106 butter turkey cutlets Recipes

  • Turkey Cutlets
    turkey breast cutlets, canola oil, butter, divided and
    7 More
    turkey breast cutlets, canola oil, butter, divided, water, divided, unsweetened apple juice, chicken bouillon granules, divided, pepper, sour cream, fresh mushrooms, chopped, hot cooked rice
    30 min, 10 ingredients
  • Turkey Cutlets with Brussels Sprouts and Dried Cranberries
    turkey breast cutlets, all purpose flour and
    8 More
    turkey breast cutlets, all purpose flour, olive oil, divided, shallot, sliced, brussels sprouts, trimmed , quartered through root end, low-salt chicken broth, dried sweetened cranberries, chopped fresh sage, red wine vinegar, butter
    25 min, 10 ingredients
  • Turkey Parmesan
    turkey cutlets, pepper, salt, butter, mushrooms, sliced and
    5 More
    turkey cutlets, pepper, salt, butter, mushrooms, sliced, onion , slivered, milk, flour, parmesan cheese, grated, pepper
    15 min, 10 ingredients
  • Turkey and Sweet Potato Soup
    butter, onion , cut into thin slices, dried sage and
    6 More
    butter, onion , cut into thin slices, dried sage, sweet potato, peeled and cut into 1/2 inch cubes, chicken broth, salt, green beans , cut into 1/4 inch pieces, black pepper, turkey cutlets , cut into 1 1/2 by 1/2 inch strips
    30 min, 9 ingredients
  • Turkey Cutlets With Tart Cherry Sauce Turkey Cutlets With Tart Cherry Sauce
    butter or 3 -4 tbsp oil, plus 2 tbsp cold , cut into 4 ch... and
    7 More
    butter or 3 -4 tbsp oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast , cutlet sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot, orange juice concentrate, brown sugar, tart cherries (recommended -- oregon)
    15 min, 8 ingredients
  • Turkey Cutlet with Tart Cherry Sauce (Sandra Lee) Turkey Cutlet with Tart Cherry Sauce (Sandra Lee)
    butter or oil, plus 2 tbsp cold , cut into 4 chunks, for ... and
    7 More
    butter or oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast cutlet, sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot wine, orange juice concentrate, brown sugar, tart cherries (recommended : oregon)
    20 min, 8 ingredients
  • Sauteed Turkey Cutlet Grey Poupon Sauteed Turkey Cutlet Grey Poupon
    shallots, chopped, butter, low sodium soy sauce and
    9 More
    shallots, chopped, butter, low sodium soy sauce, balsamic vinegar, low sodium chicken broth, dijon mustard, heavy cream, turkey cutlets, red onion, sliced, sun-dried tomatoes, thinly sliced, seedless raisin, soaked in, cognac , for 1 hour
    1 hour 25 min, 12 ingredients
  • Turkey Cutlets with Oranges and Coriander Turkey Cutlets with Oranges and Coriander
    turkey breast cutlets (about 6), more) ground coriander and
    7 More
    turkey breast cutlets (about 6), more) ground coriander, all purpose flour, butter, oranges, thinly sliced into rounds, seeds removed, chopped green onions, canned low-salt chicken broth, orange juice, chopped fresh cilantro (optional)
    9 ingredients
  • Turkey Cacciatorre Turkey Cacciatorre
    turkey breast, boneless , cut into 1/4 inch diagonal slic... and
    10 More
    turkey breast, boneless , cut into 1/4 inch diagonal slices or 1 lb turkey cutlets, salt and pepper, all-purpose flour, olive oil, minced garlic, marsala, drained canned sliced mushrooms, drained canned diced tomato, canned reduced-sodium chicken broth, unsalted butter, chopped fresh parsley
    25 min, 11 ingredients
  • Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali) Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali)
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb and
    16 More
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb, salt and pepper, eggs, beaten, fresh bread crumbs, extra-virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    25 min, 17 ingredients
  • Turkey Saltimbocca Roll-Ups Turkey Saltimbocca Roll-Ups
