68035 buttery rosemary pecan halves Recipes

butter or 8 tbsp margarine, room temp, brown sugar, white sugar, flour, ground pecans, toasted, pecan halves (to garnish ), salt, vanilla extract, fresh rosemary, finely chopped

all-purpose flour, white sugar, egg, vanilla extract, cold unsalted butter, cut into chunks, egg, beaten, coarse sugar crystals, pecan halves, toasted, coarse sugar crystals for sprinkling (optional)

pecan halves, toasted, baking powder, all-purpose flour, sugar, salt, eggs, egg yolks, pure vanilla extract, dried cranberries, x lemon , zest of

pecan halves, toasted, butter, softened, powdered sugar , sifted, vanilla extract, all-purpose flour, powdered sugar

pecan halves, divided, all-purpose flour, egg, milk, catfish , flounder, redfish, or bass fillets, butter, divided, lemons, halved, worcestershire sauce, fresh thyme sprigs, kosher salt and pepper to taste, garnishes: fresh thyme , lemon slices

unsalted butter, sugar, cayenne pepper, kosher salt, pecan halves, chopped fresh rosemary

extra virgin olive oil, red wine vinegar, pecan halves, toasted, brown sugar, garlic, peeled and halved

pecans, sugar, salt, all-purpose flour, plus extra, all-purpose flour , for shaping dough, butter, water, egg, egg yolk, dark corn syrup, granulated sugar, canned pumpkin, vanilla, pecans, chopped , plus, pecan halves, for garnish

chicken broth, dried rosemary, garlic, halved, bay leaf, salt and pepper, fresh asparagus, trimmed, onion, minced fresh parsley

cake, egg whites, all-purpose flour, unsweetened cocoa powder, ground pecans, egg yolks, white sugar, vanilla extract, instant coffee granules, mocha cream filling and frosting, instant coffee powder, boiling water, heavy whipping cream, white sugar, pecan halves for garnish

bonaparte cheese, chilled, pecans, toasted and chopped, homemade or commercial cranberry sauce, baguette slices and assorted crackers, pecan halves for garnish

pecan halves, about 1 lb, unsalted butter, melted, crumbled dried rosemary, cayenne pepper, fine sea salt (to taste)

pecan halves, lightly toasted, dry breadcrumbs , preferably japanese-style panko, trout fillets, salt and pepper, buttermilk, olive oil, butter, sage leaves, chopped, lemon , juice of, chicken broth

butter, room temp (no substitutions), sugar, brown sugar, eggs, maple extract (use only ), flour, blended large flake oats (i do mine on the food processor), salt, baking powder, baking soda, butterscotch chips, chopped pecan nuts

pecan halves (1 lb), unsalted butter, melted, salt, dried rosemary, lightly crushed, sugar

pecans , roasted and roughly chopped, rosemary, finely chopped, boned quails, washed and dried, salt and pepper, syrup, melted butter

pecans , roasted and roughly chopped, rosemary, finely chopped, boned quails, washed and dried, salt and pepper, syrup

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce