143 but tomato and for too Recipes

milk, yogurt, goat cheese (not too cold , so it will mix well), eggs, olive oil, tomatoes, peeled and cubed, garlic clove, salt, flour, salt, butter, egg, water

olive oil, onion, chopped, eggplant, peeled and chopped (optional), sweet pepper, chopped (optional), mushroom, sliced (optional), garlic cloves, minced, tomatoes (whole ), salt, fresh basil leaves, chopped

chicken broth, refrigerated cheese tortellini, white kidney or cannellini beans, rinsed and drained, italian diced tomatoes, undrained, dried basil, red wine vinegar, shredded parmesan cheese and coarsely ground pepper, optional

chopped sweet onion, chopped tomato, dried basil, salt and pepper, egg, water, shredded reduced-fat cheddar cheese

ripe tomato, chopped, cucumber, chopped, green onions, chopped, shell pasta, mayonnaise (miracle whip makes it too sweet), salt, pepper

avocados, lemon juice, tuna in water, drained, eggs, hard boiled and finely chopped, onions, finely chopped, dill relish, salt, pepper, tomato, slices for garnish

bacon, peanut oil, lean hamburger, kielbasa, cubed, peeled and chopped yellow onions, garlic, peeled and chopped fine (to taste), green bell pepper, diced, dried ancho chile powder, dried chipotle powder, whole bay leaves, kidney beans ( or the equiv in cooked ), paprika (not sweet hungarian), ground coriander, dried oregano, allspice, white pepper, black pepper (to taste), salt (to taste), tabasco sauce (to taste), unsweetened baking chocolate, worcestershire sauce, cider vinegar, tomato puree (soup-size can), tomato paste, unsalted chicken stock, dark brown sugar, whiskey, ground cumin

tomatoes (firm, not too ripe), diced, diced onions, corn meal, salt, garlic powder, dried basil (double this amount if using fresh), water , as needed, vegetable oil

grain basmati rice, beef , clean and cut into average sized pieces and boiled with turmeric powder,black pepper and salt to tas, onion, sliced, tomato, washed,peeled and chopped into small pieces, oil, ghee, maggi chicken bouillon cubes, red chili powder, turmeric powder, coriander powder, ginger-garlic paste, cashews, pistachios, fresh coriander leaves, washed and chopped, green cardamoms, bay leaves, whole black peppercorns, mint leaves, salt

crushed tomatoes (or two 15 oz cans), sm onions chopped, hot mexican chili peppers - 6 sliced, 6 whole but split with juice, jalapeno peppers, sliced and chopped seeds and veins in tact, shakes of tobasco sauce, shakes of jalapeno sauce, garlic, minced, cumin, cyanne pepper, chili powder, cilantro, chopped

chicken broth, refrigerated cheese tortellini, cannellini beans, rinsed and drained, italian-style diced tomatoes, undrained, dried basil, red wine vinegar, shredded parmesan cheese (optional), fresh coarse ground black pepper (optional)

chopped onion, chopped tomato, dried basil, salt and pepper, egg, water, shredded cheese

tomato sauce, cider vinegar, water, salt, yellow mustard powder, cayenne, red pepper flakes, crushed, red thyme leaves, crushed, black pepper, ground, paprika, garlic powder, roasted garlic, pureed, worcestershire sauce, dark molasses

ground turkey, hot italian sausage (removed from casing if you can tsp find it loose) or 1 1/2 lbs ground beef is fine too as is sweet italian sausage, grated pecorino romano cheese (buy the good stuff, it s worth it!), breadcrumbs (i use fresh bread crumbs from double fiber bread brownberry brand, the high fiber was a health thing), ketchup, milk (use your judgement, but these meatballs should be wetter than you might think, don tsp worry, they wil), eggs, chopped fresh parsley (use less if you have dried parsley), granulated garlic (or more to taste, i like more !), salt and pepper, to taste, but be generous this makes a lot, olive oil (enough to coat the bottom of your sauce pot, you ll need a big pot), onion, diced, green pepper, diced, garlic cloves, pressed, bay leaves (fresh if you have them), chopped fresh parsley (less if you are using dried), hot pepper flakes (or to taste, we like it hot), tomato sauce (i prefer hunts), stewed tomatoes (i prefer hunts), diced tomatoes, salt and pepper

spaghetti, shrimp, peeled and deveined (i remove the tails , but you can leave them on if you want), bay scallop (the small ones ), mussels (clams are fine as well, cleaned), lump crab meat , i can find lump crab in different sizes and since this is optional, add as much as you like, onion, fine diced, garlic, minced (you can add more if you are a garlic lover, i add 3 usually), dry white wine, vegetable broth (i like extra broth, so i start with 1/2 cup and you can always add more), tomatoes, cut in half, sundried tomato, diced (not too fine ), tomato paste (depending on how much tomato flavor you want, i use 1 teaspoon), red pepper flakes, fresh parsley, fine chopped, fresh basil , rough chopped, olive oil, salt, pepper, parmesan cheese (pecorino romano is excellent with this), olive oil

olive oil, onions, chopped, green peppers, chopped, sweet peppers, chopped, mushrooms, stemmed, peeled and broken into bits, celery, chopped fine, garlic cloves, chopped fine, ground beef, hot italian sausage, diced tomatoes, tomato paste, spicy clamato juice, condensed beef broth, red kidney beans, white kidney beans, instant coffee, molasses, chili powder, cumin, crushed red pepper flakes, cayenne, oregano, brown sugar, all-purpose flour

vidalia onion , cut into thick slices, firm green tomatoes, lime, firm peach, peeled, pitted, and cut into 1/4-inch dice (not too ripe peach), jalapeno pepper , roasted, peeled, seeded, and diced, scallions , cut into 1/4-inch slices, fresh ginger, peeled and grated (2-inch piece), extra virgin olive oil, kosher salt, fresh ground black pepper, chopped chives (or fresh parsley or fresh basil, or fresh cilantro)

london broil beef (cut into 1/2 in. cubes ) or 2 lbs venison (cut into 1/2 in. cubes), onion, chopped, celery, chopped, green pepper, chopped, whole tomatoes, spicy chili beans, tomato paste, garlic cloves, minced, salt, chili powder, cumin, cayenne pepper, pepper