29336 buttermilk bran blueberry anne lindsay Recipes

oats, brown sugar, ground cinnamon, divided, butter, softened, granulated sugar, egg substitute (or 2 eggs), vanilla extract, all-purpose flour, baking soda, baking powder, salt, low-fat buttermilk, fresh blueberries

all-purpose flour, white sugar, salt, baking powder, vegetable oil, egg, milk (you can also replace with buttermilk), fresh blueberries (can substitute with other fruit also), white sugar, all-purpose flour, butter, cubed, ground cinnamon

unsalted butter, white sugar, salt, eggs, all-purpose flour, divided, baking powder, buttermilk, fresh blueberries, rinsed, drained and patted dry, white sugar

orange juice, orange flavor gelatin, sugar, lemon zest, finely chopped, buttermilk, fresh blueberries, lettuce leaf

butter, softened, lemon, granulated sugar, brown sugar, eggs, vanilla, flour, baking powder, salt, buttermilk, fresh blueberries, grain raw sugar to sprinkle over top

cake flour, divided, baking soda, salt, butter, softened, white sugar, lemon zest, eggs, fresh lemon juice, sour cream, buttermilk, fresh blueberries (frozen blueberries can be used, but do not thaw them first!), tart lemon glaze, zest of 1 lemon, butter, melted, fresh lemon juice, salt, powdered sugar

oats, brown sugar, ground cinnamon, divided, butter, softened, granulated sugar, egg substitute, vanilla extract, all-purpose flour, baking soda, baking powder, salt, fat-free buttermilk, fresh blueberries, vegetable cooking spray

all-purpose flour, sugar, yellow cornmeal, cold butter, cubed, buttermilk, fresh blueberries, fresh blackberries, sugar, all-purpose flour, lemon juice, egg, beaten, turbinado (washed raw ) sugar or coarse sugar, cream , optional

all-purpose flour (about 6 3/4 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, vanilla extract, egg, egg white, low-fat buttermilk, fresh blueberries, turbinado sugar

peaches, peeled, pitted, and sliced, fresh lemon juice, granulated sugar, divided, salt, divided, all-purpose flour, divided, baking powder, butter, softened, eggs, vanilla extract, buttermilk, fresh blueberries, turbinado sugar

king arthur unbleached all-purpose flour, sugar, yellow cornmeal, cold butter, cubed, buttermilk, fresh blueberries, fresh blackberries, sugar, king arthur unbleached all-purpose flour, lemon juice, egg, beaten, turbinado (washed raw ) sugar or coarse sugar, cream , optional

boiling water, all-bran cereal, egg (or use 1/4 cup substitute), buttermilk (use low fat if desired), sugar (can use more , or use sweetener equivalent to 1/2 cup), applesauce, whole wheat flour, all-purpose white flour, baking soda, salt, bran buds (kellogg s all bran cereal preferred) or 1 cup 100% all-bran cereal (kellogg s all bran cereal preferred)

oat bran, old fashioned oats, whole wheat pastry flour, baking powder, baking soda, cinnamon, sorghum or 1/4 cup molasses, egg substitute or 1 whole egg, buttermilk, oil, blueberries, washed

oatmeal, splenda sugar substitute, baking powder, unsalted butter, buttermilk, frozen blueberries

vegetable shortening, sugar, eggs, buttermilk, fresh blueberries, rinsed, hulled and patted dry, all-purpose flour, salt, baking powder, baking soda, milk, powdered sugar

whole wheat flour, preferably fresh ground, sugar (or honey*), baking powder, salt, egg, butter, buttermilk, frozen blueberries, vanilla extract, rest of stick of butter (3 tsp), cinnamon, whole wheat flour, freshly ground, brown sugar

flour, sugar, baking powder, baking soda, salt, ground nutmeg, egg white, buttermilk (use 3/4 cup for thicker cakes.), blueberries .

buttermilk, butter, honey, blueberries, salt, natural bran, whole wheat flour, bread flour, yeast