124723 butternut carrot avo salad free Recipes

flour, sugar, baking powder, cinnamon, salt , pinch, oil, eggs, grated carrots

miracle whip (salad dressing), lime juice, celery seed, rubbed to release more flavour, salt, fresh ground pepper, carrots , matchstick cut, dried cranberries, loosely packed, green onion, sliced

pineapple, canned crushed, carrots, grated, raisins, plain yogurt, salad dressing

all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, allspice, nutmeg, brown sugar, vegetable oil, eggs, coarsely shredded carrots (about 1 lb), raisins, fat-free buttermilk, vanilla extract, crushed pineapple, drained (1 can), vegetable oil cooking spray, light butter (do not soften), neufchatel cheese (do not soften), powdered sugar, vanilla extract

dark sesame oil, sliced shallots (about 1 large), baby carrots, peeled and cut into 2-inch pieces, fat-free , less-sodium chicken broth, grated peeled fresh ginger, greek-style plain yogurt, fresh mint sprigs

refrigerated cheese-filled spinach tortellini, refrigerated cheese-filled tortellini, carrots, thinly sliced, italian salad dressing, green onions, sliced, fresh basil leaves, grated parmesan cheese, pepper

almonds, golden raisins, dried cranberries, carrots, shredded (about 5 medium carrots), rice vinegar, freshly grated ginger, chopped cilantro, salt, pepper, sugar, canola oil

lemon flavored jell-o mix, crushed pineapple, drained with juice reserved, carrots, shredded

carrots, shredded, raisins, walnuts, chopped celery, shredded coconut, mayonnaise, sour cream, cider vinegar, white sugar, salt

crushed pineapple, nonfat sour cream, lite mayonnaise (non fat ), grated carrots, raisins

grated carrots, sugar, salad oil, eggs, flour, baking soda, cinnamon, salt, chopped nuts, cream cheese, butter, powdered sugar, vanilla

raisins, boiling water, shredded coconut, pineapple chunk, mayonnaise, shredded carrots

craisins, dried ,sweetened cranberries, plain yogurt, honey, grated lemon , zest of, freshly squeezed lemon juice, peeled, grated fresh ginger, peeled, grated carrots

raw carrots, shredded, mayonnaise, fresh lemon juice, seedless raisin, low-fat yogurt (plain )

grated carrots, crushed pineapple, drained, lemon juice, coconut extract, raisins, mayonnaise, sugar

carrots, grated skins off and cut into smaller cubes, water, better than bullion - chicken (use vegetable flavor to keep it vegetarian) - and if you have to, use 2 bullion cubed instead., onion - diced, stalks celery, rinsed and diced, olive oil, gloves fresh garlic - minced, salt, freshly ground cracked pepper, nutmeg, mace, cinnamon, crushed red pepper (optional), butter, dollop of sour cream on top of soup when plating (optional), sliced scallions on top of soup when plating (optional), equipment needed : deep skillet/soup pot with lid, blender, large bowl to temporarily keep blended soup in prior to transferring back into soup pot, and sieve if needed for finer textured soup.

carrots, scraped and cut into 1/4-inch-thick slices, fat-free , less-sodium chicken broth, frozen orange juice concentrate, ground ginger

carrots, trimmed and peeled (about 8 carrots), firm pears (recommended -- d anjou), chopped fresh parsley leaves, white wine vinegar, curry powder, honey, salt, fresh ground black pepper, extra virgin olive oil