335 caesar salad anchovies garlic Recipes

anchovy fillets, drained and chopped, garlic cloves, minced, dijon mustard or 1/4 tsp dry mustard, fresh lemon juice, wine vinegar, worcestershire sauce, hot pepper sauce, eggs (raw or lightly coddled, 1 minute), extra virgin olive oil, freshly grated parmesan cheese, head romaine lettuce, washed and torn to pieces, drained, crouton, preferably homemade , with garlic and parmesan cheese, salt & freshly ground black pepper

garlic cloves, butter, olive oil, day-old french bread, cut into 3/4 - inch cubes, heads romaine lettuce, egg yolks (or egg beaters), parmesan cheese, shredded, cooked chicken, shredded (optional), olive oil, garlic cloves, anchovy, dijon mustard, lemon juice, sherry wine vinegar or 2 tbsp wine vinegar, pepper

garlic clove, halved lengthwise, extra-virgin olive oil, portuguese roll or a 7-inch piece of baguette, cut into 3/4-inch cubes, anchovy fillets packed in oil, drained, egg, fresh lemon juice, hearts of romaine (an 18-oz package), leaves separated but left whole, grated parmigiano-reggiano (1/2 cup)

garlic cloves, anchovy fillets (in oil), egg, lemon, extra virgin olive oil, balsamic vinegar, parmesan cheese, grated, head romaine lettuce, crouton

anchovies, drained, lemon, garlic cloves, worcestershire sauce, salt, pepper, dry mustard, cayenne, olive oil, parmesan cheese, grated, crouton, romaine lettuce, egg

garlic cut in half, anchovy fillets, extra virgin olive oil, worchestershire sauce, salt, dry mustard, egg substitute, pepper freshly ground, lemon juice of, romaine lettuce small, torn into bite-size pieces, parmagiano reggiano grated, croutons

chopped fresh cilantro, plain yogurt, red wine vinegar, freshly grated parmesan cheese, chopped shallots, anchovy fillets, garlic cloves, jalapeno chili, seeded, chopped, fresh lemon juice, olive oil, romaine lettuce (from 2 heads ), purchased salad croutons, red bell pepper, diced, ears sweet white corn , kernels removed, oil-packed sun-dried tomatoes, drained, patted dry, thinly sliced, freshly grated parmesan cheese

garlic, peeled, mayonnaise, anchovy fillets, minced, grated parmesan cheese, divided, worcestershire sauce, dijon mustard, lemon juice, salt to taste, ground black pepper to taste, olive oil, day-old bread, cubed, head romaine lettuce , torn into bite-size pieces

garlic, peeled, light mayonnaise, anchovy fillets, minced, grated kraft parmesan cheese, worcestershire sauce, dijon mustard, lemon juice, fresh cracked black pepper, olive oil, day-old bread, cubed, freshly grated parmesan cheese, head romaine lettuce , torn into bite-size pieces

garlic cloves, anchovy fillets, lemon , juice of, grey poupon, egg, raw, worcestershire sauce, balsamic vinegar or 1 dash red wine vinegar, extra virgin olive oil, romaine lettuce , as needed, crouton , as needed, parmesan cheese, freshly shredded , as needed

fresh lemon juice, anchovy fillets, garlic cloves, drained capers, dijon mustard, prepared white horseradish, worcestershire sauce, hot pepper sauce (such as tabasco), olive oil, mushrooms, thinly sliced, head romaine lettuce , torn into bite-size pieces, purchased garlic-flavored croutons, grated parmesan cheese

garlic cloves, chopped, anchovy fillets, salt, fresh ground pepper, fresh lemon juice (1 small lemon), worcestershire sauce, hot sauce (like tabasco), dijon mustard, egg yolks, extra virgin olive oil or 1/3-1/2 cup canola oil, heads romaine lettuce , outer leaves discarded, inner leaves washed and dried (ten-oz heads), freshly grated parmesan cheese or 1 cup romano cheese, crouton (to garnish )

garlic clove, halved, heads romaine lettuce , torn, seasoned croutons, extra-virgin olive oil, egg substitute, red wine vinegar, garlic cloves, minced, worcestershire sauce, grated parmesan cheese, anchovies, drained

bacon, miracle whip light, low-fat mayonnaise, anchovy fillets, garlic cloves, minced, worcestershire sauce, dijon mustard, lemon juice, parmesan cheese, freshly grated, extra virgin olive oil, fresh mushrooms , wiped clean and sliced, oil, french bread, cubed, olive oil, garlic cloves, minced, parmesan cheese, freshly grated, baby spinach , bagged and pre-washed

extra-virgin olive oil, grated parmesan cheese, fresh lemon juice, minced garlic, minced anchovy fillets, dijon mustard, worcestershire sauce, whole live lobsters, hearts of romaine , cut lengthwise in half, coarsely grated peeled celery root or parsnips, coarsely grated parmesan cheese

garlic clove, halved lengthwise, extra-virgin olive oil, portuguese roll or a 7-inch piece of baguette, cut into 3/4-inch cubes, anchovy fillets packed in oil, drained, egg, fresh lemon juice, hearts of romaine (an 18-oz package), leaves separated but left whole, grated parmigiano-reggiano (1/2 cup)

anchovies, cracked black peppercorns, extra virgin olive oil, egg, red wine vinegar, fresh lemon juice, pureed garlic, dry mustard, celery salt, tabasco, worcestershire sauce, sourdough or hearty french or italian bread, with crust, diced for croutons, heads romaine lettuce, freshly grated parmesan cheese

anchovy fillets, minced, coarse salt and ground pepper, dijon mustard, egg yolk or 1 tbsp pasteurized, extra virgin olive oil, fresh lemon juice, freshly grated parmesan, garlic, minced, head romaine lettuce, cored , outer leaves discarded, and heart cut into 1-1/2-inch pieces, thick slice rustic white bread, cut into 1 inch cubes