24 almond walnut butter toffee Recipes

caster sugar, water, butter, pouring cream, mixed nuts like almonds , walnuts and pecans

butter, brown sugar, saltine crackers, chocolate chips, almonds or 1/2 cup walnuts

crushed vanilla wafers (about 30 wafers), butter, melted, sugar, cream cheese, softened, sugar, reduced-fat sour cream, almond extract, eggs, beaten, apple pie filling, chopped walnuts, toffee bits, chopped walnuts, toffee bits

toffee, butter, unsalted, sugar, water, lemon juice, fresh, salt, almond extract, vanilla extract, chopped walnuts, toasted, bittersweet chocolate, finely chopped, oreo cookies, butter, melted and unsalted, coffee ice cream, softened, chocolate ice cream, softened, cream to garnish

almonds, butter (do not substitute margarine), sugar, water, vanilla extract, salt, milk chocolate chips, ground walnuts

butter, sugar, water, light corn syrup, raw slivered almonds, semi-sweet chocolate chips, chopped walnuts

butter (not margarine), sugar, light corn syrup, water, milk chocolate chips or 12 oz semi-sweet chocolate chips, chopped walnuts or 1/8 cup pecans or 1/8 cup almonds

butter, sugar, almonds, milk chocolate chips, chopped walnuts, semisweet chocolate chips, white chocolate chips, shortening

butter softened and divided, granulated sugar, chopped almonds, semi-sweet chocolate chips...divided ....., pecans or you can use walnuts.... divided ...........( i like the )

butter, softened, divided, sugar, chopped almonds, toasted, semisweet chocolate chips, divided, ground walnuts or pecans, divided

butter, divided, sugar, almonds, milk chocolate chips, chopped walnuts, semisweet chocolate chips, white baking chips, shortening

granulated sugar, butter, water, salt, chopped blanched almonds, chopped walnuts - divided use, semisweet chocolate chips (1 cup)

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .

unsalted butter, softened, sugar, ground nutmeg, salt, eggs, unbleached all-purpose flour, baking powder, eggnog, unsalted butter, brown sugar, light corn syrup, salt, drops butter-rum flavoring, chopped toasted pecans or 1/2 cup almonds or 1/2 cup walnuts

milk chocolate chips, semi-sweet chocolate chips, chopped almonds, toasted, chopped pecans, toasted, chopped walnuts, toasted, sugar, unsalted butter, water, salt, vanilla

almonds, butter, sugar, water, vanilla extract, salt, milk chocolate morsels, ground walnuts

almonds, butter (no subs!), sugar, water, vanilla (use only pure extract not artificial for this), salt, milk chocolate chips, ground walnuts

butter, divided, sugar, almonds, milk chocolate chips, chopped walnuts, semi-sweet chocolate chips, vanilla or 1/2 cup white chocolate chips, shortening