359 butter crumble pie Recipes

gingerbread cake mix (betty crocker), chopped pecans (or walnuts), butter, melted, egg, beaten, canned pumpkin, fat-free sweetened condensed milk, pumpkin pie spice, cream (or ice if serving warm)

phyllo pastry sheets, butter (or olive oil), feta cheese, crumbled (200g), cheddar cheese, mature, roughly grated (100g), mozzarella cheese, roughly grated , pref smoked (125g), pecorino cheese, roughly grated (50g. parmesan or grana padano can be used), walnuts (50 g, roughly broken , or use pine nuts), peppadew peppers, pickled, finely diced (or use pickled , jarred red bell pepper), spring onion, chopped, white and green parts (about 2 bunches), breadcrumbs, dried (shops often sell it), eggs , largest size, tabasco sauce (or other pepper sauce), milk (or less, see directions )

fresh spinach, cleaned and stemmed or 4 lbs frozen spinach, thawed and drained, eggs, beaten lightly, chopped green onion, shredded mozzarella cheese, fresh grated parmesan cheese, crumbled feta cheese (greek feta, if possible), olive oil, chopped fresh dill, fresh ground black pepper, commercially made frozen phyllo dough, thawed, unsalted butter, melted with olive oil, olive oil

egg, egg yolk , for glazing, feta cheese, chopped & crumbled, milk, raisins, pine nuts, lightly toasted, vegetable oil, fresh mint, self rising flour, extra virgin olive oil, butter, melted, strained plain yogurt

extra virgin olive oil, divided, boneless skinless chicken breasts , cut into bite sized pieces, onion , chopped into bite sized pieces, carrots, peeled and chopped into bite sized pieces, stalks celery , chopped into bite sized pieces, garlic cloves, grated, butter, flour, chicken stock, hot sauce (or more for more kick!), boxed cornbread mix (like 2 boxes of jiffy mix), milk, eggs, blue cheese, crumbled

potato , medium sized, flour, butter, melted (and cooled a bit), baking powder, leek, chopped, sea salt, black pepper, potatoes , medium sized, leek, chopped, sour cream, eggs, feta cheese (crumbled or cubed ), sea salt

olive oil, spinach, washed and drained, scallions, white and green parts, chopped, chopped parsley, salt and freshly ground black pepper, feta cheese, crumbled, eggs, lightly beaten, unsalted butter, melted, filo pastry sheets

potatoes, peeled and cut into chunks, salt & pepper, extra virgin olive oil, apple-smoked bacon, thick sliced chopped up, ground sirloin, onion, chopped, button mushroom, quartered, butter, all-purpose flour, beef stock, worcestershire sauce, sour cream, blue cheese (buy the triangle and crumble by hand), chives, paprika

crushed pineapple in juice, cherry pie filling, yellow cake mix, butter, melted, shredded coconut, pecans, chopped

fresh baby spinach (washed ), onion (finely chopped ), green onions (chopped ), fresh parsley (chopped ), fresh dill (chopped) - can substitute dried, olive oil, crumbled feta cheese, kefalotyri , romano or pecorino cheese, eggs (beaten ), phyllo pastry, butter (melted ), sea salt, fresh cracked pepper, saute pan, x 12 or 9 13 baking pan

preheat oven to 375 degrees f, crumbled feta cheese, eggs, flour, chopped onion, basil, salt , pepper, cottage or pot cheese, oregano, clean, stem and chop the spinach. salt it lightly, and cook, adding no water, for five minutes., cook the onions in butter , salting lightly. when soft, combine with remaining ingredients and spinach.

olive oil, onion, sliced, chicken breasts, garlic cloves, crushed, fresh spinach, eggs, beaten, feta cheese, crumbled, whole nutmeg, grated, sheets phyllo pastry, butter (approximately ), salt and pepper

prepared cherry pie filling, cherry preserves, dried cherries, pure almond extract, quick-cooking oats, dark brown sugar, sliced almonds, ground cinnamon, butter, melted, non-dairy topping , or sour cream

feta, crumbled, ricotta, kasseri, grated, cream cheese, butter, melted, chopped parsley to taste, grating nutmeg , to taste, eggs, well beaten, commercial phyllo pastry, white pepper , to taste

all purpose flour, marzipan or almond paste, coarsely crumbled, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled solid vegetable shortening , cut into 1/2-inch pieces, pear nectar, almond extract, dark brown sugar, vanilla bean, coarsely chopped, cornstarch, ground cardamom, firm but ripe bartlett pears, peeled, halved, cored, cut into 1/2- to 3/4-inch-thick wedges, pear nectar, egg, beaten to blend (for glaze), sugar

all-purpose flour, grated aged cheddar cheese, salt, well-chilled butter , cut into pieces, lard or 1/4 cup crisco, ice water (or more ), olive oil, onions, minced, garlic, minced, ground lean pork, tomatoes, peeled,seeded and finely chopped, water, cinnamon, dried savory, crumbled, celery seed, fresh breadcrumb, dijon mustard, egg, beaten with, cream

all-purpose flour, baking powder, kosher salt, cold unsalted butter , cut into pieces, whole milk, whole milk, for brushing, extra-virgin olive oil, plus more for drizzling, heads garlic, onions, chopped, kosher salt, black pepper, mixed mushrooms , such as cremini white button, shitake, tofu, drained and crumbled, soy sauce, dried sage, dried thyme, kosher salt, black pepper, all-purpose flour, vegetable stock or 3 cups mushroom stock

unsalted butter, softened, eggs, crumbled feta or manouri, grated kefalotyri or parmesan, strained greek yogurt , or plain yogurt drained in a fine mesh strainer lined with cheesecloth, until thick, all-purpose flour, baking powder, salt, nutmeg