292124 buffalo sauce burgers stuffed with blue cheese Recipes
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mayonnaise, chopped onions, chopped fresh parsley and10 Moremayonnaise, chopped onions, chopped fresh parsley, sour cream, lemon juice, white vinegar (red is fine too), mild blue cheese, crumbled, minced garlic, chicken wings, tips removed , separated at joint (will have 50 pieces), melted butter, vinegar, hot pepper sauce (like louisianna hot sauce), cayenne pepper1 hour , 13 ingredients
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head romaine lettuce, rinsed,dried,broken into bite size ... and9 Morehead romaine lettuce, rinsed,dried,broken into bite size pieces, garlic, finely chopped, anchovy fillets, drained,chopped, fresh lemon juice, worcestershire sauce, mayonnaise, crumbled blue cheese, olive oil, croutons (i prefer pumpernickel -posted separately), freshly grated parmesan cheese2 hour , 10 ingredients
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andouille sausage, cut into 1/4-inch cubes and13 Moreandouille sausage, cut into 1/4-inch cubes, roasted pecan, chopped, salt, pepper, lean ground beef, mayonnaise, fresh lemon juice, onions, thinly sliced, olive oil, garlic cloves, minced, brown sugar or 1 tbsp substitute, blue cheese, hamburger buns , toasted inside35 min, 14 ingredients
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recipe basic burger, crumbled blue cheese, mayonnaise and11 Morerecipe basic burger, crumbled blue cheese, mayonnaise, sour cream, red wine vinegar, hot sauce such as frank s red hot, unsalted butter, melted and cooled, honey, thick blue cheese dressing, asian mayo, pesto mayo, spicy ketchup, ranch ol, baconator15 min, 14 ingredients
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good quality minced beef, french blue cheese and8 Moregood quality minced beef, french blue cheese, hamburger buns or 2 pieces french bread, halved, bearnaise sauce, dijon mustard, red onion, peeled and sliced into rings, lettuce, washed and shredded, tomato, sliced, cornichon, sliced, pepper15 min, 10 ingredients
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nonfat plain yogurt, crumbled blue cheese (1 oz) and15 Morenonfat plain yogurt, crumbled blue cheese (1 oz), prepared blue cheese dressing (plus more for garnish), chives, bulgur, salt, divided, boiling water, white mushrooms, stems trimmed , wiped clean and chopped (may sub brown mushrooms), mixed chopped wild mushroom (optional), chopped onion, minced garlic, balsamic vinegar, pecan pieces, egg, lightly beaten, fine dry breadcrumb (italian flavored work great ), italian seasoning (may sub 1/2 tsp greek seasoning ), fresh ground pepper1 hour , 17 ingredients
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Buffalo Chicken Calzone with Blue Cheese Dip (Robin Miller)reserved chicken breast halves, diced , about 2 cups and10 Morereserved chicken breast halves, diced , about 2 cups, mozzarella cheese, shredded, reserved tomato sauce, liquid smoke, hot sauce, fresh or frozen pizza or bread dough, thawed according to package directions, olive oil, grated parmesan, sour cream, blue cheese, crumbled, fresh chives, chopped30 min, 12 ingredients
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Buffalo Grilled Shrimp with Blue Cheese Dip and Celerysour cream, chopped scallions, chopped flat-leaf parsley and8 Moresour cream, chopped scallions, chopped flat-leaf parsley, crumbled blue cheese (2 oz), fresh lemon juice, milk, jumbo shrimp (1 1/2 to 2 lb), peeled , leaving last shell segment and tail fan attached, then deveined, olive oil, unsalted butter, melted, hot sauce such as frank s redhot, celery, cut into 4-inch sticks40 min, 11 ingredients
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Buffalo Chicken Tenders With Blue Cheese Coleslawcelery ribs, trimmed, carrots, peeled and trimmed and13 Morecelery ribs, trimmed, carrots, peeled and trimmed, head green cabbage, shallots, peeled, halved, and thinly sliced, red wine vinegar, mayonnaise, crumbled blue cheese, chicken tenders or 4 lbs boneless skinless chicken breasts, panko breadcrumbs (japanese-style breadcrumbs), chopped fresh italian parsley, all-purpose flour, eggs, lightly beaten, peanut oil (for frying ), hot sauce (youk s or frank s redhot), unsalted butter2 hour , 15 ingredients
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Buffalo Chicken Fingers with Blue Cheese Dipchicken breasts , skinless neta used chicken tenders, salt and7 Morechicken breasts , skinless neta used chicken tenders, salt, black pepper, canola oil, butter, cayenne pepper sauce ,franks redhot original neta said too hot, try milder, white vinegar, light blue cheese dressing, celery sticks9 ingredients
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Buffalo Chicken Salad with Blue Cheese-Buttermilk Dressingpaprika, olive oil, hot sauce and8 Morepaprika, olive oil, hot sauce, skinned, boned chicken breast halves, carrot, celery stalk, cubed red potato, shredded romaine lettuce, cherry tomato halves, blue cheese-buttermilk dressing11 ingredients
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Buffalo chicken thighs and blue cheese saladchicken thighs, bone in and skin on, salt and pepper and7 Morechicken thighs, bone in and skin on, salt and pepper, cayenne, mayo, white wine vinegar, blue cheese, celery stalks, head romaine, unsalted butter9 ingredients
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Low Fat Buffalo Chicken Tenders W/ Blue Cheese Diplouisiana hot sauce, paprika, ground red pepper and6 Morelouisiana hot sauce, paprika, ground red pepper, chicken tenders, fat free blue cheese dressing, reduced-fat sour cream, blue cheese, crumbled, celery ribs, cut into sticks, carrots, cut into sticks50 min, 9 ingredients
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Buffalo-Style Hot Wings With Blue Cheese Dipblue cheese , such as maytag, mayonnaise, buttermilk and11 Moreblue cheese , such as maytag, mayonnaise, buttermilk, salt and pepper, canola oil (or peanut oil), chicken wings, tips trimmed off, cornstarch, cayenne pepper (or to taste), paprika, salt, pepper, hot sauce, butter, melted, celery rib, for serving2 hour 45 min, 14 ingredients
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Sirloin Burgers With Blue Cheese Mayo and Sherry Vidalia Onionsground sirloin, crumbled blue cheese, canola mayonnaise and10 Moreground sirloin, crumbled blue cheese, canola mayonnaise, chopped fresh thyme, divided, hot pepper sauce, black pepper, divided, kosher salt, extra-virgin olive oil, vidalia onions (1/4 inch thick ), sherry wine vinegar, loosely packed arugula, whole wheat hamburger buns, toasted35 min, 13 ingredients
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