274 butter toffee almonds Recipes

sugar, unsalted butter (1 stick), eggs, almond extract, vanilla extract, all-purpose flour, sour cream, baking powder, baking soda, salt, sliced almonds (divided 2tbsp + 2tbl), almond toffee bits (divided 2tbsp + 2tbl), powdered sugar, almond extract, milk

sugar, softened butter, eggs, almond extract, all-purpose flour, sour cream, baking powder, baking soda, salt, chopped dried apricot, sliced almonds, toffee pieces, powdered sugar, almond extract, milk

unblanched almonds, coarsely chopped and toasted, granulated sugar, brown sugar , packed, butter or 1 cup margarine, water, baking soda, semisweet chocolate piece (3 oz)

king arthur unbleached all-purpose flour, sugar, divided, cold butter, cubed, egg yolks, heavy whipping cream, salt, sliced almonds, vanilla extract

sugar, light corn syrup, water, butter (2 sticks), cut into pieces, blanched slivered almonds (8 oz.), lightly toasted and finely chopped (i ve used whole un-blanched almonds with success), unsweetened chocolate, chopped, semisweet chocolate, chopped (or 1/3 cup. semisweet chocolate chips), vegetable shortening

all-purpose flour, butter, softened, brown sugar , packed, egg yolk, vanilla extract, salt, divided, butterscotch chips, light corn syrup, shortening, water, almonds, toasted

butter (keep extra available), sugar, salt, water, milk chocolate, sliced almonds (optional)

almonds, sleeve saltines (about 4 oz.), unsalted butter, light brown sugar, vanilla extract, creamy peanut butter, semisweet chocolate chips, white chocolate chips

butter, sugar, almonds, water, light karo syrup, hershey bars

butter, sugar, almonds, milk chocolate chips, chopped walnuts, semisweet chocolate chips, white chocolate chips, shortening

butter (no substitutes), sugar, icing sugar, vegetable oil, eggs, almond extract, whole wheat flour, white flour, baking soda, cream of tartar, salt, toffee pieces, chopped almonds, icing sugar, for rolling

flour, oats, brown sugar , packed, baking soda, butter, corn syrup, brown sugar , packed, butter, whipping cream, evaporated milk, almonds, sliced, vanilla extract

granulated sugar, butter, water, salt, chopped blanched almonds, chopped walnuts - divided use, semisweet chocolate chips (1 cup)

butter, sugar, karo corn syrup, double strength espresso coffee, semi-sweet chocolate chips, chopped almonds

semi-sweet chocolate chips, butter, cut into small pieces, unsweetened chocolate, chopped, vanilla, sugar, eggs, flour, skor toffee pieces (use the skor bits sold in packages, not the bars, or can use english toffee bits), whipping cream (unwhipped), whole almond (toasted then coarsley chopped)

butter or 1/2 cup margarine, quick-cooking rolled oats, graham cracker crumbs, semisweet chocolate piece, almond toffee pieces, sliced almonds, sweetened condensed milk

almonds, toasted and divided, vanilla wafer crumbs (about 42 wafers), butter or 3 tbsp margarine, melted, sweetened condensed milk (not evaporated milk), vanilla extract, almond extract, english toffee-flavored candy bars, crushed, whipping cream , whipped

butter, softened (no subs!), brown sugar, white sugar, egg, almond extract (for a stronger almond flavor use 2 tsp extract), all-purpose flour, oats (not quick or instant ), baking soda, salt, skor toffee pieces, milk chocolate chips, almonds