107 cabbage stock bacon Recipes

smoked bacon, finely chopped, green lentils or 6 oz brown lentils, washed and drained, olive oil, carrots, chopped, onions, chopped, stalks celery, chopped, canned diced tomatoes , with juices, garlic, finely minced, chicken stock, shredded cabbage, fresh parsley, chopped, salt and pepper, to taste

carrots, turnips, celery ribs, leeks, cabbage, butter, bacon joint, chicken stock, french beans, potatoes, peas, gruyere cheese

bacon slices, cut into 1/2-inch pieces, sliced green cabbage (about 1 lb), chopped onion, garlic clove, minced, chicken stock or 2 1/2 (16-oz) cans fat-free, less-sodium chicken broth, chickpeas (garbanzo beans), drained, whole tomatoes, undrained and chopped, mexican chorizo, chopped fresh parsley

bacon, stewing beef, cubed (or 1 lb. pork stew meat, cubed), kielbasa, sliced 1/2 inch, flour, vegetable oil (if needed), minced garlic cloves, onion, diced, carrots, sliced 1/4 inch, mushrooms, halved, green cabbage, shredded, sauerkraut, drained (if you like a tangier flavor, don tsp rinse the sauerkraut. if you don tsp like tangy-ness, rinse it onc), bay leaves, dried basil, dried marjoram, smoked paprika, salt (more to taste), pepper (more to taste), cayenne (add more for a spicier stew), red wine (recommended ( merlot or cab sav), beef stock, tomato paste, diced tomatoes

bacon, chopped, oil, onion, chopped, leeks, thinly sliced (white parts only ), garlic cloves, minced, carrot, diced, cabbage, chopped, zucchini, sliced, tomatoes, potatoes, diced, beef stock, beans (cannelini, or in tomato sauce), shell pasta (like ditali), salt & pepper

bacon, diced, sausage, chopped, onions, chopped, tomato puree, grain white rice, beans , soaked overnight (your choice), celery, chopped, beef stock, head cabbage, vegetables of your choice (ed uses frozen for soup), salt and pepper to taste

bacon, diced, lean beef chuck, cut into bite-size pieces, white onion, chopped, carrot, peeled and grated, minced garlic, dried oregano, dill seed, bay leaves, red wine vinegar, beef stock, salt, ground black pepper, red beets, greens tops removed , roasted and grated, potato, peeled and diced (yukon gold or russets), green cabbage, shredded (1 small head ), salt & freshly ground black pepper, red wine vinegar, sour cream or 1 cup creme fraiche, chopped fresh dill

good-quality chicken or vegetable stock, savoy cabbage, stalks removed , outer leaves separated, washed and roughly chopped, big handfuls cavolo nero and/or kale, stalks removed, leaves washed, stale country-style or sourdough bread, garlic, unpeeled, cut in 1/2, olive oil, pancetta or bacon, anchovy fillets, in oil, fresh rosemary , leaves picked, fontina cheese, grated, freshly grated parmesan , plus a little for serving, sea salt and freshly ground black pepper, couple large knobs butter, fresh sage , leaves picked

red cabbage, butter or 2 -3 tbsp minced bacon, sugar, apple, peeled,cored and chopped, onion, minced, white wine vinegar, salt, water or 1 -2 cup stock, as needed

extra-virgin olive oil, good quality smoky bacon, chopped or very thinly sliced across, onion, finely chopped, carrot, peeled and finely chopped, caraway or cumin seed, braeburn , northern spy apple or other firm slightly tart variety, finely chopped, red cabbage, quartered, cored and very thinly sliced (about 1 1/2 lb), freshly ground black pepper, freshly grated nutmeg, juniper berries, fresh bay leaves, curl orange rind, cinnamon stick, cider vinegar or wine vinegar, dark brown sugar, chicken stock, kosher salt, special equipment : kitchen twine

veal shank , (4 lb) minus hock (10 to 12 inches long), sea salt and pepper, olive oil, unsalted butter, carrots, diced, celery stalks, diced, onion, diced, white wine, whole garlic cloves, bay leaves, thyme, parsley, peppercorns, green leek, bacon fat, duck fat, onion, sliced thin, shallots, sliced, head cabbage, shredded, salt and pepper to taste, caraway seeds, white wine, oxtail stock, unsalted butter, rice wine vinegar, unsalted butter, sugar, cippolini onions, salt to taste, thyme, chicken stock to cover, tomatoes , concasse (finely chopped), garlic, minced, ginger, grated, rice vinegar, sugar to taste, mustard seeds

dried guajillo or red new mexico chile peppers, stemmed and seeded, chicken stock, organic ketchup, cider vinegar, dark brown sugar, worcestershire sauce, dark amber maple syrup, shots mezcal or other tequila of your choice, garlic, finely chopped, limes, organic orange, shredded poached chicken breasts , recipe follows, evoo, smoky bacon, chopped, red onion, halved; 1 half chopped and the other half whole, baked beans , such as bush s, steak sauce , such as lea and perrins thick classic worcestershire sauce, coarsely ground black pepper, red cabbage (1 lb), finely shredded, kosher salt, flour tortillas, sharp white cheddar, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt

sauerkraut, finely chopped, cabbage, shredded, bacon or 1/2 lb pork or 1/2 lb beef, chopped, garlic cloves, minced, mushrooms, chopped, pepper, flour, eggs, salt, warm beef stock or 3/4-1 cup beef bouillon, salt water

dried wild mushrooms, well rinsed (such as polish, porcini, or cepes), smoked bacon, diced, chopped onion, shredded green cabbage, sauerkraut , thoroughly rinsed and drained, chicken stock or 1/2 cup beef broth, madeira wine, caraway seeds (optional), tomato paste, sugar (to taste), fresh ground black pepper , to taste

chicken stock, apple juice, pickling spice, ground black pepper, bay leaf, head white cabbage, quartered, bacon , rough chopped, rice wine vinegar, lemon juice , as needed, ketchup, mayo, dill pickle relish, white balsamic, salt, celery seed, ground white pepper, clarified butter, rye bread, fresh sliced turkey breast, swiss or gruyere

fresh green beans, potatoes, peeled and chunked, head cabbage, diced, bacon, cooked and crumbled , grease reserved, chicken stock, water, black pepper, onion, diced, liquid smoke, fresh rosemary, fresh thyme, chervil

bacon, onion, halved and sliced, heads red cabbage, quartered and sliced, tart apples, peeled, cored, and shredded, beer , riesling, apple cider or chicken stock (i prefer half cider and half stock, but try them all and use whichever you prefer), ea : red wine vinegar and brown sugar, salt, ground black pepper

bacon, diced, yellow onion, chopped, green cabbage, chopped, celery, chopped, carrot, chopped, russet potato, about 3/4 #, peeled & chopped, zucchini , sliced lengthwise and cut in 1/4-inch slices, garlic cloves, minced, dried chervil , can substitute 1/2 tsp. fresh minced parsley, salt, fresh ground pepper, diced tomatoes with juice, i often add only 1 can, beef stock or 4 cups broth, barley, uncooked (recipe calls for 1/4 cup), grain white rice (recipe calls for 2tsp), great northern white beans, drained, rinsed , i add for an additional protein source but not necessary to add, butter or 2 tbsp margarine, all-purpose flour, milk, worcestershire sauce, dried thyme, garlic powder, salt, cider vinegar