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Cornmeal-Fried Oysters With Chipotle Mayonnaise Recipe

Cornmeal-Fried Oysters With Chipotle Mayonnaise Recipe

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Cornmeal-Fried Oysters With Chipotle Mayonnaise

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Ingredients:

Serving

Directions:

Fried Oysters:.
Combine cornmeal, flour, paprika, thyme, salt and pepper in a dish. Toss oysters in cornmeal mixture.
Heat enough oil to film base of skillet on high heat. When oil is very hot, add oysters, but do not crowd pan. Sauté for about 1 to 2 minutes or until coating is browned. Remove immediately to serving dish. Add more oil as needed to fry remainder. Serve with Chipotle Mayonnaise (recipe follows).
Chipotle Mayonnaise:.
Combine mayonnaise, chipotle peppers and adobe sauce. Season with salt and stir in coriander.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6303.35 Kcal (26391 kJ)
Calories from fat	2398.36 Kcal
		% Daily Value*
Total Fat	266.48g	410%
Cholesterol	2963.23mg	988%
Sodium	6161.25mg	257%
Potassium	9485.3mg	202%
Total Carbs	100.86g	34%
Sugars	3.33g	13%
Dietary Fiber	7.74g	31%
Protein	842.03g	1684%
Vitamin C	21mg	35%
Vitamin A	0.1mg	3%
Iron	221.7mg	1232%
Calcium	238.4mg	24%

Amount Per 100 g
Calories	162.88 Kcal (682 kJ)
Calories from fat	61.97 Kcal
		% Daily Value*
Total Fat	6.89g	410%
Cholesterol	76.57mg	988%
Sodium	159.21mg	257%
Potassium	245.1mg	202%
Total Carbs	2.61g	34%
Sugars	0.09g	13%
Dietary Fiber	0.2g	31%
Protein	21.76g	1684%
Vitamin C	0.5mg	35%
Iron	5.7mg	1232%
Calcium	6.2mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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