804 butter cookie cakes Recipes

layer cake size) devil s food cake mix, from experience :o, peanut butter, egg

butter, softened, sugar, egg, sour cream, king arthur unbleached all-purpose flour, baking soda, baking powder, water, oreo cookies, coarsely chopped, heavy whipping cream, sugar, coarsely chopped oreo cookies , optional

cream cheese, softened, butter, softened, egg, vanilla, white cake mix or 1 (18 1/2 oz) box yellow cake mix, sugar

betty crocker supermoist yellow cake mix or 1 (18 oz) package butter recipe cake mix, water, creamy peanut butter, eggs, sugar

softened sweet butter, unsalted, powdered sugar, egg yolk, cake flour, all-purpose flour, baking powder, vanilla, almond extract (0ptional), powdered sugar , for dusting the cookies

betty crocker supermoist yellow cake mix, butter, softened, vanilla, eggs, chopped nuts, semi-sweet chocolate chips

yellow cake mix, creamy peanut butter, eggs, water, white sugar

yellow cake mix, creamy peanut butter, butter, softened, eggs, milk chocolate chips

eggs, flour, baking soda, peanut butter, brown sugar, margarine (2 sticks), white sugar, chocolate chips

yellow gluten-free cake mix, creamy peanut butter, margarine or 6 tbsp butter, egg, milk, vanilla extract, granulated sugar

milk chocolate chips, crushed nutter butter cookies (about 18 cookies), vanilla ice cream, softened, chocolate ice cream, softened, heavy whipping cream, sugar, vanilla extract

room tempurature butter, sugar, eggs, vanilla extract, milk, baking powder, flour, salt, powdered sugar, room temperature butter, milk

cake mix (any flavor ), eggs, oil (can use 1 stick butter melted)

caramel syrup, chocolate cake mix for 2 layer cake, chocolate icing, peanut butter cookies, peanuts (optional)

peanut butter sandwich girl scout cookies, cream cheese, peanut butter, powdered sugar, heavy cream, hershey semi-sweet chocolate chips, heavy cream

brick cream cheese, room temperature, butter, room temperature, egg, moist chocolate cake mix, vanilla extract, sugar , for dusting, preheat oven to 350 degrees f., in a large bowl with an electric mixer, cream the cream cheese and butter, until smooth. beat in the egg. then beat in the vanilla extract. beat in the, cake mix. cover and refrigerate for 2 hours to firm up so that you can roll, batter into balls ., roll the chilled batter into tbsp sized balls and then roll them in, sugar. place on an ungreased cookie sheet , 2 inches apart., bake 12 minutes ., cookies will remain soft and gooey. cool completely and sprinkle with, more confectioners sugar , if desired., dozen

layer-size chocolate cake mix, peanut butter, canned chocolate frosting, chocolate-flavored crisp rice cereal, purchased large, soft sugar cookie, banana, lemon juice, chocolate kisses

betty crocker super moist yellow cake mix, crunchy peanut butter, brown sugar , packed, butter, melted, eggs, milk chocolate chips (2 cups)