7823 buttery tuna fiesta Recipes

frozen peas, cooked,drained,cooled, shell macaroni, for stuffing, albacore tuna, drained,flaked, chopped celery, sweet pickle relish, chopped green onion, eggs, hard boiled,chopped, sour cream, mayonnaise, lemon juice, dill weed

jumbo pasta shells, fresh cooked, tuna in water, drained, avocado, diced, canola oil, lemon juice, chives, chopped fine, dijon mustard, cantaloupe, cut into 4 wedges, bottled balsamic vinaigrette

white tuna packed in water, drained, mayonnaise, dijon mustard, grated carrots, salt & freshly ground black pepper

mayonnaise (i use half of each) or 2 cups salad dressing (i use half of each), dill weed, ground black pepper, paprika, light chunk tuna in water, drained, broccoli florets, chopped carrot, chopped celery, corkscrew macaroni, cooked, drained and cooled

turmeric, water, tuna, in 2 inch cubes, sea salt, coconut oil or 1 tbsp vegetable oil, garlic, chopped, chopped ginger, black mustard seeds, tomatoes, sliced, shallots, thinly sliced, green chilies, sliced in half and seeded, coconut milk, tamarind paste , to taste

elbow macaroni, flaked tuna (, water packed is best ), diced celery, green onions, thinly chopped, chopped sweet bell pepper (, green or red look best), low-fat cream of celery soup, undiluted, low-fat milk, shredded mild cheese (, cheddar , mozzarella, etc.), low-fat mayonnaise, black pepper (about 1 tsp)

tuna in water, mayonnaise (or more ), celery, chopped, white onions, finely chopped, red apples, chopped, dried sweetened cranberries, colby-monterey jack cheese, finely shredded, minced garlic, salt and pepper, to taste, spinach tortillas or 6 sun-dried tomato tortillas

fancy shredded mozzarella cheese (4 oz), tuna, well drained & flaked, tomatoes, seeded & chopped, minced onions, fresh parsley, minced, dried oregano leaves, crushed, italian bread (each 6 x 1/2), olive oil, garlic, peeled & halved

tuna, drained, shredded monterey jack cheese, cream cheese, chopped green onion, milk, bisquick, eggs, salt

dried seasoned bread crumbs, snipped chives or 2 tbsp green part scallions, mayonnaise, egg yolk, pickle relish, cayenne pepper, chunk light tuna in water, drained, light olive oil or 2 tbsp vegetable oil

canned tuna, drained, onion, diced, egg, beaten, breadcrumbs, milk, dill, flour

shell macaroni, cubed cheddar cheese, tuna, drained, sliced sweet gherkin, minced onion, salad dressing or 1 cup mayonnaise, salt & pepper, garlic, crushed

uncooked rigatoni pasta, sun-dried tomato pesto, refrigerated alfredo sauce, milk, water-pack solid white tuna, drained and broken into chunks, salt and pepper, shredded parmesan cheese

tuna, fettuccine, butter, olive oil, minced garlic, sliced fresh mushrooms, sour cream, milk, grated parmesan cheese, chopped parsley

cooked tuna (canned works great ), mayonnaise , to taste, onion, sliced and carmelized, cream cheese, eggs, cream or 2 tbsp milk, butter , for cooking omelet, other cheese (grated ) (optional), black olives (sliced or chopped ) (optional), dill or other herbs (optional), garlic powder (optional), onion powder (optional), salt (optional), pepper (optional)

tuna steak, cut into 2 pieces, tony chachere s creole seasoning (green can), butter, lime juice, fresh is best, lemon juice, fresh is best

dried medium egg noodles, frozen green beans, whole wheat bread , crumbled into coarse bread crumbs, butter or 2 tsp margarine, melted, stalks celery, sliced, red bell peppers or 3/4 cup green bell pepper, chopped, chopped onion, fat-free evaporated milk, condensed low-fat cream of mushroom soup, tuna in water, drained and flaked (i like to use 2 cans)