375160 butternut goat brown butter sauce Recipes

butter (not vegetable spread!), sugar, eggs, canned milk or 2/3 cup, vanilla, cooked mashed butternut squash, brown sugar, crispy rice cereal, chopped pecans

butternut squash, uncooked, shredded, onions, chopped, onion powder, garlic powder, ground cumin, salt, pepper

butternut squash (about 1 1/2 lb each), halved lengthwise, seeded, water, butter, chopped walnuts, toasted

butternut squash (or acorn), butter, melted, curry powder, wooden skewers , 8-inch (or metal), salt and pepper

butternut squash, apple, butter, sugar , free maple syrup. you can use real maple syrup. because of diet restrictions i used the free- (splenda), pecan halves (to garnish )

goat cheese, butter, olive oil, shallots, chopped, garlic cloves, crushed, mixed herbs, capers, lemon , juice of, linguine

asparagus spears (trim or peel any stalks that seem tough), olive oil, salt (i use kosher ), black pepper, unsalted butter, soy sauce, balsamic vinegar

butter, all-purpose flour, brown sugar, cold milk, brandy, vanilla extract

butternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg

butternut squash, apples, butter melted, brown sugar packed, flour, salt, mace

butternut squash (chopped into 1cm cubes ), butter, onion (chopped ), chili (chopped and de seeded ), cm piece gingerroot (grated ), garlic cloves, chicken stock, peanut butter, lime , juice of, coriander, salt and pepper

butternut squash, unsalted butter, salt, freshlyground black pepper, grated panela or parmesan cheese, warm seasoned chicken broth or additional 2 tbsp butter and 1/2 cup freshly grated cheese

butternut squash, unsalted butter, salt, freshlyground black pepper, grated panela or parmesan cheese, warm seasoned chicken broth or additional 2 tbsp butter and 1/2 cup freshly grated cheese

butternut squash , split lengthwise and seeded, unsalted butter, onion, finely chopped, garlic cloves, finely chopped, celery rib, finely chopped, kosher salt, freshly ground black pepper, apples (braeburn, fuji, or gala), peeled, cored, and sliced thinly, apple cider, vegetable stock, blue cheese, heavy cream, green (hulled) pumpkin seeds

butternut squash , roasted, butter, kosher salt, white pepper, maple syrup , medium amber

butternut squash (about 1 lb each), softened butter, divided, salt and pepper, to taste, orange , zested, orange blossom honey, ground cinnamon

butternut squash , halved lengthwise, unsalted butter, leeks, white and tender green parts, coarsely chopped, fresh thyme sprigs or 1 tsp dried, chicken stock or unsalted canned broth, salt, freshly ground pepper, sour cream, chopped chives, bacon , fried crisp and crumbled

goat cheese, butter, at room temperature, thyme, leaves removed and lightly chopped, zest of 1 lemon, kosher salt and freshly ground black pepper, flour