55917 buffalo turkey burgers blue gravy fries Recipes

ground turkey (breast or thigh, ground chicken is fine too) or 1 lb turkey thighs (ground chicken is fine too), kosher salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, red wine , such as syrah, low sodium soy sauce, red wine vinegar, hot chili sauce , such as sambal oelek (optional), dijon-style mustard, marjoram, finely chopped

whole-wheat sandwich bread (or 2 only for the burger), lean ground turkey (7 percent fat), reduced-fat sour cream, prepared mango chutney , preferably major grey s, finely chopped, dijon mustard, chili powder, coarse salt, crushed red pepper flakes , to taste (optional), mesclun mixed salad green, tomato, sliced

turkey bacon or with black pepper or applewood smoked bacon, ground turkey breast , the average weight of 1 package, garlic, finely chopped, shallot or 1/4 red onion, finely chopped, chopped fresh thyme leaves or 1 tsp dried thyme leaves, chopped fresh cilantro leaves , optional - parsley may be substituted, bell pepper, green, red or yellow, seeded and finely chopped, serrano or jalapeno pepper, seeded and finely chopped, palm full , ground cumin, cayenne hot sauce , several drops (recommended: tabasco), grill seasoning blend (recommended: montreal steak seasoning by mccormick ), vegetable oil or olive oil, for drizzling, deli sliced pepper jack cheese, crusty kaiser rolls, split, sweet red pepper relish , found on condiment aisle - pepper jelly may be substituted, red leaf lettuce, spicy o-nuts , recipe follows

turkey , excess fat from tail reserved, neck and giblets reserved for stock, water, all purpose flour, bourbon

turkey , any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, unsalted butter, 5 tbsp softened and 5 tbsp melted, salt, black pepper, onion, quartered, fresh thyme sprigs, sugar, fresh pomegranate juice (see cooks note, below), pan juices (and roasting pan) from turkey, hot turkey giblet stock, water, all-purpose flour, garnish: quartered pomegranates

turkey, head garlic , halved horizontally, onion, quartered, sage sprigs, fresh thyme sprigs, parsley sprigs, salt & freshly ground black pepper, rich turkey stock (you can use ), unsalted butter, all-purpose flour, maple syrup

turkey, ground or 1 lb turkey breast, ground, ground, pimento stuffed olives, chopped, dried parsley, garlic, minced, cinnamon, nutmeg, salt, pepper, fat free sour cream, pita bread rounds, cucumber, diced, feta cheese

uncooked spaghetti or 8 oz other pastas, chopped onion, chopped celery, chopped carrot, minced garlic cloves, butter, flour, salt, milk, cream cheese, softened, cooked turkey, chopped into bite-size pieces, hot sauce

turkey bacon strips, diced and cooked, dried cranberries, maple syrup, rubbed sage, pepper, extra-lean ground turkey, italian turkey sausage link (4 oz), casing removed, part-skim mozzarella cheese, cut in half, onion rolls, split, jellied cranberry sauce, fat-free mayonnaise, lettuce leaves

turkey breast, at room temperature for 1 hour, unsalted butter, well softened, chopped fresh sage leaves, grated lemon zest, salt, freshly ground black pepper, navel orange, red onion, cut into wedges, brown turkey stock or low-sodium chicken broth, unsalted butter, all-purpose flour

turkey breast, olive oil, garlic powder, salt (or favorite seasoning , i used tony chachere s), black pepper, onion, cut in large chunks, carrots, cut in chunks, stalk celery, sliced, turkey stock (chicken stock or broth works too), butter, flour

ground turkey, dry onion soup mix, water, salt, ground black pepper

turkey, water, coarse salt (about 9 oz), dark brown sugar, mild-flavored light molasses, fresh thyme, fresh sage, ice cubes, onions, halved, head garlic , halved horizontally, olive oil, ground black pepper, chopped fresh thyme, chopped fresh sage, low sodium chicken broth, gravy, chopped onion, chopped fresh thyme, gingersnap cookies, coarsely crumbled (about 1 3/4 cups), rich broth (made by simmering turkey giblets in chicken stock), apple cider vinegar, worcestershire sauce, whipping cream (optional)

hot italian sausage, casings removed, frozen chopped onions, frozen chopped green pepper (recommended : pict sweet), chopped pimientos, canola oil, eggs, diced turkey meat, leftover gravy, milk, poached eggs

garlic cloves, onion, cut into chunks, jalapeno pepper, halved and seeded (to taste), ground turkey, blue cheese, fine soft bread crumbs, egg whites, olive oil, soy sauce, minced fresh italian parsley, ground black pepper, chili powder

turkey breast on the bone, turkey drumsticks (about 2 1/4 lb total ), turkey thighs (about 1 1/2 lb total ), kosher salt, honey, head garlic, cut in half (do not peel), dried bay leaves, fresh thyme, whole sprigs fresh sage, whole black peppercorns, allspice berries, fresh celery leaves (from 1 bunch), unsalted butter, melted, leaves from 2 large sprigs sage , plus several whole sprigs for garnish, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt, freshly ground black pepper

hot sauce, dijon mustard, garlic powder, smoked paprika, chicken legs, vegetable shortening, for frying, all-purpose flour, fine ground blue cornmeal, cornstarch, poultry seasoning salt, freshly ground black pepper, malt vinegar aioli , recipe follows, malt vinegar, egg yolks, juice of 1 lemon, kosher salt , plus more to taste, canola oil

turkey bacon (cut into small pieces), ground turkey, jalapeno, stalks celery, green onions, green pepper (chopped ), worcestershire sauce, stone ground mustard, salt (to taste), pepper (to taste), sharp cheddar cheese, shredded, cheddar cheese