9305 bukovinian cornmeal Recipes
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Ukrainian Bukovinian Nachynka (cornmeal dressing) 2bacon, onion, finely chopped and8 Morebacon, onion, finely chopped, butter or 3 tbsp bacon drippings, cornmeal, salt, pepper, sugar, milk, scalded, eggs, well-beaten, light cream1 hour , 10 ingredients
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Ukrainian Bukovinian Nachynka (Cornbread Dressing)onion, chopped fine, butter, cornmeal, salt, sugar, pepper and4 Moreonion, chopped fine, butter, cornmeal, salt, sugar, pepper, cinnamon , if desired, scalded milk, light cream, eggs, well beaten1 hour 20 min, 10 ingredients
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Cornmeal-Crusted Fish Filletscornmeal, all-purpose flour, paprika, hot-pepper flakes and4 Morecornmeal, all-purpose flour, paprika, hot-pepper flakes, egg whites, lightly beaten, fish fillets (such as sole or flounder, about 5 oz each), corn oil, lemon wedges20 min, 8 ingredients
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Cornmeal Pancakes (Eggless)cornmeal, unsalted butter and3 Morecornmeal, unsalted butter, salt (if using ed butter, reduce the amount of , or omit it altogether), skim milk, water (you might need more)10 min, 5 ingredients
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Cornmeal Griddle Cakes (Pre-1940's)cornmeal, flour, baking powder, salt, egg, well beaten and2 Morecornmeal, flour, baking powder, salt, egg, well beaten, milk10 min, 7 ingredients
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Cornmeal Crusted Chicken Legscornmeal and6 Morecornmeal, breadcrumbs (or crushed cornflakes if you want a crunchier crust), cayenne pepper, salt & freshly ground black pepper, chicken legs , cut into leg and thigh pieces, dijon mustard, liquid honey, warmed slightly1 hour 5 min, 7 ingredients
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Cornmeal Muffins (Pre-1940's)cornmeal, flour, baking powder, sugar, salt, milk, egg35 min, 8 ingredients
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