Directions:
- Crush the biscuits.
- Place egg, cocoa, sugar and butter into a saucepan and stir over a low heat until thoroughly hot - DO NOT BOIL.
- Stir in crushed biscuits, vanilla essence, nuts and fruit*
- Press quickly into a shallow, greased tin.
- Refrigerate until set.
- * at this point of the recipe you can substitute the nuts and fruit for whatever suits your tastebuds. It's nice with chopped marshmallows and nuts - a bit like rocky road.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.05 Kcal (243 kJ) | ||
| Calories from fat | 45.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 8% | |
|---|---|---|---|
| Cholesterol | 21.1mg | 7% | |
| Sodium | 4.03mg | 0% | |
| Potassium | 4.54mg | 0% | |
| Total Carbs | 3.06g | 1% | |
| Sugars | 2.97g | 12% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.36g | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 507.17 Kcal (2123 kJ) | ||
| Calories from fat | 399.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.42g | 8% | |
|---|---|---|---|
| Cholesterol | 184.32mg | 7% | |
| Sodium | 35.23mg | 0% | |
| Potassium | 39.63mg | 0% | |
| Total Carbs | 26.72g | 1% | |
| Sugars | 25.96g | 12% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 3.12g | 1% | |
| Vitamin A | 0.5mg | 2% | |
| Iron | 0.4mg | 0% | |
| Calcium | 27.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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