505 bruschetta tomato basil Recipes
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- bruschetta
- tomato
- basil
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- with fresh mozzarella and kalamata
- mozzarella
- with spread
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- summertime
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olive oil, balsamic vinegar, more leaves of fresh basil and12 Moreolive oil, balsamic vinegar, more leaves of fresh basil, on the vine tomatoes or 4-5 plum tomatoes, good tsp kosher salt, fresh cracked pepper, shakes of dried crushed red pepper flakes, juice of 1 lemon, garlic cloves, white sugar, good loaf of italian bread, sliced thin, more of fresh mozzarella cheese (please use the fresh stuff, ok ), cookie sheet, mix dressing in, potato masher10 min, 15 ingredients
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tomatoes, seeded and chopped, shredded parmesan cheese and11 Moretomatoes, seeded and chopped, shredded parmesan cheese, minced fresh basil, olive oil, minced fresh parsley, garlic cloves, minced, balsamic vinegar, salt, crushed red pepper flakes, pepper, french bread baguette (10-1/2 oz), cut into 1/2-inch slices, butter, softened, fresh mozzarella cheese, sliced25 min, 13 ingredients
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plum tomato, chopped & seeded & peeled and7 Moreplum tomato, chopped & seeded & peeled, garlic clove, minced, cannellini beans, cooked, salt, crushed red pepper flakes, italian country bread, diagonally sliced into 8 pieces (1/4 inch), extra virgin olive oil, chopped basil (to garnish )20 min, 9 ingredients
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chopped seeded peeled plum tomato, garlic clove, minced and6 Morechopped seeded peeled plum tomato, garlic clove, minced, cooked cannellini beans, salt, crushed red pepper, country white bread, diagonally sliced into 8 (1/4-inch) pieces and toasted, extravirgin olive oil, sliced fresh basil9 ingredients
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Bruschetta (Ree Drummond)olive oil, garlic, finely minced and7 Moreolive oil, garlic, finely minced, red grape tomatoes , halved lengthwise, yellow grape tomatoes , halved lengthwise, balsamic vinegar, whole fresh basil leaves , plus more as needed, chiffonade, salt and freshly ground black pepper, whole baguette or crusty loaf, butter30 min, 9 ingredients
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Charred Tomato Bruschettatomatoes (about 1 1/4 lb), olive oil, divided, salt and5 Moretomatoes (about 1 1/4 lb), olive oil, divided, salt, julienne-cut fresh basil, red wine vinegar, thick) diagonally cut slices french bread, garlic cloves, halved, shaved fresh parmesan cheese28 min, 9 ingredients
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Tomato-Ricotta Bruschettapt. grape tomatoes, honey, olive oil, salt and3 Morept. grape tomatoes, honey, olive oil, salt, baguette slices, toasted, ricotta cheese, fresh basil leaves, thinly sliced7 ingredients
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Garlicky Tomato Bruschettatomatoes, in small cubes, dried basil and5 Moretomatoes, in small cubes, dried basil, grated parmesan cheese, olive oil, garlic, crushed (to your taste ), narrow loaf crusty french bread, olive oil17 min, 7 ingredients
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Tomato Bruschetta Ziti Saladuncooked ziti pasta, fresh plum tomatoes, chopped and9 Moreuncooked ziti pasta, fresh plum tomatoes, chopped, olive oil, chopped onion, balsamic vinegar or 2 tbsp red wine vinegar, chopped fresh basil, chopped fresh parsley, garlic clove, finely chopped, salt, ground black pepper, garlic-flavored croutons25 min, 11 ingredients
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Bruschetta-Style Salsa for Canningpeeled chopped italian plum tomatoes (about 1 1/4 lbs.) and9 Morepeeled chopped italian plum tomatoes (about 1 1/4 lbs.), garlic cloves, minced, shallots, minced, fresh basil, chopped, red wine vinegar, lemon juice, pickling salt, ground black pepper, green onions, minced, tomato paste1 hour 35 min, 10 ingredients
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Bruschetta With Tomatoes - W.w. 1 Pointgarlic clove, halved and5 Moregarlic clove, halved, french bread , cut into 24 1/2 inch slices, diced plum tomato, chopped onions, extra virgin olive oil, fresh basil leaves50 min, 6 ingredients
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Oven-Roasted Tomato and Chevre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, french baguettes, sliced diagonally, extra virgin olive oil, garlic clove, halved, soft fresh goat cheese, basil, fresh, thin sliced15 min, 8 ingredients
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