209 butter lime garlic shrimp Recipes

shrimp - peeled and deveined, olive oil, salt and ground black pepper to taste, shredded napa cabbage, shredded carrot, garlic, minced, grated fresh ginger, teriyaki sauce, fresh lime juice, sheets rice paper, chunky peanut butter, teriyaki sauce, sesame oil, hot sauce, garlic, minced, salt and ground black pepper to taste, grated fresh ginger

shrimp, i can tsp believe it s not butter, extra virgin olive oil, garlic cloves, scallion, parsley, lime juice, salt and pepper to taste

sour cream, mayonnaise, milk, ground cumin, shrimp, peeled, butter, melted, garlic cloves, minced, limes, cut into quarters, kosher salt, corn tortillas, shredded green cabbage, bottled green tomatillo salsa

sour cream, mayonnaise, milk, ground cumin, shrimp, peeled, butter, melted, garlic cloves, minced, limes, cut into quarters, kosher salt, corn tortillas, shredded green cabbage, bottled green tomatillo salsa

butter, chopped onion, fresh corn kernel (about 2 ears ), garlic clove, minced, chopped tomato, minced seeded jalapenos, shrimp, peeled, deveined and chopped, fresh lemon or 2 tbsp lime juice, minced fresh cilantro, salt, flour tortillas, monterey jack cheese or 1 cup mozzarella cheese

shrimp, washed, peeled, deveined (extra large or jumbo ), olive oil, lime, halved, unsalted butter, green onions, sliced thin, garlic clove, minced, cayenne pepper, hot sauce (louisiana or frank s not tabasco brand), heavy whipping cream, salt, sliced green onion (to garnish ), lime (to garnish )

shrimp, peeled and deveined, fresh lime, juiced, garlic powder, celery salt, smoked paprika, cayenne pepper, ground dried chipotle pepper, fresh lime, water, quick-cooking grits, half-and-half , or as needed, chipotle pepper in adobo sauce, finely chopped, adobo sauce from chipotle peppers, chopped cilantro, butter, red onion, finely diced, garlic, crushed, panko bread crumbs, divided, olive oil for frying , or as needed

butter, garlic, pressed, fresh large shrimp, peeled (about 1 lb), lime, salt, ground black pepper, cayenne pepper, dried parsley flakes, garlic powder, paprika, dried thyme, onion powder

butter, softened, hot pepper sauce, key lime juice, butter, key west pink shrimp, peeled and deveined, spiny lobster tails , meat removed from shell and coarsely chopped, fresh mushrooms, sliced, minced garlic, white wine

butter, room temperature, fresh cilantro, chopped and packed, garlic cloves, minced, fresh chives, chopped, fresh ginger, peeled and minced, sesame oil, uncooked large shrimp, peeled and deveined, lime wedge

butter, onions, finely chopped, fresh dill, snipped, curry powder, garlic powder, shrimp, peeled and deveined, olive oil, lime wedges or lemon wedge, fresh dill or 1 sprig fresh parsley

jumbo shrimp, peeled, tails left on, and deveined (about 1 1/2 lbs), fresh lime juice, fresh lemon juice, blood orange juice, unsalted butter, melted, garlic cloves, peeled and finely chopped, salt , to taste, fresh cilantro, chopped, pico de gallo or 1/4 tsp cayenne, fresh bread, thinly sliced, citrus slices, for garnish, cilantro, for garnish

dry white wine or 1/4 cup chicken broth, lemons or 1 lime, juice and zest of, garlic cloves, finely minced (depending on taste), a-1 steak sauce, coarse black pepper, crushed red pepper flakes (to taste), shrimp, peeled and deveined, dry bow tie pasta, flour, paprika, olive oil, for cooking, reserved shrimp marinade, butter, whole milk, parmesan cheese, freshly grated, fresh parsley, chopped

lard or grapeseed oil, to cook, masa harina, egg yolks, milk, egg whites , whipped to soft peak, melted butter, sliced scallions, corn kernels taken off a cob that has been dry roasted with the husk on until blackened, shrimp shelled , de-veined, and cut into 1/4 inch dice, salt and black pepper, huitlacoche butter , recipe follows, mole sauce , recipe follows, butter, softened, huitlacoche , removed from corn and sauteed until just tender, lime, juiced, salt, black pepper, whole almonds, sesame seeds, chinese 5-spice powder, mexican cinnamon, jasmine tea leaves, onion, sliced, garlic, ginger, thin sliced, ancho chiles , toasted briefly and soaked in 1 cup warm water for 15 minutes, pasilla chiles toasted briefly and soaked in 1 cup warm water for 15 minutes, mango, peeled and chopped, shaoxing rice wine, chicken stock, mexican chocolate (1/4 tablet)

shrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish

soy sauce, limes, juiced, honey, fresh ginger, finely grated, garlic, finely chopped, canola oil, plus more for brushing, shrimp, peeled, tail-on, and deveined, recipe base, kosher salt and freshly ground black pepper, rice vinegar, soy sauce, canola oil, toasted sesame oil, green onions, thinly sliced, chopped fresh cilantro leaves, baby spinach, chopped salted peanuts, unsalted butter, softened, crushed red pepper flakes, recipe base, limes, canola oil, for brushing, shrimp, peeled, tail-on, and deveined, kosher salt and freshly ground black pepper, chopped cilantro leaves

garlic cloves, skinless sea bass or halibut fillets, cut into 1/2-inch pieces, fresh lime juice, egg white, fish sauce (nam pla), cornstarch, minced peeled fresh ginger, chili-garlic sauce, sugar, oriental sesame oil, crabmeat, drained, cooked shrimp, chopped, chopped fresh cilantro, chopped red bell pepper, vegetable oil (for frying ), butter lettuce leaves, chili-lime sauce

shrimp, shell-on, garlic cloves, peeled, serrano chilies, stems and seeds removed, and minced, fresh cilantro, minced, freshly squeezed lime juice, hot melted butter, salt & freshly ground black pepper