34 butter butter thyme cassoulet Recipes
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smoked bacon , rashers cut into pieces or 200 g smoked la... and16 Moresmoked bacon , rashers cut into pieces or 200 g smoked lardons, onions, peeled and sliced thickly, fresh thyme leaves or 1 tsp dried thyme, butter beans, drained, creme fraiche, tomato puree, red wine, sugar (optional), salt, pepper, olive oil, fresh breadcrumbs, freshly grated parmesan cheese, dried garlic granules or 1 -2 garlic clove, peeled and minced finely, tomatoes, sliced thinly, salt, pepper45 min, 17 ingredients
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olive oil, chopped onions and15 Moreolive oil, chopped onions, diagonally sliced carrots (1/2-inch thick slices), diagonally sliced parsnip (1/2-inch thick slices), garlic cloves, minced, cooked great northern beans, drained, vegetable broth, dried thyme, salt, black pepper, diced tomatoes, undrained, bay leaf, dry breadcrumbs, grated fresh parmesan cheese, butter, melted, links frozen italian vegetarian sausages, thawed and chopped (boca), chopped fresh parsley8 hour 45 min, 17 ingredients
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chicken stock, french haricots vert , blancs and26 Morechicken stock, french haricots vert , blancs, lean salt pork, in 1 piece, garlic pork sausage, peeled onion, minced garlic, dried thyme, cheesecloth , 12 inches square, fresh parsley, stalks celery & leaves, leek, white part, bay leaves, olive oil, pork loin, cut in 2 inch chunks, lamb shoulder, cut in 2 inch chunks, onion, diced, celery, diced, garlic, minced, dry white wine, diced tomatoes, bay leaf, salt, pepper, legs duck confit, fine dry breadcrumb, chopped parsley, duck fat or 2 tbsp goose fat or 2 tbsp melted butter50 hour , 28 ingredients
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cannellini beans soaked overnight in water and16 Morecannellini beans soaked overnight in water, onion, quartered, carrot, celery stick, bouquet garni : 4 parsley sprigs, 2 thyme sprigs, 2 bay leaves, whole allspice or cloves, tied with string in cheesecloth, garlic sausages , preferably toulousain (sometimes i use boudin blanc), duck confit legs (optional), onion, chopped, garlic, crushed, pancetta, finely chopped, chicken stock (i use more than gourmet fond de poulet gold roasted , diluted in water), dry white wine, kosher salt and freshly cracked pepper to taste, bread crumb topping, fresh parsley, chopped, melted butter with a smashed clove of garlic, fresh breadcrumbs , made from french baguette in food processor2 hour , 17 ingredients
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cannellini beans and18 Morecannellini beans, roast duck (maple leaf farms brand, use the duck sauce for something else), bacon, sliced into pieces, pork sausage links, tomato paste, olive oil or 1 tbsp rendered duck fat, onion, diced, carrot, diced, celery rib, sliced, jalapeno, minced (optional), garlic, sliced, chopped fresh parsley, fresh thyme leave, bay leaves, salt, pepper, diced tomatoes, butter, breadcrumbs5 hour , 19 ingredients
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dried great northern beans, chicken stock and12 Moredried great northern beans, chicken stock, bone-in country-style pork ribs, trimmed, freshly ground pepper, kosher salt, unsalted butter, thick-cut applewood smoked bacon , cut into 1-inch pieces, andouille sausage , cut into 1/4-inch slices, onion, finely chopped, carrots, diced, garlic cloves, chopped, tomatoes, seeded and chopped, fresh thyme, chopped, bay leaf14 ingredients
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olive oil, italian sausage, casings removed, chicken broth and12 Moreolive oil, italian sausage, casings removed, chicken broth, onion, thinly sliced, carrots, cut into 1/2-inch dice, parsnips, cut into 1/2-inch dice, tomato, chopped , or 1 8-oz can whole tomatoes, drained and chopped, great northern , cannellini, or navy beans, drained and rinsed, fresh thyme or 1 tsp dried thyme leaves, salt, freshly ground pepper, garlic, minced, plain breadcrumbs, chopped fresh parsley, unsalted butter, melted15 min, 15 ingredients
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reduced-fat kielbasa or polish sausage, cut into 1/2-inch... and14 Morereduced-fat kielbasa or polish sausage, cut into 1/2-inch cubes, chopped onion, carrots, thinly sliced, celery ribs, chopped, garlic clove, minced, diced tomatoes, drained, reduced-sodium chicken broth, bay leaf, dried thyme, pepper, great northern beans, rinsed and drained, soft bread crumbs, butter, melted, minced fresh parsley50 min, 15 ingredients
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olive oil, boneless pork loin chop, cut into 1-inch cubes and11 Moreolive oil, boneless pork loin chop, cut into 1-inch cubes, garlic sausage, sliced, carrots, peeled and diced, garlic cloves, minced, onion, chopped, cannellini white kidney beans, rinsed and drained, diced tomatoes, chicken broth, bay leaves, thyme, unseasoned breadcrumbs, butter, melted1 hour 10 min, 13 ingredients
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olive oil, pork sausages, sliced (about 8 oz) and19 Moreolive oil, pork sausages, sliced (about 8 oz), lamb sausages, sliced (about 6 1/2 oz), duck sausages, sliced (about 8 1/2 oz), chopped onion, chopped carrot, chopped celery, minced garlic, freshly ground black pepper, salt, dry white wine, cognac or brandy, thyme sprigs, bay leaves, fat-free , lower-sodium chicken broth, cannellini beans, rinsed and drained, no-salt-added diced tomatoes, drained, french bread baguette, unsalted butter21 ingredients
