44090 buns bbq pork filling Recipes

pork shoulder butt, white vinegar, hot sauce, barbecue sauce (i like kona coast island teriyaki)

pork tenderloin, onion, chopped, olive oil, garlic clove, minced, ketchup, ketchup-style chili sauce, worcestershire sauce, cider vinegar, tabasco sauce, water

pork loin, barbecue sauce, ketchup, water, garlic powder, red onion, minced, diced tomatoes, fresh cilantro, lemon , juice of, salt and pepper, corn tortillas

basic bao yeast dough - (click link for my old post on bao dough) http://yinhomemade.blogspot.com/2011/07/steamed-buns-baozipao.html, oil, shallots , flatten, char siu (bbq pork), diced, roasted sesame seeds (optional), water, light soy sauce, oyster sauce, dark soya sauce, sugar, tapioca flour, corn flour, plain flour

pork tenderloin (mine are over 1 lb), your favorite barbecue sauce (i use with honey), salt and pepper, hamburger bun (i used potato rolls)

pork shoulder, sandwich buns, toasted, coleslaw, barbecue sauce

boneless pork loin roast, fat trimmed, beef broth, worcestershire sauce, hot sauce, wheat sandwich buns, ketchup, molasses, yellow mustard, worcestershire sauce, hot sauce

brown sugar, divided, chopped onion (about 1 large), worcestershire sauce, cider vinegar, molasses, dry mustard, tomato paste, pepper, salt, boneless pork loin roast, whole wheat hamburger buns

pork ribs, bbq sauce, tblsp of liquid smoke, rice wine vinegar

pork tenderloin, bullseye bbq sauce, black pepper, garlic powder, cayenne pepper, horseradish, paprika, onion powder, thyme, dried, chili powder, cider vinegar, ground mustard, parsely flakes, dried, dijon mustard, salt, splenda brown sugar

sharp cheddar cheese ( sprinkle), lg flour tortilla, bbq shredded pork, spicy hidden vally ranch, torn roman lettuce leaves

pork fillets, cut into 2cm pieces, soy sauce, tomato sauce (ketchup), verjuice or 2 tsp white wine vinegar, sesame oil

two 4-oz ground beef patties, seasoning salt, cheddar, bun, your favorite spicy bbq sauce, lettuce , tomato, onion, pickles, for dressing the burger, bbq pork rinds

pork shoulder or 1 cushion cut pork, beef broth, stubb mild barbecue sauce, hamburger buns

pork loin, trimmed, ginger ale, liquid smoke, aluminum foil, buns, barbecue sauce, coleslaw

white sugar, paprika, onion powder, roast pork loin, butter, room temperature, garlic clove, minced, french style sandwich buns , sliced horizontally, dill pickle slices, sliced cheddar and colby cheese, barbecue sauce

pork loins , about 1 1/2 lb each, salt and pepper, bbq sauce, chicken stock, white corn tortillas, grated white cheddar cheese, grated monterey jack cheese, red bliss potatoes , roasted and sliced into 1/4-inch thick slices, red onion, finely sliced, chopped cilantro, canola oil, smoked red pepper sauce , recipe follows, smoked yellow pepper sauce , recipe follows, tomatillos, coarsely chopped, roasted red pepper, peeled, seeded and coarsely chopped, red onion, finely diced, jalapeno, finely diced, freshly squeezed lime juice, honey, salt and freshly ground pepper, coarsely chopped cilantro, red bell peppers, cold smoked, peeled and seeded, red onion, coarsely chopped, canned chipotle, fresh lime juice, olive oil, salt and freshly ground pepper