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Chocolate Gooey Butter Cookies Recipe

Chocolate Gooey Butter Cookies Recipe

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Ingredients:

Serving

1 (8 oz)) brick cream cheese, room temperature
1 stick of butter, room temperature
1 egg
1 18 oz) box moist chocolate cake mix
1 tsp vanilla extract
confectioner's sugar , for dusting
preheat oven to 350 degrees f.
in a large bowl with an electric mixer, cream the cream cheese and butter
until smooth. beat in the egg. then beat in the vanilla extract. beat in the
cake mix. cover and refrigerate for 2 hours to firm up so that you can roll
the batter into balls .
roll the chilled batter into tbsp sized balls and then roll them in
confectioner's sugar. place on an ungreased cookie sheet, 2 inches apart.
bake 12 minutes .
the cookies will remain soft and gooey. cool completely and sprinkle with
more confectioners' sugar , if desired.
yield 2 dozen

Directions:

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	52.39 Kcal (219 kJ)
Calories from fat	37.35 Kcal
		% Daily Value*
Total Fat	4.15g	6%
Cholesterol	17.15mg	6%
Sodium	38.04mg	2%
Potassium	6.3mg	0%
Total Carbs	3.23g	1%
Sugars	1.67g	7%
Dietary Fiber	0.04g	0%
Protein	0.61g	1%
Vitamin C	123.6mg	206%
Iron	0.1mg	1%
Calcium	16.8mg	2%

Amount Per 100 g
Calories	158.8 Kcal (665 kJ)
Calories from fat	113.21 Kcal
		% Daily Value*
Total Fat	12.58g	6%
Cholesterol	51.98mg	6%
Sodium	115.28mg	2%
Potassium	19.08mg	0%
Total Carbs	9.79g	1%
Sugars	5.07g	7%
Dietary Fiber	0.12g	0%
Protein	1.83g	1%
Vitamin C	374.7mg	206%
Vitamin A	0.1mg	2%
Iron	0.3mg	1%
Calcium	51mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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