89 butter pasta seafood Recipes

penne pasta, salt, water, extra virgin olive oil, sized prawns, scallops or 1/3 cup large scallop, cut in half, crabmeat, butter, dry white wine, chicken stock, parmesan cheese (reserve 2 tbsp), fresh parsley, chopped

spaghetti, bay scallop, shrimp, peeled and deveined, garlic cloves, crushed, butter, onion salt, worcestershire sauce, salt and pepper, to taste, parmesan cheese, grated, for topping

garlic cloves, minced, butter, divided, tomatoes, chopped, minced fresh parsley, minced fresh basil or 1/2 tsp dried basil, dried tarragon, chicken broth, spaghetti, uncooked medium shrimp, peeled and deveined, bay scallops, shredded parmesan cheese , optional

water, lemon juice, salt, orange roughy fillets, uncooked medium shrimp, peeled and deveined, bay scallops, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, dijon mustard, pepper, heavy whipping cream, shredded gruyere or swiss cheese, hot cooked pasta

onion, chopped, celery, chopped, garlic clove, minced, butter, vegetable juice cocktail, peeled whole tomatoes, cut up & undrained, water, tomato paste, shell pasta, chicken bouillon granules, dried parsley flakes, dried basil, crushed, dried thyme, crushed, drops hot pepper sauce, cod , cut into 1 inch pieces, shrimp, peeled and deveined, minced clams , un drained, lemon juice

chopped onion, garlic cloves, crushed, butter, olive oil, shrimp, scallops, clams, not drained, chicken broth, basil, parsley, paprika, salt, pepper, original essence, nonfat sour cream

uncooked linguine, zucchini, quartered and sliced, julienned carrots, onion, chopped, olive oil, garlic clove, minced, crushed red pepper flakes, heavy whipping cream, grated parmesan cheese, butter, salt, pepper, cooked medium shrimp, peeled and deveined, tomatoes, chopped, crab, drained, imitation crabmeat, chopped, green onions, sliced

jumbo pasta shells, cooked, shrimp , already cooked, garlic, minced, butter, scallops, onion, chopped, ricotta cheese or 1 (15 oz) container cottage cheese, works just as good, cream cheese, softened, crabmeat, drained, flaked, black pepper, salt, cream of shrimp soup, chicken broth, dry sherry or 1/4 cup chicken broth

uncooked jumbo pasta shells, bay scallops, butter, eggs, cream-style cottage cheese, carton (15 oz) ricotta cheese, ground nutmeg, pepper, lump crabmeat, drained, cooked small shrimp, peeled and deveined, alfredo sauce

linguine pasta, butter, red bell pepper, chopped, zucchini, sliced, chopped garlic, chopped shallots, drained capers, salt and pepper to taste, clams in shell , scrubbed, shrimp, peeled and deveined, fresh basil

sea scallops , preferably dry scallops that have not been frozen, soaked, injected with saline, jumbo gulf shrimp, peeled and deveined with tails left on, extra virgin olive oil, red onion , fine julienne, sugar snap pea , fine julienne, kosher salt , to taste, fresh ground black pepper, curry cream , 1 batch (see recipe below), fresh pasta , cooked until al dente in boiling salted water and tossed with a small amount of olive oil, torn (or cut into ribbons), fresh baby spinach, shredded parmigiano-reggiano cheese, additional for garnish (or aged provolone), salted butter, light olive oil, yellow onions, minced, ginger, minced, garlic, minced, jalapenos, minced (or to taste), hot curry powder, sweet curry powder, coriander, turmeric, cayenne, kosher salt (to taste), fresh ground black pepper , to taste, heavy whipping cream, chili sauce, to taste (sriracha ), lime juice (to taste), brown sugar (to taste), heaping 1/2 cup each parmigiano regianno and aged provolone cheese, grated

salt, bucatini pasta, shrimp, peeled and deveined, tails off, seafood seasoning (recommended : old bay), lemons, 1 sliced and 1 juiced, butter, garlic, finely chopped, red pepper flakes, flat-leaf parsley, loosely packed, extra-virgin olive oil, fennel seeds, white wine or white vermouth

linguine, garlic, minced, butter, olive oil, dry white wine, three 14.5-oz cans diced (or whole ) tomatoes, salt and fresh ground pepper, red pepper flakes, butter, olive oil, jumbo or large shrimp, peeled and deveined, rinsed and dried, scallops, rinsed and dried, warm cream, fresh basil leaves , torn, fresh parsley leaves , torn

linguine pasta, extra virgin olive oil, unsalted butter, garlic, minced (or more to taste), bay scallops, shrimp, peeled and deveined, clam juice, sundried tomatoes, artichoke hearts, chopped fresh parsley, lemon zest, salt, dried red pepper flakes

chopped green onions, garlic cloves, minced, butter, white wine or chicken broth, chunky salsa, mild salsa, chopped green chilies, drained, lime juice, uncooked medium shrimp, peeled and deveined, bay scallops, grated parmesan cheese

olive oil, divided, loosely packed fresh basil leaves, loosely packed fresh oregano leaves, minced fresh parsley, garlic cloves, divided, uncooked linguine, green onions, chopped, butter, uncooked medium shrimp, peeled and deveined, white wine or chicken broth, lemon juice, cayenne pepper, fresh sea scallops, grated parmesan cheese

shrimp, raw, peeled with tail on or 8 large fresh scallops, garlic clove, minced, salt, pepper, lemon, juiced, butter, green onions or 1 tsp parsley, chopped, fresh spinach, washed and stems removed, orzo pasta , cooked according to directions, lemon , wedged

chopped onion, minced garlic cloves, olive oil, butter, scallops, cooked peeled shrimp, clams, drained, chicken broth, basil, parsley, paprika, salt, pepper, original essence, cornstarch (optional), water (optional), nonfat sour cream