55563 caesar salad guarnaschelli Recipes

romaine lettuce (whole leaves or torn in pieces), extra virgin olive oil, french bread, cubed 1/2 inch pieces, garlic cloves, peeled, anchovy fillets, worcestershire sauce, dry mustard, fresh lemon juice, cider vinegar or 1 tsp wine vinegar, fresh ground black pepper, coarse sea salt, eggs , coddled see how to coddle below, grated parmesan cheese, parmesan cheese, shaved

hard-boiled eggs, olive oil (preferably extra-virgin), fresh lemon juice, salt, dijon mustard, garlic clove, minced or pressed, ground black pepper , to taste

grated lemons , rind of, instant minced garlic, pepper, oregano, graded parmesan cheese

caesar salad dressing, raw potatoes, grated, eggs, onion, chopped small, flour (or more to suit), baking powder, salt and pepper, cooking oil, applesauce (optional garnish )

mayonnaise, dijon mustard, garlic cloves, chopped, anchovy fillets, fresh lemon juice, tabasco sauce (two dashes), worcestershire sauce (two dashes), fresh ground black pepper, freshly ground parmesan cheese , plus more for garnish, ground chuck or 1 1/2 lbs ground turkey, kosher salt, fresh ground black pepper, canola oil, hamburger buns, split, toasted, romaine lettuce , heart leaves, freshly grated parmesan cheese

garlic cloves, anchovy fillets (in oil), egg, lemon, extra virgin olive oil, balsamic vinegar, parmesan cheese, grated, head romaine lettuce, crouton

red wine vinegar, dijon mustard, garlic clove, minced, sugar, salt, olive oil (good quality ), fresh ground black pepper , to taste, bow tie pasta , cooked al dente, mixed salad greens, washed and drained, peeled and chopped cucumbers, chopped walnuts, freshly grated parmesan cheese

italian bread , day old, approx 1/2 a standard loaf, garlic cloves, mashed, kosher salt, extra virgin olive oil, divided, eggs, heads romaine lettuce hearts, fresh ground black pepper , 7 grinds, lemon, juiced, worcestershire sauce, parmesan cheese, freshly grated

heads romaine lettuce, olive oil, garlic powder (or to taste), croutons, salt, pepper, dry mustard, worcestershire sauce, anchovies, drained and chopped (optional), egg yolks, at room temperature, parmesan cheese, lemon juice

almonds , pulsed in blender until crumbly, garlic cloves, peeled and smashed, silken tofu, olive oil, fresh lemon juice, capers (heaping), caper brine, sugar, mustard powder, salt , to taste

garlic cloves, butter, olive oil, day-old french bread, cut into 3/4 - inch cubes, heads romaine lettuce, egg yolks (or egg beaters), parmesan cheese, shredded, cooked chicken, shredded (optional), olive oil, garlic cloves, anchovy, dijon mustard, lemon juice, sherry wine vinegar or 2 tbsp wine vinegar, pepper

head lettuce, french bread, cut 1/2 in cube, garlic, egg, salt, lemon , juice of, olive oil, worcestershire sauce, romano cheese, grated, fresh ground pepper

fat-free greek yogurt or 2 tbsp plain fat-free yogurt, garlic clove, minced, dijon mustard, malt vinegar, olive oil, salt and black pepper

grated lemon rind, freshly grated parmesan cheese, dried oregano, dry mustard, fresh ground black pepper, garlic powder, cayenne pepper, vegetable oil, lemon juice, light mayonnaise, anchovy paste

lemon juice, drops worcestershire sauce, drops tabasco sauce, garlic cloves, anchovy paste, parmesan cheese, olive oil

head romaine lettuce, washed, trimmed and soaked in ice water bath for at least 2 hours, parmesan cheese, grated (or more as necessary), croutons, white mushroom, sliced, egg, extra virgin olive oil, fresh lemon juice, dijon-style mustard, garlic, minced, canned anchovy fillets, mashed, kosher salt, fresh ground black pepper

garlic clove, crushed through a press, reduced-fat mayonnaise, fresh lemon juice, worcestershire sauce, olive oil or 1/3 cup vegetable oil, salt and pepper

head romaine lettuce , cleaned of coarse outer leaves, torn by hand into bite size pieces, and carefully washed and dried, ripe avocado, peeled, pitted and sliced, lime , juice of, about 2 tbsp, garlic cloves, peeled and finely chopped, dijon mustard, white wine vinegar, fresh jalapeno pepper, seeded, chopped (about 1 tbsp), salt, extra virgin olive oil, anchovy fillets, drained and finely chopped, fresh ground pepper, freshly grated monterey jack cheese, flour tortillas, grilled and sliced