1162 brussels sprouts salt Recipes

brussels sprouts, trimmed, kosher salt, chopped pancetta (about 4 oz), kosher salt, freshly ground black pepper, cider vinegar

brussels sprouts, trimmed, fresh parsley, finely chopped, lemon zest, garlic, thickly sliced, butter, melted, salt and ground black pepper to taste

brussels sprouts, thawed or cooked and cooled, vegetable oil, salt, garam masala powder

brussels sprout, dijon mustard, dried herbs (chives, dill or parsley, if using fresh herbs, double quantity), wine vinegar, sugar, olive oil, salt, pepper

brussels sprout, cut in 1/4, carrot , cut into coins then cut into 1/4, butter, lemon zest, lemon juice, salt, cornstarch, water

brussels sprouts , outer leaves removed, ends sliced off, halved lengthwise, unsalted butter, melted, slab bacon, cut into 1/4-inch dice, uncooked, salt , can adjust to personal taste, fresh ground black pepper , to taste, heavy cream , plus, heavy cream, fresh breadcrumbs, substitute 1 cup dried, grated parmesan cheese, unsalted butter, melted, salt, fresh ground black pepper, fresh sage, minced , substitute parsley, chives

brussels sprout, firm and bright green and rinsed with stem ends and discolored leaves removed, heavy cream, salt, ground fresh nutmeg, ground black pepper

brussels sprouts, bacon, diced, fresh thyme, kosher salt, pepper

brussels sprouts, butter, olive oil, onion, coarse chopped, garlic powder, onion powder, pepper, salt, nutmeg, freshly grated, wide egg noodles, uncooked, breadcrumbs , see step 12

fresh brussel sprouts, salted butter, pepper, garlic salt, fresh lemon juice, balsamic vinegar

brussel sprouts quartered, olive oil, brown sugar, salt and pepper, thai chili sauce

brussels sprouts, olive oil, bacon, cut into small strips (about 1-inch by 1/4-inch), onion, chopped, butter, lemon juice, salt, pepper

brussels sprouts, trimmed, fresh lemon juice, unsalted butter, all-purpose flour, milk, warmed, shredded cheddar, salt, freshly ground black pepper, ground nutmeg, cayenne

brussels sprout, winter squash, cubed (i use butternut), onion, minced, chopped celery, butter, whole wheat flour, milk, salt, marjoram, pepper, nutmeg

brussels sprouts, carrots sliced and cooked, dressing, lemon juice, water, salt, lemon rind, worcestershire sauce, celery seed, dry mustard, sugar substitute

brussel sprouts,trimmed and an x cut into the base of each sprout, extra virgin olive oil, unsalted butter, chopped pecans, salt and fresh ground pepper, brown sugar

brussel sprouts, chopped garlic, extra virgin olive oil, salt & pepper to taste