348603 butter pudding sauce lighter Recipes

butter rum sauce, unsalted butter, sugar, rum , to taste, dozen donuts ( i use the dunkin donuts glazed donuts. you could go wild and use any donut you feel like, chocolate donuts would be fantastic too!), eggs, beaten, raisins, salt 1 1/2 tsp ground cinnamon, sweetened condensed milk (not evaporated milk or milk powder), fruit cocktail, undrained, hazelnuts ( or another favorite : almonds, pecans etc.)

water, butter, brown sugar , heaping, lemon juice, salt, cinnamon, cornstarch

stale bread (i often use french sticks and leave the crusts on), butter, sugar, raisins or 4 oz sultanas (or a mixture), eggs, vanilla extract, milk, cream, freshly grated nutmeg

butter, softened, bread, eggs, caster sugar, vanilla essence, chocolate chips or 1/2 cup chopped chocolate piece, cinnamon, nutmeg

butter, softened, baguette, thinly sliced (about half a baguette), golden raisins, extra-large egg yolks, extra large eggs, granulated sugar, heavy cream, milk, baileys irish cream (or any cream liqueur, or add more to taste), demerara sugar (for sprinkling ), apricot jam

butter or 3/4 cup margarine, chopped parsley, chives, minced green onion, salt, boneless skinless chicken breasts, salt and pepper, egg, cold water, flour, breadcrumbs, butter or 1/4 cup margarine, butter or 1/4 cup margarine (for the sauce), minced onion (for the sauce), sliced mushroom (for the sauce), lemon juice (for the sauce), salt (for the sauce), pepper (for the sauce), sour cream (for the sauce), rice (for the sauce)

butter, hot sauce, tomato sauce, garlic powder, cider vinegar, worcestershire sauce, dried ancho chile powder, salt & freshly ground black pepper, to taste

butter, worcestershire sauce, crunchy peanut butter, lemons, juiced, chickens split into 2 halves, to yield 4 halves, house seasoning , recipe follows

butter, worcestershire sauce, mushroom pieces, flour, consomme, sour cream

butter or margarine, softened, sugar, egg yolk, vanilla extract, boiling water, whipping cream , whipped

butter, brown sugar, dark rum, banana extract, bananas, sliced

butter, granulated sugar for dusting, plus 1/4 cup sifted, white bread, halved, brown bread, halved, milk, vanilla pod, lemon zest , 3 pieces, raisins, candied peel, freshly grated nutmeg, eggs, dry sherry, whipping cream

butter fish (also called pomfret or white pomfret ), thawed if frozen (see cleaning instructions below), banana leaves (or 2 sheets tin foil if steaming the fish), sea salt, fresh lemon or lime juice, green (spring ) onions, sliced (including the green stem), fresh red chili , depending on how spicy you want it, kaffir lime leaves (cut out the hard central stem and only include the soft leaf), garlic, minced , or 1/2 tbsp. bottled pureed garlic, lemon or lime juice, fish sauce, loosely-packed fresh basil leaves, coconut oil - or walnut, almond, olive, or other healhy, good-tasting oil, butter (optional), soy sauce, lemon/lime slices, sprinkling of fresh basil, spring onions cut thinly lengthwise (optional), fresh-cut chili (optional)

dry mustard, worcestershire sauce, butter, tabasco sauce, crackers

sauce, cornstarch, chicken broth, peanut butter, soy sauce, ground ginger, pepper, stir fry, oil, boneless chicken breasts, sliced or cubed, green pepper, sliced thin, red pepper, sliced thin, onion, sliced thin, fresh mushrooms, sliced, garlic, minced

butter, barbecue sauce, freshly crushed garlic, parsley (fresh or dried ), whole grain mustard, salt & pepper