554 butter pasta shrimp Recipes

olive oil, minced garlic, red onion, chopped, scallion, sliced diagonally 1/2-inch pieces (both white and green), tomatoes, peeled, seeded and diced, dry white wine, feta cheese, bow tie pasta, shrimp, peeled, kalamata olive, chopped (save a few whole olives for garnish), butter, fresh ground black pepper

linguine or 7 oz spaghetti, butter, jumbo shrimp, raw and peeled, garlic clove, crushed, salt and pepper, white wine, lemon juice, chili flakes (optional), flat leaf parsley, roughly chopped

pasta , cooked as directed al dente, drained (linguine, penne, etc), olive oil, onion, chopped, garlic cloves, minced, butter, all-purpose flour, half-and-half, salt and cayenne, grated romano cheese, prepared basil pesto, cooked shrimp, peeled and deveined, roma tomatoes, diced (plum), mushrooms, sliced (optional)

fettuccine pasta, shrimp, butter, olive oil, dry white wine, chicken broth, garlic cloves, blackening seasoning, jalapeno, finely chopped, parsley

shrimp, cooked, fettuccine pasta, cooked, butter, heavy cream, cream cheese, cubed, parmesan cheese, grated, garlic powder, plum tomato (optional)

cavatappi pasta, cooked, butter, divided, shrimp, cut in thirds, grated onion, flour, milk, swiss cheese (grated ), cheddar cheese (grated ), monterey jack pepper cheese (grated and divided ), salt and pepper, breadcrumbs, parsley

shrimp - peeled and deveined, fresh broccoli florets, sun-dried tomatoes packed in oil, drained and chopped, minced garlic, butter, angel hair pasta

dry penne pasta or 4 oz gemelli pasta, cooked medium shrimp, peeled and deveined, chopped onion, butter, cream of shrimp soup, condensed (or cream of mushroom soup), half-and-half, sliced mushrooms, drained, grated parmesan cheese, grated parmesan cheese

raw shrimp, in the shell, scallions, feta cheese, butter, fresh chives, penne pasta or 1 lb garganelle pasta or 1 lb rigatoni pasta, salt and pepper

unpeeled medium raw shrimp (or frozen shrimp, thawed), uncooked penne pasta, butter or 2 tbsp margarine, green onions, sliced, garlic cloves, minced, whipping cream, hot sauce, fresh parsley, chopped, freshly grated parmesan cheese

pasta, butter, onion, green pepper, celery stalks, cream of mushroom soup, milk, sour cream, sliced mushrooms, shrimp, bread crumbs

shrimp, medium to large, raw, cleaned, parsley, chopped, garlic, minced, butter, white wine, chives, chopped, dry mustard, lemon , juice of, olive oil, salt, angel hair pasta, uncooked, parmesan cheese , ungrated

butter, garlic cloves, finely chopped, half-and-half, shrimp, peeled and chopped in half, bay scallops or 1/4 lb quartered sea scallops, fettuccine pasta or 1 (16 oz) package flat eggs noodles, freshly grated parmesan cheese, salt and pepper, nutmeg

fresh basil leaves (about 2 bunches), butter, softened (2 1/2 cubes ), garlic, minced, salt, black pepper, grated parmesan cheese, plus additional (to garnish ), grated romano cheese, pasta, shrimp, shelled

asparagus , thin, orzo pasta, smart balance butter spread, shrimp, shelled and deveined, salt, pepper, low sodium chicken broth, flat leaf parsley, chopped, parmesan cheese, grated and divided

butter, shallots, chopped, garlic cloves, minced, cottage cheese, skim milk, champagne, shrimp, peeled and deveined, salt and pepper, to taste, cajun seasoning, to taste (like tony cachere s)

butter, garlic minced, crushed red pepper crushed, fresh parsley chopped, salt & black pepper, dry white wine, water, fresh angel hair pasta broke in half, fresh cooked medium shrimp peeled & deveined

shrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )