340 cacciatore pepper Recipes

light zesty italian dressing, chicken thighs, skin removed, cooked per recipe, from 1 1/2 fresh (8 bone-in) (5099-only cooked boneless in db), garlic, minced, canned italian-style diced tomatoes, undrained, tomato paste, red bell peppers, chopped, whole wheat spaghetti, uncooked, grated parmesan cheese, shredded reduced fat mozzarella cheese

leftover steak, onions, diced tomatoes, italian seasoned, zucchini, italian seasoned, garlic cloves, salt, pepper, extra virgin olive oil

italian dressing, onion, sliced, green bell pepper, sliced, boneless skinless chicken breast halves, cut into bite-sized chunks, sugar, stewed tomatoes

reduced-sodium chicken broth, pasta sauce, olive oil, pancetta, chopped, brown onion, finely chopped, garlic cloves, crushed, arborio rice, dried chili pepper flakes, chopped fresh rosemary leaves, dry white wine, skinless chicken thighs, trimmed, cubed, grated parmesan cheese, roughly chopped fresh flat leaf parsley

boneless skinless chicken breasts, onion, chopped, red bell pepper, chopped, garlic cloves, minced, salt, dried oregano, stewed tomatoes, dried basil, nonfat chicken broth, mushrooms, sliced

olive oil, onion, sliced, boneless pork chops, pasta sauce, diced tomatoes, green bell pepper, seeded and sliced into strips, fresh mushrooms, sliced, garlic, minced, dried basil, dry white wine, mozzarella cheese

bacon, cut small, chopped onion, garlic clove, minced, sliced mushrooms, tomato sauce, salt, oregano, pepper, chicken, cut up, olive oil

all-purpose flour, kosher salt, black pepper, chicken (cut up , rinse, pat dry), olive oil, yellow onion, diced, carrot, diced, celery rib, diced, garlic cloves, chopped, fresh thyme, bay leaf, tomatoes (i cut them up in the can with my kitchen shears), dry red wine (carbernet savignon or a pinot noir work well), fresh parsley

dried porcini mushrooms, water, olive oil, skinless, boneless chicken thighs (about 1 lb), salt, freshly ground black pepper, garlic cloves, minced, minced fresh parsley, divided, canned crushed tomatoes, fat-free , less-sodium chicken broth, water

chicken breast, boneless, skinless, cooked, cut into 1-inch cubes, vegetable oil, onion, sliced, green bell pepper, sliced, fresh mushrooms, crushed garlic, crushed tomatoes, italian style, fresh parsley, chopped, salt, dried basil leaves, noodles , wide egg or 8 oz spinach, grated parmesan cheese

kraft light zesty italian dressing, bone-in skinless chicken thighs (1-1/2 lb.), garlic cloves, minced, italian-style diced tomatoes, undrained, tomato paste, red peppers, chopped, whole wheat spaghetti, uncooked, parmesan cheese, grated, mozzarella cheese, shredded

lamb, see note, salted anchovies, fresh rosemary, good white vinegar, garlic cloves, olive oil, lard, salt, pepper

olive oil, boneless, skinless chicken thighs - fat trimmed, onion, chopped, sliced fresh mushrooms, garlic, minced, diced tomatoes with juice, dry white wine, orange juice, dried rosemary , or to taste, salt and ground black pepper to taste

chicken leg quarters, all-purpose flour , or as needed, extra-virgin olive oil , or as needed, tomato paste, dry white wine, low-sodium chicken broth, brandy, salt, white pepper, dried thyme, dried marjoram, bay leaf, sliced fresh mushrooms

skinless chicken thighs, canned crushed tomatoes, onion, sliced, canola oil, minced garlic, black pepper

chicken breasts, trimmed, olive oil, onion, diced, garlic cloves, minced, diced tomatoes, tomato paste, red wine (to taste), mushroom stems and pieces, snipped fresh parsley, sugar, black pepper, salt, dried rosemary, dried thyme, oregano, hot cooked linguine , for 6

pheasants, cleaned and brined, all-purpose flour, vegetable oil, olive oil, onion, cubed, dry white wine, ripe roma tomatoes, peeled and crushed with juice, oregano, mushroom, sliced, bell peppers , cut into strips

boneless skinless chicken breast halves (about 1-1/2 lb), vegetable oil, tomato sauce, sliced mushrooms, drained, onion, chopped, red wine or 1/4 cup chicken broth, garlic cloves, minced, dried oregano, dried thyme, salt, pepper, hot cooked spaghetti