1104 butter egg fudge Recipes

recipe pastry for a 9 inch single crust pie, white sugar, all-purpose flour, unsweetened cocoa powder, butter, eggs, vanilla extract

semisweet chocolate chips, unsalted butter, egg, vanilla extract, white sugar, all-purpose flour, baking powder, unsweetened cocoa powder , preferably dutch-process, salt, chopped walnuts, semisweet chocolate chips, raisins

light corn syrup, sugar, unsweetened chocolate, chopped, butter, eggs, vanilla, salt, chopped pecans, unbaked 9-inch pie crust

semi-sweet chocolate chips, unsweetened chocolate, chopped, butter, eggs, all-purpose flour, vanilla, baking powder, chopped nuts

butter, sqs. semi-sweet baking chocolate,chopped, egg, brown sugar , packed, vanilla extract, salt, all-purpose flour, scoops vanilla ice cream, softened, garnish: chocolate sauce, warmed

eggs, sugar, butter, melted, all purpose flour, cocoa, salt, vanilla, chopped nuts, ice cream, hot fudge sauce, hot fudge sauce, sugar, cocoa, evaporated milk (5 oz), light corn syrup, butter, vanilla

traditional fudge brownie mix, butter or 1/4 cup margarine, melted, cream cheese, softened, egg, powdered sugar, creamy peanut butter, chocolate fudge frosting

butter, softened, brown sugar, eggs, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking soda, salt, fudge filling, sweetened condensed milk, semisweet chocolate chips, butter, salt, chopped walnuts, vanilla extract

unsweetened chocolate, butter, eggs, sugar, flour, vanilla, walnuts (or nut of choice)

butter, eggs, granulated sugar, flour, cocoa, chocolate chips, nuts

pkt plain sweet biscuits, tblsp cocoa, butter, egg, sugar, vanilla essence, tblsp chopped nuts, raisins or sultanas (optional)

basic white bread ingredients, yeast, warm milk, warm half-and-half, butter, melted, powdered sugar, all-purpose flour plus extra fro dusting, salt, eggs, water, peanut butter chocolate fudge ingredients, peanut butter (or nut butter of your choice), creamy chocolate fudge (see recipe below ), egg 2 tbsp water, chocolate chips, creamy chocolate fudge topping ingredients, powdered sugar, granulated sugar, brown sugar, butter, heavy whipping cream, unsweetened chocolate, vanilla extract

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

pillsbury classic traditional fudge brownie, butter or margarine, melted, cream cheese, softened, egg, powdered sugar, jif creamy peanut butter, pillsbury chocolate fudge frosting

butter or margarine, softened, creamy peanut butter, sugar, light brown sugar, egg, vanilla extract, all purpose flour, baking soda, salt, fudge filling, milk chocolate chips, semisweet chocolate chips, sweetened condensed milk, vanilla extract, chopped peanuts

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

eggs, sugar, melted butter, flour, cocoa powder, salt, vanilla, sugar, cocoa powder, evaporated milk, light corn syrup, butter or 1/2 cup margarine, vanilla

duncan hines moist deluxe butter recipe fudge cake mix, eggs, melted butter, semi-sweet chocolate chips, chopped walnuts or 1 cup pecans (optional)