, ground cumin, skinless rainbow trout fillets (4 x 6-oz.), vegetable oil, butter, limes , for serving

cubed cooked chicken, margarine, chopped onion, flour, chicken broth, sour cream, shredded cheddar cheese, divided, chopped green chili pepper, pimientos, drained, ground cumin, chili powder, corn tortillas, chives

boneless skinless chicken breast, cumin, chili powder, butter, flour, chicken broth, half-and-half, sour cream, corn tortilla, picante sauce, onion, chopped, monterey jack cheese, shredded

unsalted butter, melted, plus more for greasing, eggs, light sour cream, milk, honey, lemon , zested and juiced, all-purpose flour, cornmeal, baking powder, salt