273 brussel sprouts red Recipes
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Brussels Sprouts With Frizzled Prosciuttobrussels sprouts , cooked till just tender with centers s... and7 Morebrussels sprouts , cooked till just tender with centers still firm, olive oil, prosciutto, thinly sliced, butter, shallot, thinly sliced, salt, fresh ground black pepper, red wine vinegar35 min, 8 ingredients
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Brussels Sprout Beignets with Bacon Aiolibrussels sprouts, olive oil, garlic cloves, minced and8 Morebrussels sprouts, olive oil, garlic cloves, minced, dried crushed red pepper, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, milk, vegetable oil, bacon aioli11 ingredients
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Brussels Sprouts Saute With Apples and Onionbrussels sprouts, peeled and halved, butter and5 Morebrussels sprouts, peeled and halved, butter, chopped onions (2 medium sized), sweet red apples (thinly sliced peeled ), dried thyme, salt, black fresh ground pepper25 min, 7 ingredients
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Brussels Sprouts With Bacon-Horseradish Creambrussels sprouts, trimmed and halved and7 Morebrussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)20 min, 8 ingredients
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Brussels Sprouts with Brown Butter and Grain Mustardbrussels sprouts, butter and3 Morebrussels sprouts, butter, heaping tbsp of whole grain mustard, banyuls vinegar , red wine vinegar can substitute, roughly chopped flat leaf parsley5 ingredients
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Brussels Sprout and Apple Salad with Blue Cheese and Walnutsbrussels sprouts , quartered through stem ends and8 Morebrussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves9 ingredients
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Brussel Sprout Saladolive oil, for sauteing and14 Moreolive oil, for sauteing, brussels sprout leaves (about 5 lb) remove spotty or excessively dark leaves, salt and freshly ground black pepper, red onions , caramelized and sweated to 2 cups, bacon lardoons, vinaigrette , recipe follows, croutons, hard boiled medium eggs, each cut into 16 wedges, shallots, finely diced, garlic cloves, minced, chopped fresh thyme, red wine vinegar, salt and pepper, extra virgin olive oil, pure olive oil40 min, 15 ingredients
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Steamed Brussels Sprouts and Red Grapesbrussels sprouts, trimmed and halved lengthwise and5 Morebrussels sprouts, trimmed and halved lengthwise, seedless red grapes, unsalted butter, fresh lemon juice, salt, freshly ground pepper6 ingredients
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