    turkey cutlets , 2 packages and
    13 More
    turkey cutlets , 2 packages, prosciutto di parma , cut in 1/2 across the center of the ham, fresh sage leaves , plus, chopped sage, extra virgin olive oil, for drizzling plus, extra virgin olive oil, divided, salt and pepper, poultry seasoning , 2/3 palm full, butter, all-purpose flour, dry white wine , eyeball it, chicken stock, divided, garlic cloves, chopped, crushed red pepper flakes
    35 min, 14 ingredients
  • Turkey and Sweet-Potato Soup Turkey and Sweet-Potato Soup
    butter, onion , cut into thin slices, dried sage and
    6 More
    butter, onion , cut into thin slices, dried sage, sweet potatoes, peeled and cut into 1/2-inch cubes, canned low-sodium chicken broth or homemade stock, salt, green beans , cut into 1/4-inch pieces, fresh-ground black pepper, turkey cutlets , cut into approximately 1 1/2-by-1/2-inch strips
    9 ingredients
  • Turkey Scaloppine with Mushroooms Turkey Scaloppine with Mushroooms
    butter, sliced mushrooms, dried thyme, crumbled and
    6 More
    butter, sliced mushrooms, dried thyme, crumbled, fresh lemon juice, marsala wine, canned chicken broth, turkey cutlets, all purpose flour, chopped fresh chives or green onion tops
    9 ingredients
  • Turkey Sauté with Fresh Cherry Sauce Turkey Sauté with Fresh Cherry Sauce
    butter, turkey breast cutlets (about 1/2 lb) and
    6 More
    butter, turkey breast cutlets (about 1/2 lb), chopped shallots, dried thyme, balsamic vinegar, water, fresh sweet cherries, halved, pitted, all-fruit cherry spread
    8 ingredients
  • Turkey Escalope With Lemon and Capers Turkey Escalope With Lemon and Capers
    turkey cutlets, seasoned flour, olive oil, lemon, juiced and
    3 More
    turkey cutlets, seasoned flour, olive oil, lemon, juiced, capers, rinsed and chopped, fresh parsley, chopped, butter , cut into cubes
    20 min, 7 ingredients
  • Turkey Cotolette alla Romagnola (Mario Batali) Turkey Cotolette alla Romagnola (Mario Batali)
    turkey cutlets, about 1/2 inch thick , about 1 1/2 lb and
    15 More
    turkey cutlets, about 1/2 inch thick , about 1 1/2 lb, eggs, beaten, fresh bread crumbs, virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    1 hour 50 min, 16 ingredients
  • Turkey Saltimbocca Roll-ups, Mushrooms and White Beans Ragout, Spinach with Pancetta and Onions (Rachael Ray) Turkey Saltimbocca Roll-ups, Mushrooms and White Beans Ragout, Spinach with Pancetta and Onions (Rachael Ray)
    turkey cutlets , 2 packages and
    18 More
    turkey cutlets , 2 packages, prosciutto di parma , cut in 1/2 across the center of the ham, leaves whole fresh sage plus 2 tbsp finely chopped, extra-virgin olive oil for drizzling, plus 4 tbsp, divided, salt and pepper, poultry seasoning , 2/3 palm full, butter, all-purpose flour, dry white wine , eyeball it, chicken stock, divided, garlic, chopped, crushed red pepper flakes, crimini (baby portobello) mushrooms, wiped clean and sliced, white cannellini beans, drained, wine vinegar, white or red, pancetta, chopped, onion, thinly sliced, triple washed spinach, stems removed and coarsely chopped, freshly grated nutmeg , eyeball it
    35 min, 19 ingredients
  • Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray) Turkey Cutlets with Mushroom and Water Chestnut Stuffing and Pan Gravy (Rachael Ray)
    marble rye bread, softened butter, divided and
    11 More
    marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided , plus 1 tsp, extra-virgin olive oil, divided, all-purpose flour, turkey broth (recommended : college inn brand) or chicken stock (recommended: kitchen basics) in a re-sealable paper box, mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, scallions, chopped, fresh parsley leaves, chopped
    40 min, 13 ingredients




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