58847 butternut lasagna mushrooms leeks Recipes
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butter, leeks, diced, garlic cloves, minced and8 Morebutter, leeks, diced, garlic cloves, minced, button mushroom, sliced (or baby portabellas), vegetable broth, dry white wine (or chicken broth), potatoes, peeled and diced small, crushed rosemary, thyme, pepper, salt , to taste35 min, 11 ingredients
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sliced mushrooms (about 375 g), lemon juice, butter and10 Moresliced mushrooms (about 375 g), lemon juice, butter, fresh parsley, finely chopped (or 1 tblspn dried parsley), fresh basil, finely chopped (optional) or 1 tsp dried basil, leeks, sliced and washed, olive oil, garlic clove, crushed (optional), arborio rice, dry white wine, chicken stock, hot, cashew nuts, coarsely chopped, parmesan cheese, grated40 min, 13 ingredients
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boiling-hot water, dried porcini mushrooms (1 1/2 cups) and16 Moreboiling-hot water, dried porcini mushrooms (1 1/2 cups), leek, parmigiano-reggiano with rind (at least 6 oz), fresh cremini mushrooms, caps and stems chopped separately, fresh shiitake mushrooms, caps and stems chopped separately, minced garlic, salt, unsalted butter, chopped fresh flat-leaf parsley plus 2 fresh flat-leaf parsley sprigs, fresh thyme sprigs, celery rib, cold water, beef broth, black peppercorns, cracked, fresh pasta dough at room temperature, all-purpose flour for dusting, garnish: small fresh flat-leaf parsley leaves3 hour 30 min, 18 ingredients
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butternut squash, peeled, seeded & cubed and6 Morebutternut squash, peeled, seeded & cubed, leeks, white and light green parts, leaves fresh rosemary (substitute sage or any of your favorite holiday herb), coarse salt, coarse black pepper, olive oil, roasted pecan pieces, for a twist1 hour , 7 ingredients
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butternut squash (peeled and cubed into about 1/2-inch pi... and11 Morebutternut squash (peeled and cubed into about 1/2-inch pieces), butter (can use oil), leeks, thinly sliced, granny smith apples, peeled and cubed, brown sugar, salt, nutmeg, black pepper, apple juice (or use apple cider), soft breadcrumbs, melted butter, toasted pine nuts (coarsley chopped or leave whole)55 min, 12 ingredients
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olive oil and18 Moreolive oil, butternut squash, seeded, peeled and large 1 in. dice, ground cinnamon, fresh nutmeg, salt , plus additional to taste preference, white pepper , plus additional to taste preference, butter, celery, diced ( 2-3 sprigs), onion, diced, leeks, cleaned and diced, fresh thyme sprigs (1 tsp dried thyme used as alternative), garlic cloves, chopped, fresh ginger, minced, granny smith apples, peeled and chopped, chicken stock (home made preferable), sherry wine (dry white wine used as alternative), heavy cream (or half and half), walnuts, chopped (*optional), chives, chopped (*optional)21 min, 19 ingredients
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olive oil , plus additional oil for brushing and9 Moreolive oil , plus additional oil for brushing, garlic cloves, unpeeled, butternut squash , halved lengthwise and seeded, mushrooms, quartered, shallots, finely chopped, fresh thyme leaves, low-fat goat cheese, baby spinach, coarse stems removed, chicken broth or 1/4 cup vegetable broth, egg roll wraps1 hour , 10 ingredients
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butternut squash (diced 1/2-inch cubes ), olive oil and8 Morebutternut squash (diced 1/2-inch cubes ), olive oil, low-fat milk, dried rosemary, crumbled, minced garlic cloves, butter, whole wheat flour, lasagna noodles (no boil is fine), parmesan cheese (grated ), heavy cream1 hour 40 min, 10 ingredients
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Mushroom Leek Bread (Bread Machine)butter (room temperature ), sliced mushrooms, sliced leek and7 Morebutter (room temperature ), sliced mushrooms, sliced leek, dried thyme, water, salt, liquid honey, whole wheat flour, bread flour, bread machine yeast or 3/4 tsp fast rising yeast3 hour 30 min, 10 ingredients
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Mushroom and Leek Polentacornmeal, water, parmesan cheese, basil, salt and pepper and8 Morecornmeal, water, parmesan cheese, basil, salt and pepper, rosemary, thyme, sliced mushrooms, leeks, canned crushed tomatoes and green chilies, minced garlic cloves, balsamic vinegar, white wine45 min, 13 ingredients
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Mushroom Leek Strudelolive oil, onion, thinly sliced and13 Moreolive oil, onion, thinly sliced, leek , scrupulously cleaned and chopped (tender parts only), sliced mushrooms (use any type you like or have), garlic, minced, dried tyme, dry sherry, shredded swiss cheese (any kind ), fresh grated parmesan cheese, fresh bread crumbs, canola oil ., unsalted butter, sheets phyllo dough, fresh bread crumbs16 ingredients
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Mushroom Leek Soupchopped, washed, leeks, garlic, finely chopped, olive oil and5 Morechopped, washed, leeks, garlic, finely chopped, olive oil, butter, salt , pepper, sliced mushrooms , i used a mix of shitake, miataki, and crimini, full-bodied white wine , like chardonary, or sauvignon.blanc, (i used a full-bodied pinot blanc), low-sodium chicken broth (substitute vegetable broth for vegetarian)40 min, 8 ingredients
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Butternut Squash, Sage and Mushroom Casserolebutternut squash, halved and peeled, olive oil and9 Morebutternut squash, halved and peeled, olive oil, garlic cloves, chopped, white button mushrooms, cleaned and thinly sliced, shiitake mushroom, cleaned, stemmed and thinly sliced, salt, fat-free evaporated milk, shallots, sliced, fresh sage leaf, chopped (to taste), salt and pepper, to taste, whole wheat lasagna noodles, uncooked (about 12)1 hour 30 min, 12 ingredients
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Hedgiehog's Butternut Lasagnaolive oil, onion, diced, garlic cloves, minced and12 Moreolive oil, onion, diced, garlic cloves, minced, salt & pepper, nutmeg, minced beef, butter, flour, milk, grated parmesan cheese, shredded mozzarella cheese, dried parsley , of 1/4 cup fresh, sage, lasagna noodles, cooked, butternut squash, peeled and sliced thinly31 min, 15 ingredients
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Butternut Squash, Leek and Onion Soupbutternut squash (peeled and chopped into small chunks ) and9 Morebutternut squash (peeled and chopped into small chunks ), onions (roughly chopped ), leeks (roughly chopped ), red chili pepper (deseeded and chopped finely), sea salt, black pepper, chicken stock, milk (can be semi-skimmed), butter or 20 g margarine, cream , for serving45 min, 10 ingredients
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Butternut squash, leek and taleggio strudelbutternut squash, olive oil, butter and6 Morebutternut squash, olive oil, butter, leeks cleaned and chopped, taleggio cheese cut into 1/2 cubes, chopped fresh sage, salt and pepper to taste, sheet puff pastry, egg, beaten9 ingredients
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