30937 buffalo double dip meat Recipes

uncooked rotini pasta, mayonnaise, chunky blue cheese dressing, buffalo wing sauce, salt, black pepper, frozen cooked chicken strips, defrosted and diced, red bell pepper, diced, green bell pepper, diced, red onion, diced

butter, stalks celery, diced, onion, diced, all-purpose flour, half-and-half cream, water, cube chicken bouillon, cubed cooked chicken, buffalo wing sauce, or more to taste, shredded cheddar cheese, salt and pepper to taste

shredded cooked chicken, mild or medium buffalo wing sauce, pillsbury refrigerated crusty french or country italian loaf, crumbled blue cheese, ranch or blue cheese dressing (optional)

sliced bacon, bacon drippings, skinless, boneless chicken breast halves, cut into bite size pieces, buffalo wing sauce, butter, melted, flour tortillas, diced fresh tomato, ranch dressing, divided

boneless skinless chicken breasts , cut into 1 inch strips, hot sauce (buffalo wing sauce), frozen southern style hash brown potatoes (thawed ), salad dressing (ranch or blue cheese), shredded cheddar cheese, condensed cream of celery soup, corn flakes , crushed into crumbs, butter or margarine, melted, chopped green onion

canola oil, for frying, bisquick, water, hot sauce (recommended : franks buffalo wing sauce), boneless, skinless chicken breast cut into small bite-sized pieces, blue cheese dressing, refrigerated, scallions, finely chopped, coarse black pepper , 1/3 palm full, celery

ground buffalo, zucchini, shredded, eggs, bread crumbs, olive oil, salt, pepper

bone-in buffalo prime rib roast or bone-in beef prime rib roast (sometimes called standing rib roast; 3 or 4 ribs), brought to room temperature (allow 1 hour), water, orange balsamic glaze, dry red wine, madeira (preferably sercial), beef broth

red bell pepper, low-fat buttermilk dressing, garlic clove, chopped, hot spanish smoked paprika, salt, red onions (1/2 lb total ), cider vinegar, sugar, salt, salt, black pepper, ground buffalo**, formed into 4 (1/2-inch-thick ) patties, english muffins, split in half

elbow macaroni, uncooked (preferrably the large variety), chicken breasts, cooked and shredded, low-fat milk, flour, sharp cheddar cheese, shredded, buffalo wing sauce, onion powder, garlic powder, celery, chopped, hot sauce , to taste (optional)

hoagie rolls , split in half lengthwise, butter, softened, minced garlic, chopped fresh parsley, southwestern-seasoned chicken breast , strips 7 serving size, red hot sauce , original or buffalo wing flavor, butter, sweet baby ray s barbecue sauce, chili powder, muenster cheese, shredded lettuce, salt and pepper, chopped celery, tomatoes , thin slices, i like roma s (plum), thick chunky blue cheese dressing , i like marie s

ground chicken or 1 lb ground turkey, frank chicken wing sauce (or any buffalo wing sauce you prefer), minced onion, blue cheese, salt and pepper

cooked chicken breasts, celery ribs, diced, onion, diced, carrots, diced, olive oil, garlic cloves, minced, butter, flour, chicken stock, red hot sauce , buffalo sauce, macaroni, cooked, blue cheese or 1 cup feta cheese

popcorn chicken , bites (i use tyson), shell pasta, chopped celery, ranch dressing, buffalo barbecue sauce, crumbled blue cheese

boneless skinless chicken breasts, buffalo wing sauce (frank s or tabasco s new 1), butter, room temperature, mayonnaise, cheddar cheese (shredded ) or 1/2 cup monterey jack pepper cheese (shredded), scallion (sliced ), paprika

boneless skinless chicken breasts , cut into 1 inch strips, buffalo wing sauce, frozen southern style hash brown potatoes (thawed ), salad dressing (ranch or blue cheese), shredded cheddar cheese, condensed cream of celery soup, corn flakes , crushed into crumbs, butter or 2 tbsp margarine, melted, chopped green onion

raw shrimp or 15 -20 large , deveined, franks buffalo wing sauce, margarine, garlic (very finely chopped ), flour