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Cassouletpig skin, salt pork or bacon cut into lardons and19 Morepig skin, salt pork or bacon cut into lardons, pork shoulder deboned and cut into medium size pieces (rustic not uniform), sausages of your choice, ham hock, white beans beans soaked overnight or canned, onions diced, carrots diced, ribs of celery diced, garlic, leek diced and cleaned, stock, dry white wine, parsley, thyme, oregano, bay leaf, bread crumbs, butter, parsley , thyme, and oregano2 hour , 21 ingredients
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Cassoulet (Emeril Lagasse)butter, onions, chopped, celery, chopped, white navy beans and31 Morebutter, onions, chopped, celery, chopped, white navy beans, salt, cayenne pepper, water, bay leaf, flour, oil, onions, chopped, celery, chopped, bell peppers, chopped, carrots, chopped, salt, cayenne pepper, duck confit , duck legs, andouille sausage links , cut into 6 equal portions, chicken broth, roasted duck , cut into 2 inch pieces, dried fine bread crumbs, grated parmesan, parsley, chopped, essence , recipe follows, olive oil, chives, shaved, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 30 min, 35 ingredients
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Cassoulet (Emeril Lagasse)butter, veal shanks, flour, essence , recipe follows and23 Morebutter, veal shanks, flour, essence , recipe follows, diced onions, diced celery, diced carrots, salt, freshly ground black pepper, white navy beans, water, bay leaves, ham hocks , about 4 to 6 oz each, andouille sausage links , cut into 4 equal portions, smoked sausage, cut into 4 portions, dried fine bread crumbs, grated parmesan, chopped parsley, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 40 min, 27 ingredients
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Cassoulet (Emeril Lagasse)butter, onions, chopped, celery, chopped, white navy beans and32 Morebutter, onions, chopped, celery, chopped, white navy beans, salt, cayenne pepper, water, bay leaf, all-purpose flour, oil, chopped onions, chopped celery, chopped bell peppers, chopped carrots, salt, cayenne pepper, duck legs confit, andouille sausage links , cut into 6 equal portions, chicken broth, roasted duck , cut into 2-inch pieces, dried fine bread crumbs, grated parmesan, freshly chopped parsley leaves, essence , recipe follows, olive oil, essence , recipe follows, chives, shaved, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 30 min, 36 ingredients
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Cassouletwater, dry white beans , such as great northern and16 Morewater, dry white beans , such as great northern, slab bacon, onions, diced, bouquet garni wrapped in cheesecloth with 4 unpeeled garlic cloves, boned shoulder of lamb, rendered duck fat or vegetable oil, pureed garlic, tomato puree, dried thyme, bay leaves, dry white wine or vermouth, brown duck stock , or beef stock, salt and freshly ground black pepper, duck meat from confit , cut into 2-inch pieces, dry bread crumbs, chopped parsley, rendered duck fat or unsalted butter, melted5 hour 10 min, 18 ingredients
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Cassoulet of Lentils With Chicken, Sausage and Porkgreen lentils, carrot, diced, onion, diced and13 Moregreen lentils, carrot, diced, onion, diced, celery ribs, diced, bay leaf, fresh thyme, chicken broth, olive oil, pork loin, chicken meat , boneless thighs give this the best flavor, kielbasa, mushroom, quartered, salt, white pepper, unsalted butter, chives, chopped50 min, 16 ingredients
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Crispy Skinned Florida Yellowtail Snapper, Red Lentil and Yellow Crab Cassoulet with Sweet and Sour Tangelo Cascabel Syruponion, diced, carrot, peeled and diced and21 Moreonion, diced, carrot, peeled and diced, celery stalks, diced, leek, diced, olive oil, sachet , thyme, bay leaf, black peppercorns, red lentils, soaked, chicken stock, glace de viande , concentrated veal stock, yellow crab, thyme, chopped, tangelo orange juice, tangelo orange zest, cider vinegar, unrefined sugar, molasses, sachet , thyme, bay leaf, black peppercorns, cardamom pods, whole, cascabel chiles, toasted and seeded, grapeseed oil, yellowtail snapper, butter, shallots, peeled and shaved2 hour 15 min, 23 ingredients
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Kicked-Up Creole Cassoulet (Emeril Lagasse)white beans, chicken stock, ham hocks, yellow onion, diced and25 Morewhite beans, chicken stock, ham hocks, yellow onion, diced, garlic, minced , or about 1 tbsp, bay leaves, fresh thyme leaves, rabbits , portioned into legs and loins, quail , rib bones removed, flour seasoned with 1 tbsp creole seasoning, olive oil, diced yellow onion, diced bell pepper, diced celery, chopped garlic, link andouille sausage, worcestershire sauce, reserved cooking liquid from the beans , still warm, tomato concasse, salt and white pepper, bread crumb crust , recipe follows, unseasoned bread crumbs, unsalted butter, melted, parmesan cheese, chopped fresh thyme, salt, black pepper, egg yolks2 hour 55 min, 29 ingredients
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