37 brussel sprout chop tomato Recipes
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red lentils or 8 oz yellow lentils, picked over, washed a... and18 Morered lentils or 8 oz yellow lentils, picked over, washed and drained, water, ball tamarind pulp, boiling water , in which to soak the tamarind pulp, turmeric, vegetable oil (i use coconut oil), brown mustard seeds, cumin seed, sambhar powder, whole dried red chilies, asafetida powder, fresh curry leaves, garlic cloves, crushed, desiccated unsweetened coconut (shredded ), chopped mixed vegetables (for example, cauliflower, zucchini, red bell pepper, okra, mushrooms, peas, brussels sprouts), firm tomatoes, peeled and chopped, vegetable oil, extra, garlic cloves, extra, finely sliced, fresh cilantro, chopped, to garnish40 min, 19 ingredients
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carrot, diced, celery, diced and16 Morecarrot, diced, celery, diced, baby onions, peeled and whole, leek, chopped, swede, diced small, bay leaves, thyme, barley , parboiled (boil in water 20-30 minutes and drain), vegetable stock, tomatoes, peeled & chopped, cabbage, chopped very finely, dry sherry, ground coriander, peas, brussels sprouts, blanched and cut into quarters lengthways, parsley, chopped, parmesan cheese, grated, fresh ground black pepper1 hour 35 min, 18 ingredients
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nonfat vegetable broth or 4 cups vegetarian chicken broth and16 Morenonfat vegetable broth or 4 cups vegetarian chicken broth, diced onions, diced celery, peeled and diced carrot, green beans (or asparagus, brussel sprouts,eggplant, cauliflower), chopped green cabbage (or try spinach, swiss chard, or other greens), diced red bell pepper (may sub green peppers, okra, summer squash), garlic cloves, minced, diced tomatoes with juice (28 oz. can), soy sauce, cider vinegar, dried basil, dried oregano, dried dill, dried thyme, ground black pepper, salt40 min, 17 ingredients
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fresh brussels sprouts, sugar, white vinegar and9 Morefresh brussels sprouts, sugar, white vinegar, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, canola oil, divided, sliced water chestnuts, drained, sliced ripe olives, drained, tomatoes, sliced, diced pimientos, drained, lemon juice20 min, 12 ingredients
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peanut oil or 2 tsp canola oil and12 Morepeanut oil or 2 tsp canola oil, peanut oil or 2 tbsp canola oil, eggs, beaten, minced garlic, sliced shallot, diced peeled cored parsnip, brussels sprouts, trimmed and sliced 1/4 inch thick, cold cooked brown rice, tomatoes, halved (or quartered, if large), low sodium soy sauce, chopped cilantro, salt, white pepper45 min, 13 ingredients
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Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafepeanut or vegetable oil, chicken , cut in eighths and12 Morepeanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving1 hour 45 min, 14 ingredients
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Fettuccini With Sundried Tomatoes and Veggiesdried fettuccine, dried tomatoe, chopped (not oil-packed) and10 Moredried fettuccine, dried tomatoe, chopped (not oil-packed), butter, olive oil, fresh asparagus spears, trimmed, fresh brussels sprouts, trimmed and quartered, fresh broccoli florets, fresh mushrooms, sliced, all-purpose flour, milk, shredded parmesan cheese, shredded lemon peel35 min, 12 ingredients
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Outdoor Vegetable Skilletfrozen brussels sprouts, thawed and4 Morefrozen brussels sprouts, thawed, tomatoes, peeled and chopped, frozen pearl onions, thawed, french dressing, salt and pepper to taste25 min, 5 ingredients
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Vegetable Soupbeef stew meat (family-sized pack), corn, drained and13 Morebeef stew meat (family-sized pack), corn, drained, green beans (frozen ), onion (diced ), diced tomatoes, vegetable juice (v8), tomato sauce, brussels sprouts, zucchini, yellow squash, sliced, head broccoli, head cabbage, chopped, carrots, diced, angel hair pasta, salt, season-all to taste1 hour 20 min, 15 ingredients
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Vegetable Broth (version 1.3)onion, peeled and diced and31 Moreonion, peeled and diced, canola oil or 2 tbsp vegetable oil, carrot, peeled and sliced, parsnip, peeled and sliced, potato, peeled and quartered, turnip, cubed, zucchini, sliced, stalk celery, chopped, leek, cut in 3 inch chunks, brussels sprouts, whole and scored with deep cuts, green onions, cut in large chunks, white pearl onions, peeled, red pepper, chopped, pickled beet (including liquid), garlic, crushed, garlic, sliced and sauteed in canola oil until brown on both sides, bay leaves, whole peppercorns, celery seed, sage, allspice, chopped oregano, broth seasonings, pure maple syrup or 1 tbsp honey, canola oil or 2 tbsp vegetable oil, cider vinegar, reduced-sodium worcestershire sauce, water, low-sodium v8 juice, no-salt-added whole tomatoes (including liquid), unsalted butter (optional)8 hour 30 min, 32 ingredients
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Chicken Coliseumall-purpose flour, salt, pepper and17 Moreall-purpose flour, salt, pepper, whole chicken breasts, split , boned, and skinned, vegetable oil, all-purpose flour, butter or margarine, chicken broth, chablis or other dry white wine, pearl onions, peeled, diagonally sliced carrots, fresh mushrooms, sliced, salt, pepper, drops hot sauce, tomatoes, fresh brussels sprouts, brandy, holland rusk biscuits, chopped fresh parsley20 ingredients
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Roasted Veggies Galorepotatoes, small red and10 Morepotatoes, small red, red bell peppers or 1 yellow bell pepper, cut into strips, brussels sprout, cut into halves, broccoli, chopped, asparagus spears, tomatoes, cut into wedges, yellow squash, sliced, zucchini, sliced, spinach leaves, garlic, minced, oil53 min, 11 ingredients
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Heart Healthy Crock-Pot Nutrianutria (hind saddle portions) and10 Morenutria (hind saddle portions), onion, peeled and sliced thin, tomato, cut into big wedges, potatoes, peeled and sliced thin, carrots, peeled and sliced thin, brussels sprouts, white wine, water, chopped garlic, salt and pepper, demi-glace (optional)16 min, 11 ingredients
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Tarragon Chicken With Roasted Vegetablesskinned chicken breast halves and10 Moreskinned chicken breast halves, chopped fresh or 2 tsp dried tarragon, salt, pepper, divided, pearl onions, unpeeled, baby carrots (or carrots cut into 2-inch pieces), trimmed brussels sprouts, halved, olive oil, tomatoes, quartered, dried thyme, baby corn, drained11 ingredients
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Quick Easy Cheese Fondue for 2 or for Kidscondensed cheddar cheese soup and22 Morecondensed cheddar cheese soup, shredded cheddar cheese or 1 cup swiss cheese (about 4 oz) or 1 cup parmesan cheese (about 4 oz), green onions, finely chopped, garlic powder, hot sauce, dippers, crouton, french bread, toast , stick, cooked chicken or turkey, hot dog, ham, lunch meat, cooked shrimp, cooked asparagus, cooked broccoli, cooked brussels sprout, cauliflower, celery, stuffed olives, green onion, green pepper, tomatoes20 min, 23 ingredients
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