238161 brussels sprouts with tomato olives and bacon Recipes

brussels sprouts, andouille sausage, olive oil, red potatoes, bay leaves, caraway seeds, reduced-sodium chicken broth

olive oil, maple syrup, salt, freshly ground black pepper, brussels sprouts (3/4 to 1 lb.), sliced prosciutto, decorative toothpicks

fresh brussels sprouts, halved, olive oil, divided, salt, divided, pepper, divided, uncooked orecchiette or small tube pasta, green onions, sliced, garlic cloves, minced, butter, cubed, white wine or chicken broth, cream cheese, softened and cubed, minced fresh parsley

fresh brussels sprouts, halved, olive oil, garlic cloves, minced, heavy whipping cream, dijon mustard, white pepper, salt

brussels sprouts, chestnuts, peeled, oranges, peeled and segmented, low fat, low sodium chicken broth, canola oil, salt and pepper to taste

brussels sprouts, trimmed and halved, whole mushrooms, butter, chopped fresh parsley, salt and pepper to taste, fresh lemon juice

brussels sprouts, pine nuts, margarine, grated parmesan cheese

brussel sprouts,halved, garlic,thinly sliced, extra virgin olive oil, salt, water

brussel sprouts,stems trimmed, olive oil, kosher salt, shelled pistachios,coarsely chopped, dried apricots,finely diced

olive oil, onion, thinly sliced, brussels sprout, trimmed, wash and slice to about 1/4 inch, water, white balsamic vinegar or more to taste, sugar, dried cranberry, salt and pepper to taste

brussels sprouts, olive oil, shallot, chicken broth, capers, cold butter

brussel sprouts, chopped garlic, extra virgin olive oil, salt & pepper to taste

frozen brussels sprouts, thawed, olive oil, white vinegar, sliced pimiento, drained, diced onion, minced fresh parsley, dried thyme, pepper, salt

fresh brussels sprouts (about 6 cups) or 4 (8-oz) packages frozen brussels sprouts, thawed, olive oil, almonds, garlic, minced, butter or margarine, melted, salt, pepper

olive oil, brussels sprouts, garlic, minced, chicken bullion cube , crused, water, lemon juice , a splash, salt and pepper

brussels sprouts, pancetta diced, olive oil, head radicchio about 8 oz. cut into 1/4 inch thick slices, marjoram - fresh chopped, low sodium chicken broth, salt and pepper

brussels sprouts, sliced in half and any discolored leaves, olive oil to toss, maple syrup, balsamic vinegar, kosher salt, pomegranate seeds , about half a large pomegranate

fresh or frozen brussels sprouts, thawed, olive oil, garlic cloves, minced, white wine, chicken broth, lemon juice, dried thyme, salt, pepper, butter, grated lemon peel, minced fresh parsley , optional