38377 buttermilk apart rolls Recipes
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Buttermilk-Oat Pancakesbuttermilk, old-fashioned oats, egg, milk, canola oil and5 Morebuttermilk, old-fashioned oats, egg, milk, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, strawberry pancake syrup30 min, 10 ingredients
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Rolled Oats Hot Cakesrolled oats, whole wheat flour, brown sugar, baking powder and5 Morerolled oats, whole wheat flour, brown sugar, baking powder, cinnamon, salt, skim milk, oil, egg whites, slightly beaten25 min, 10 ingredients
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Rolled Oats Chocolate Cakerolled oats, margarine, brown sugar, eggs, vanilla, flour and4 Morerolled oats, margarine, brown sugar, eggs, vanilla, flour, salt, cocoa, baking powder, baking soda30 min, 10 ingredients
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Fall-Apart-Tender Braised Topside of Beefrolled beef (topside with no added fat), olive oil and12 Morerolled beef (topside with no added fat), olive oil, red onions, peeled and quartered, a celeriac, peeled and cut into chunks, shatanay carrots, peeled and halved lengthways, garlic cloves, beef bouillon cubes, just boiled water, red wine, bay leaf, dried oregano, dried herbs, ground black pepper, gravy mix8 hour 30 min, 14 ingredients
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Rolled Gluten Free Pizza Crust Recipe - Make It Th...gluten free all purpose flour mix, tapioca flour and25 Moregluten free all purpose flour mix, tapioca flour, dry buttermilk powder or dry powdered milk or vance s dari-free powder, agar-agar powder (vegan ) or unflavored gelatin powder, salt, xanthan gum, active dry yeast granules, sugar or 1/2 tsp honey or agave nectar, olive oil, cider vinegar, lukewarm water (hot water will kill the yeast!), extra tapioca flour for rolling the pizza dough, gluten free cornmeal to sprinkle on baking sheet, gluten free sorghum flour blend recipe, sorghum flour, brown rice flour, potato starch , not potato flour, white rice flour, sweet rice flour, tapioca flour, amaranth flour, quinoa flour, sift each ingredient into a large mixing bowl., thoroughly mix all ingredients with a large whisk., store mix in a large container, in the refrigerator or a cool dark location., label the container gluten free all purpose flour mix27 ingredients
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Buttermilk Bread, Buttermilk (Egg-Less) Challahbread flour (approx 780 g) or 6 -7 1/2 cups all-purpose f... and9 Morebread flour (approx 780 g) or 6 -7 1/2 cups all-purpose flour (approx 780 g), salt, active dry yeast (15 g) or 2 1/2 tsp instant yeast (15 g) or 1 fresh yeast cake (15 g), sugar, warm water, buttermilk, honey, eggs (will require extra flour), egg, beaten with 1 tsp water, poppy seeds or 1 -2 tbsp sesame seeds or 1 -2 tbsp cracked wheat or 1 -2 tbsp rolled oats or 1 -2 tbsp sea salt, anything you like32 min, 10 ingredients
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Buttermilk Spice Doughnutsbuttermilk spice doughnuts, sugar, eggs; well beaten and15 Morebuttermilk spice doughnuts, sugar, eggs; well beaten, soft shortening, flour, ts baking powder, ts baking soda, ts salt, ts nutmeg, buttermilk, gradually add sugar to eggs, beating well after, addition. beat in shortening. sift together, dry ingredients. add to sugar mixture alternately, buttermilk , mixing well after each addition., chill dough. turn dough onto floured pastry cloth, board. knead 3-4 times to form a ball. cut in, half. roll each half about 1/3 thick and cut with, a sharp cutter. fry in hot fat .5 min, 18 ingredients
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