749 butter buttered crock Recipes
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butter, flour and17 Morebutter, flour, frozen mixed vegetables , gumbo mix (should include celery, onion, bell pepper, corn and okra), tomatoes, oysters, boneless skinless chicken breast, crawfish tail meat, shrimp, shells removed, andouille sausages, cut into bite size pieces, chicken bouillon cubes, bay leaves, water, salt , to taste, pepper , to taste, seasoning salt (spike, old bay, etc.) (optional), dried basil, dried parsley, green onion, chopped, crushed red pepper flakes , to taste6 hour 45 min, 19 ingredients
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butter, onions, chopped or 2 cups leeks, celery, chopped and11 Morebutter, onions, chopped or 2 cups leeks, celery, chopped, parsley sprig (optional), mushrooms, sliced, dry breadcrumbs or 2 (12 oz) packages seasoned stuffing mix, poultry seasoning, salt, sage, dried thyme, pepper, marjoram, chicken broth, eggs, beaten6 hour 20 min, 14 ingredients
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butter or margarine, chopped onion, chopped celery and11 Morebutter or margarine, chopped onion, chopped celery, chopped fresh parsley, sliced mushrooms, dry bread cubes, poultry seasoning, dried sage, dried thyme, dried marjoram, salt, ground black pepper, chicken broth , or as needed, eggs, beaten14 ingredients
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butter, chicken tenders , cut into 1/2 inch pieces and8 Morebutter, chicken tenders , cut into 1/2 inch pieces, onion, chopped, celery ribs, chopped, carrots, chopped, frozen corn or 2 cups canned corn, cream of potato soup or 2 (10 3/4 oz) cans cream of celery soup or 2 (10 3/4 oz) cans cream of chicken soup, chicken broth, dried dill, half-and-half (can use milk)3 hour , 10 ingredients
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Crock Pot Scalloped Tatersfrozen cubed hash brown potatoes and9 Morefrozen cubed hash brown potatoes, condensed cream of chicken soup, undiluted, milk, shredded cheddar cheese, butter , plus, butter, melted, divided, dried onion flakes, salt, pepper, crushed corn flakes5 hour 5 min, 10 ingredients
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Peanut Butter Fondue (Crock Pot)peanut butter, sweetened condensed milk, evaporated milk and2 Morepeanut butter, sweetened condensed milk, evaporated milk, peanut butter chips, butter3 hour 5 min, 5 ingredients
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Southern Butter Beans (Crock Pot)fresh butter beans, butter and3 Morefresh butter beans, butter, ham soup base (better than bouillon) or 1 1/2 tbsp chicken bouillon, salt, water4 hour 5 min, 5 ingredients
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Crock Pot Butternut Squash Soupbutter or 1 each evoo and, onion chopped (1/2 cup) and7 Morebutter or 1 each evoo and, onion chopped (1/2 cup), butternut squash peeled and cubed, water, marjoram or sage, salt, cayenne, chicken bouillon cubes, cream cheese6 hour , 9 ingredients
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Crock Pot Gingerbread Pudding Cakebutter, softened, white sugar, egg white, vanilla extract and12 Morebutter, softened, white sugar, egg white, vanilla extract, molasses, water, all-purpose flour, baking soda, ground cinnamon, salt, allspice, nutmeg, pecans, chopped, brown sugar, water, butter, melted2 hour 20 min, 16 ingredients
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Crock Pot Mint Wafers (Butter Mints)butter, room temperature, milk and3 Morebutter, room temperature, milk, drops peppermint oil or 1/2 tsp mint extract, creamy white frosting mix (dry mix like the ones put out by betty crocker or jiffy)55 min, 5 ingredients
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Crock-Pot Lemony Carrot Cake With Cream Cheese Glazebutter, room temperature, light brown sugar , packed, eggs and12 Morebutter, room temperature, light brown sugar , packed, eggs, carrots, shredded (about 6 carrots), raisins, walnuts, coarsely chopped, lemon , zest of, grated, flour, baking powder, salt, cream cheese, room temperature, butter, room temperature, vanilla, sugar, milk (or more )3 hour 30 min, 15 ingredients
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Crock Pot Stuffingbutter, chopped onions, parsley sprig, chopped celery and6 Morebutter, chopped onions, parsley sprig, chopped celery, slightly dry breadcrumbs, salt, dried thyme, eggs, beaten, sage, chicken broth5 hour 20 min, 10 ingredients
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Crock Pot Cheddar Fonduebutter (or margarine), flour, salt (optional), pepper and4 Morebutter (or margarine), flour, salt (optional), pepper, ground mustard, worcestershire sauce, milk, shredded cheddar cheese15 min, 8 ingredients
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