11013 bun cha vietnamese meatball Recipes

double crust pie crust , i used half of shake-a-pie crust, condensed golden mushroom soup, sour cream, soy sauce (to taste), meatballs, thawed (or half of a 16 oz package meatballs), ground thyme, ground black pepper, mixed vegetables , i used peas, carrots, and corn

onion, halved and sliced, yellow bell pepper , ribs and seeds removed, cut into 1/2-inch-wide strips, zucchini , halved crosswise then lengthwise and cut into 1/2-inch-wide strips, olive oil, dried oregano, balsamic vinegar, coarse salt, frozen mini meatballs (mini meatballs), hoagie rolls, split

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

meatballs, eggs, shredded cheddar cheese, cottage cheese, chopped onion, chopped pecans, dried basil, salt, dried sage, italian seasoned bread crumbs, sweet and sour sauce, vegetable oil, white vinegar, apricot jam, ketchup, minced onion, dried oregano, hot pepper sauce

italian meatballs, condensed cream of mushroom soup, water, sour cream

frozen cooked meatballs, thawed, sauerkraut, drained, ketchup-style chili sauce (such as heinz), white sugar, brown sugar, water, vinegar

water, meatballs, tomato sauce, cubes beef bouillon cube, dried oregano, dried basil, dried thyme, salt to taste, ground black pepper to taste, stalks celery, sliced, carrots, sliced, garlic, minced, elbow macaroni

chicken broth, frozen cooked meatballs, thawed, zucchini, shredded, orzo pasta, ground black pepper, dried parsley flakes, lemon juice, eggs

meatballs, day-old bread, warm water, butter, onion, chopped, garlic, minced, shredded mozzarella cheese, eggs, grated parmesan cheese, ground beef, salt and ground black pepper to taste, vegetable oil, lasagna noodles, sauce, prepared spaghetti sauce (such as prego), tomato paste, condensed cheddar cheese soup, cheese mixture, ricotta cheese, cottage cheese, shredded mozzarella cheese, chopped fresh parsley, shredded mozzarella cheese , or as needed

meatballs, delallo plain breadcrumbs, butter, delallo sun-dried tomatoes, chopped italian flat-leaf parsley, garlic, minced, delallo grated romano cheese, delallo natural coarse sea salt, egg, beaten, whole milk, lean ground turkey, sauce, delallo whole wheat spaghetti, delallo sun-dried tomatoes, delallo pignoli nuts, garlic, chopped, delallo grated romano cheese, chopped fresh basil, delallo extra virgin olive oil, delallo natural fine sea salt, soft goat cheese, heavy cream

meatballs, lean ground beef, fresh bread crumbs, dried parsley, grated parmesan cheese, ground black pepper, garlic powder, egg, beaten, sauce, chopped onion, garlic, minced, olive oil, whole peeled tomatoes, salt, white sugar, bay leaf, tomato paste, dried basil, ground black pepper

reynolds oven bag, large size, flour, chicken broth, worcestershire sauce, dijon-style mustard, frozen swedish style meatballs , 1-inch diameter, onion, chopped, baby bella mushrooms, sliced 1/4-inch thick, sour cream, fresh dill, chopped, salt, pepper, egg noodles , cooked according to package directions

meatballs, butter, yellow onion, finely chopped, fine salt, milk, eggs, plain bread crumbs, freshly ground black pepper, ground nutmeg, ground allspice, cayenne pepper , or to taste, ground beef chuck, ground pork, gravy, butter, all-purpose flour, beef broth, heavy cream, white sugar, worcestershire sauce, salt and freshly ground black pepper to taste

butter, onion, thinly sliced, minced garlic, sliced mushrooms, drained, italian-style stewed tomatoes, water, french onion soup mix, frozen cooked meatballs, thawed, fusilli pasta

meatballs, lean ground beef, ground pork, diced onion, italian bread crumbs, egg, worcestershire sauce, ground cinnamon, ground nutmeg, dried parsley, salt and ground black pepper to taste, vegetable oil, gravy, cornstarch, beef broth, sour cream, sliced mushrooms, drained

italian bread, meatballs (this is relative to the size of your ), marinara sauce, parmesan cheese, red pepper flakes

frozen italian-style meatballs (i use rosina), extra wide egg noodles, fresh broccoli florets, cream of mushroom soup (i use campbells), milk, grated parmesan cheese, ground black pepper

meatballs, olive oil, chopped white onion, very large portobello mushroom (about 4 oz), wiped clean with a damp paper towel and finely chopped., white sandwich bread, crusts removed, milk, ground veal, group pork, sliced pancetta, minced (freeze for about 20 minutes and it will mince easier), egg, beaten, unsweetened applesauce, italian or flat leaf parsley, sweet not smoked paprika, fresh ground pepper, kosher or sea salt or more to taste, all-purpose flour , for dusting the meatballs, almond and saffron sauce (optional), olive oil, chopped white onion, reserved chopped portobello mushroom, ripe tomato, cut in half, peeled and seeded, sweet sherry , or 1 large pinch of sugar, dry white wine, chicken stock or broth, thick), baguette, cubed, garlic cloves, coarsely chopped, toasted almonds, coarsely chopped, chopped italian or flat leaf parsley, saffron , pulverized in a mortar and steeped in 2 tbsp very hot water